@natashathasan: goodnight sweet angels 🧚🏽💛 featuring: @LUSH KARMA candle LUSH - fresh face mask "Ayesha" @Youth To The People Hydrate and Glow Dream Body Butter castor oil @Paula’s Choice 2% BHA liquid exfoliant quick scalp massage + protective braid @Caudalie Resveratrol Lift Premier Cru Youth to the People - Superberry Hydrate + Glow Dream Oil 🧚🏽all linked for you in my LTK skin care skin care for brown skin asmr armpit care step by step

Natasha Thasan

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Region: CA

Tuesday 09 July 2024 03:10:09 GMT

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Comments

arthurmarquez320 :

Sure does look like alot of work to be beautiful

2024-07-10 19:51:56

4

vibin :

you are my religion

2024-07-09 03:29:30

7

mia amor :

What fresh mask did you use at first dear??

2024-07-09 05:31:35

2

Maya💸🫶🏼 :

You NEED to make a YouTube channel, please.🙏 I’m so slow and sometimes it’s hard for the tutorials😭

2024-07-09 06:16:44

23

Pizzapiepizzapie :

i feel like you're so big sister in the best way. your videos are so comforting 🥹🧡

2024-07-09 13:19:11

2

dollatika :

Just cleared up my own flare up watching this ✨

2024-07-09 03:22:06

3

sophie :

goodnight gorgeous 😙🍒🫶🌟

2024-07-13 01:04:35

0

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⁑ #鴻鼎菓子南屯夢想店開箱 ⁑ 全台討論度第一的曲奇進軍台中市區🤩 曾獲台中十大伴手禮首獎的鴻鼎菓子✨ 近期在南屯新店開幕🎉 「為了讓家人吃得健康」做出來的美味產品南屯夢想店秉持「五感體驗」打造的空間試吃配上在地好茶～還有詳細又親切的介紹提供黑膠唱片機，預約還能邊聽邊吃！超可愛的吉祥物dodo熊也定時巡店～不只能互動！還能一起拍照留念❤️～溫馨舒適的空間讓人愜意的待了一下午～現場也能買到超好吃的瞇瞇眼全生乳波士頓派非常推薦必買的全台唯一 #愛心形狀堅果塔嚴選NP級堅果-夏威夷果仁、杏仁、胡桃，手工排豆再淋上北美楓糖糖衣！ #台灣黑熊國民曲奇不只外包裝可愛脆口與鬆軟的口感，口味超多變！值得細細品嚐 #專利包心噠啵曲奇　全台獨家專利黑巧包心 2024年入圍台灣烘焙大賞TOP30的曲奇雙層口味，包裹苦甜恰好的72%黑巧克力～超好吃！ #秘醬熟成檸檬酥特選青檸調配不同層次檸檬香氣來自3種品種檸檬(無籽、香水、四季檸檬) 新鮮檸檬汁與冬瓜餡慢火提煉🍋 無添加化學香精，吃起來酸甜可口🥰 ——————𝒹𝑒𝓉𝒶𝒾𝓁—————— ➷ @idodo_hd ▸▸ 台中市南屯區益昌三街108號１樓 ▸▸ 官網：https://www.idodo.com.tw/ ▸▸ FB：https://www.facebook.com/idodo.com.tw ▸▸ IG：https://www.instagram.com/idodo_hd #台灣黑熊國民曲奇 #專利包心噠啵曲奇 #全台唯一愛心堅果塔 #台中伴手禮 #台中甜點 #台中名產 #台中美食 #南屯美食 #全台討論度第一的曲奇 #南屯區美食#新店 #台中必買#taichung #taichungfood #台中新店 #新店報報 #台中景點

