@abdulhaddi667: #forupage #Love #parati #lahore #pakistan #loahorpakistan #dilkibaat #tiktoker #la @🦋Mehak Malik official🦋 @zooihashmi @Niha noor

Dessi gamer667

Open In TikTok:

Region: PK

Monday 08 July 2024 18:38:41 GMT

1212

105

10

1

Music

Download

No Watermark .mp4 (0MB) No Watermark(HD) .mp4 (0MB) Watermark .mp4 (0MB) Music .mp3

Comments

Baba ke pari :

😢😩true

2024-07-08 19:25:15

1

MAW :

kya howa kuen dukhi han

2024-07-14 14:41:39

0

muhammadmansha489 :

🥰🥰🥰

2024-07-14 15:37:13

1

Allah ki pyri :

🥰🥰🥰

2024-07-12 06:37:23

1

Malik Waqas Awan :

❤️❤️❤️

2024-07-11 11:53:50

1

userxzpxz25xkh :

🥰🥰🥰

2024-07-11 10:15:16

1

M Rashid :

💔💔💔

2024-07-09 07:32:42

1

Jam Fiaz339 :

💯💯💯

2024-07-09 01:13:48

1

Abid HusainAbubakarShamshodn :

♥️♥️♥️

2024-07-09 04:57:01

0

To see more videos from user @abdulhaddi667, please go to the Tikwm homepage.

Other Videos

wallpaper aesthetic #wallpaperiphone #wallpaperaesthetic #walppaperios16 #ios16 #walpapergenshinimpact #livewallpaperaesthetic #aestheticwallpapers #aestheticwallpapers #aestheticwallpapers #allpaperaesthetic #wallpaperanime #anime #anhnen #anhnendep #anhneniphone #anhnendienthoai #xuhuong #xuhuongtiktok #trend #trending #trendy #doclamoingay777

wallpaper aesthetic #wallpaperiphone #wallpaperaesthetic #walppaperios16 #ios16 #walpapergenshinimpact #livewallpaperaesthetic #aestheticwallpapers #aestheticwallpapers #aestheticwallpapers #allpaperaesthetic #wallpaperanime #anime #anhnen #anhnendep #anhneniphone #anhnendienthoai #xuhuong #xuhuongtiktok #trend #trending #trendy #doclamoingay777

wallpaper aesthetic #wallpaperiphone #wallpaperios16 #ios16 #wallpapergenshinimpact #livewallpaperaesthetic #aestheticwallpapers #wallpaperaesthetic #wallpaperanime #anime #anhnen #anhnendep #anhneniphone #anhnendienthoai #xuhuong #xuhuongtiktok #trend #trending #trendy #doclamoingay777 #viral #fyp #tiktok

wallpaper aesthetic #wallpaperiphone #wallpaperios16 #ios16 #wallpapergenshinimpact #livewallpaperaesthetic #aestheticwallpapers #wallpaperaesthetic #wallpaperanime #anime #anhnen #anhnendep #anhneniphone #anhnendienthoai #xuhuong #xuhuongtiktok #trend #trending #trendy #doclamoingay777 #viral #fyp #tiktok

bingung @whitestory.id dapet untung darimana ciptain produk affordable dan bagus tuh gmn caranya si😭💖🥺✨ #fyp #fypシ #masukberanda #xyzbca #WhiteStory #YourProvenSkinSolutions #brighteningserum #brighteningfacialwash #serumgakharusmahal

bingung @whitestory.id dapet untung darimana ciptain produk affordable dan bagus tuh gmn caranya si😭💖🥺✨ #fyp #fypシ #masukberanda #xyzbca #WhiteStory #YourProvenSkinSolutions #brighteningserum #brighteningfacialwash #serumgakharusmahal