⁑ #鴻鼎菓子南屯夢想店開箱 ⁑ 全台討論度第一的曲奇進軍台中市區🤩 曾獲台中十大伴手禮首獎的鴻鼎菓子✨ 近期在南屯新店開幕🎉 「為了讓家人吃得健康」做出來的美味產品南屯夢想店秉持「五感體驗」打造的空間試吃配上在地好茶～還有詳細又親切的介紹提供黑膠唱片機，預約還能邊聽邊吃！超可愛的吉祥物dodo熊也定時巡店～不只能互動！還能一起拍照留念❤️～溫馨舒適的空間讓人愜意的待了一下午～現場也能買到超好吃的瞇瞇眼全生乳波士頓派非常推薦必買的全台唯一 #愛心形狀堅果塔嚴選NP級堅果-夏威夷果仁、杏仁、胡桃，手工排豆再淋上北美楓糖糖衣！ #台灣黑熊國民曲奇不只外包裝可愛脆口與鬆軟的口感，口味超多變！值得細細品嚐 #專利包心噠啵曲奇　全台獨家專利黑巧包心 2024年入圍台灣烘焙大賞TOP30的曲奇雙層口味，包裹苦甜恰好的72%黑巧克力～超好吃！ #秘醬熟成檸檬酥特選青檸調配不同層次檸檬香氣來自3種品種檸檬(無籽、香水、四季檸檬) 新鮮檸檬汁與冬瓜餡慢火提煉🍋 無添加化學香精，吃起來酸甜可口🥰 ——————𝒹𝑒𝓉𝒶𝒾𝓁—————— ➷ @idodo_hd ▸▸ 台中市南屯區益昌三街108號１樓 ▸▸ 官網：https://www.idodo.com.tw/ ▸▸ FB：https://www.facebook.com/idodo.com.tw ▸▸ IG：https://www.instagram.com/idodo_hd #台灣黑熊國民曲奇 #專利包心噠啵曲奇 #全台唯一愛心堅果塔 #台中伴手禮 #台中甜點 #台中名產 #台中美食 #南屯美食 #全台討論度第一的曲奇 #南屯區美食#新店 #台中必買#taichung #taichungfood #台中新店 #新店報報 #台中景點

why do iii love u

why do iii love u

#muradgsm

We’re at Via Veneto (@viavenetobarcelona), a Michelin starred restaurant in Barcelona. It’s dessert time and maybe l’d go for a flan, but the table next to me ordered a live peeled orange. And this sweet, citrus orange blossom fragrance seduces me. I’ll order it, can’t resist it… The waiter Luis Gonzalez approaches with his cart. Pokes the orange with a fork, lifts it up in the air and puts it up to face. With the other hand he takes the knife, long and well sharpened. It’s a movement I can’t describe, determined and delicate... he rolls the orange to peel it all off in one go and leaves nothing behind. Its naturalness is hypnotic. When he’s done peeling it, he slices it into perfect, juicy, half moons. Leaves the knife on the table... and, to finish, the final touch: take two spoons, press them forcefully against what is left of the orange and spins it again to get all the juice out of it. Let’s taste it... The silence is made. How wonderful is this! And it’s only an orange. Luis, who is polite and attentive, confesses that after 42 years at Via Veneto, he is retiring. He says he is happy to have been able to dedicate himself, despite all the odds, to one of the most beautiful jobs. So long Luis! With @canibalberlin and @paulamoles #fyp #foryou #food #barcelona #spain #fancy

We’re at Via Veneto (@viavenetobarcelona), a Michelin starred restaurant in Barcelona. It’s dessert time and maybe l’d go for a flan, but the table next to me ordered a live peeled orange. And this sweet, citrus orange blossom fragrance seduces me. I’ll order it, can’t resist it… The waiter Luis Gonzalez approaches with his cart. Pokes the orange with a fork, lifts it up in the air and puts it up to face. With the other hand he takes the knife, long and well sharpened. It’s a movement I can’t describe, determined and delicate... he rolls the orange to peel it all off in one go and leaves nothing behind. Its naturalness is hypnotic. When he’s done peeling it, he slices it into perfect, juicy, half moons. Leaves the knife on the table... and, to finish, the final touch: take two spoons, press them forcefully against what is left of the orange and spins it again to get all the juice out of it. Let’s taste it... The silence is made. How wonderful is this! And it’s only an orange. Luis, who is polite and attentive, confesses that after 42 years at Via Veneto, he is retiring. He says he is happy to have been able to dedicate himself, despite all the odds, to one of the most beautiful jobs. So long Luis! With @canibalberlin and @paulamoles #fyp #foryou #food #barcelona #spain #fancy

#bejaia06_la_kabyle💪♓❤️ #alge#dz #palge #🌹 #standwithkashmir #pourtoi #💛 #tt #LearnOnTikTok

#bejaia06_la_kabyle💪♓❤️ #alge#dz #palge #🌹 #standwithkashmir #pourtoi #💛 #tt #LearnOnTikTok

Introducing the man who saves injured dogs 🐶🦽❤️ #fyp #foryou #dog #dogs #dogsoftiktok

Introducing the man who saves injured dogs 🐶🦽❤️ #fyp #foryou #dog #dogs #dogsoftiktok

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