الله يكون بالعون🤷🏼‍♀️❤️ #explore #fyp

الله يكون بالعون🤷🏼‍♀️❤️ #explore #fyp

remember to +♡comment save these in your recipe box. Sambok refers to the three hottest days of the year happening between June and August. These are Chobok (초복/First Dog Day), Jungbok (중복/Middle Dog Day), and Malbok (말복/Last Dog Day). The exact dates of when they occur vary. This time around, Chobok will landed on the 15th of July, Jungbok ten days later on the 25th, and Malbok on the 4th day of August, just after the equinox of autumn, announcing the transition to the colder months.According to the record of Korean Seasonal Customs (동국 세시기/Dongguk Sesigi), published in 1849, the concept of Sambok, or Boknal, was introduced to Korea from China during the Qin dynasty (221 B. C-206 B. C). The Chinese character ‘bok’ (伏) where these days get their names from symbolizes a dog lying down submissively, as a metaphor for how the intensity of summer overpowers the cool energy of the incoming autumn. Back in the day, ice was a scarce material available only to the wealthy. During Joseon-era, those with influential positions within the government received an ice ration card for their personal use. Common people, however, resorted to other methods to fight the heat, such as eating summer fruits like watermelon and Korean melon called Chamoe(참외). Others escaped to the mountain valleys where they prepared food and performed Takjok(탁족), consisting of dipping one’s feet in a stream to refresh oneself. In the coastal areas people recurred to hot sand baths on the beach. These activities are popular up to this day. Historically, Koreans have associated Boknal with the custom of eating hearty soups. It is believed that this helps to balance the body’s temperature, regain energy and relieve exhaustion, keeping them healthy during the sweltering and humid Korean summers. Red bean porridge is another food known for helping to prevent heat-related sickness. As time has passed and more options have become available, certain customs have lost popularity. Ginseng chicken soup (삼계탕/Samgyetang), or other nutritious foods like loach soup (추어탕/Chueotang), grilled eel (장어요리/Jangeoyori) or abalone porridge (전복죽/Jeonbokjuk) have been given more prominence. Now it is possible to find precooked versions of these dishes in the supermarkets. Not a big fan of warm food? No worries! You can enjoy cold noodle recipes like kongguksu (콩국수) or naengmyeon(냉면). If none of these are up your alley, why not try Korean shaved ice, called bingsu(빙수), or a variety of cool beverages like omija tea(오미자 차), rice punch (식혜/sikhye), or an iced coffee. Finally, if you were wondering how Koreans have fun in the summer, Seoulites, for example, love having picnics along the Han river while enjoying Korean fried chicken and cold beer (chimaek). The country also has an excellent offer of festivals, water parks, beautiful beaches on the east west and south and refreshing streams to experience. We do have lots of lakes and reservoirs but the famous ones are Tangeum Lake, Jinyang Lake and Anapji as the best of 3 lakes in South Korea Anapji is a historical palace and it's a tourist destination but not for wading swimming bathing boating or fishing just viewing as it is a historic site but still on the top 3 of best lakes in South Korea. I will be sharing some of my favorite foods to beat the heat over the upcoming weeks. remember to +♡comment

remember to +♡comment save these in your recipe box. Sambok refers to the three hottest days of the year happening between June and August. These are Chobok (초복/First Dog Day), Jungbok (중복/Middle Dog Day), and Malbok (말복/Last Dog Day). The exact dates of when they occur vary. This time around, Chobok will landed on the 15th of July, Jungbok ten days later on the 25th, and Malbok on the 4th day of August, just after the equinox of autumn, announcing the transition to the colder months.According to the record of Korean Seasonal Customs (동국 세시기/Dongguk Sesigi), published in 1849, the concept of Sambok, or Boknal, was introduced to Korea from China during the Qin dynasty (221 B. C-206 B. C). The Chinese character ‘bok’ (伏) where these days get their names from symbolizes a dog lying down submissively, as a metaphor for how the intensity of summer overpowers the cool energy of the incoming autumn. Back in the day, ice was a scarce material available only to the wealthy. During Joseon-era, those with influential positions within the government received an ice ration card for their personal use. Common people, however, resorted to other methods to fight the heat, such as eating summer fruits like watermelon and Korean melon called Chamoe(참외). Others escaped to the mountain valleys where they prepared food and performed Takjok(탁족), consisting of dipping one’s feet in a stream to refresh oneself. In the coastal areas people recurred to hot sand baths on the beach. These activities are popular up to this day. Historically, Koreans have associated Boknal with the custom of eating hearty soups. It is believed that this helps to balance the body’s temperature, regain energy and relieve exhaustion, keeping them healthy during the sweltering and humid Korean summers. Red bean porridge is another food known for helping to prevent heat-related sickness. As time has passed and more options have become available, certain customs have lost popularity. Ginseng chicken soup (삼계탕/Samgyetang), or other nutritious foods like loach soup (추어탕/Chueotang), grilled eel (장어요리/Jangeoyori) or abalone porridge (전복죽/Jeonbokjuk) have been given more prominence. Now it is possible to find precooked versions of these dishes in the supermarkets. Not a big fan of warm food? No worries! You can enjoy cold noodle recipes like kongguksu (콩국수) or naengmyeon(냉면). If none of these are up your alley, why not try Korean shaved ice, called bingsu(빙수), or a variety of cool beverages like omija tea(오미자 차), rice punch (식혜/sikhye), or an iced coffee. Finally, if you were wondering how Koreans have fun in the summer, Seoulites, for example, love having picnics along the Han river while enjoying Korean fried chicken and cold beer (chimaek). The country also has an excellent offer of festivals, water parks, beautiful beaches on the east west and south and refreshing streams to experience. We do have lots of lakes and reservoirs but the famous ones are Tangeum Lake, Jinyang Lake and Anapji as the best of 3 lakes in South Korea Anapji is a historical palace and it's a tourist destination but not for wading swimming bathing boating or fishing just viewing as it is a historic site but still on the top 3 of best lakes in South Korea. I will be sharing some of my favorite foods to beat the heat over the upcoming weeks. remember to +♡comment

انغام و مدحت صالح بعيد عنك #oldisgold #egypt #memories #egyptian_tik_tok

انغام و مدحت صالح بعيد عنك #oldisgold #egypt #memories #egyptian_tik_tok

About

Robot

Legal

Privacy Policy