@3wd3:

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Region: OM
Tuesday 09 July 2024 06:07:28 GMT
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maawiye_ndb3
maawiye_ndb3 :
Mauritanian fan ❤️‍🔥💪🏼
2024-07-19 09:38:08
0
a90.l86
Atheer :
شلون اخلي الشرايين تبرز بشكل اوضح
2024-07-10 18:39:55
5
alb_atross96
yu_96 :
الحمدلله عروق بارزه من الله لا حقن ولا اي شي
2024-08-13 16:15:56
0
ahmads19999
{أحمد} :
كيف نصل لنفس مستواك
2024-07-12 13:35:49
1
ls4008
د̷ِخ̷ٵ̷ ن̷🇴🇲🇦🇪 :
عطني وصفات البانكيك لوسمحت
2024-07-16 17:10:59
1
m0oj__
Moj :
شلون انحت البطن واشده واحافظ عليه وابرزه 😪
2024-08-30 00:39:45
0
soma66777
Soma💙 :
دربني😕
2024-07-11 21:56:32
2
adolz11
RN :
بعدين توقف ويبدا ترهلات جسديه !
2024-08-10 23:16:39
0
m4kl__
مرتضى القيسي :
شايفك بس مدري وين 💀
2024-07-17 23:09:15
1
fatikounsaoui
fati_fitness💪💯🇲🇦 :
ان بعد العسر يسرا
2024-07-09 08:51:32
1
gafar.m
gafar.m :
صدقوني هذا الجسم اللي موصل له اخونا من أفضل ألاجسام في العالم ماشا الله ممكن تقولنا كم عدد سعراتك اللي تاخذها كل يوم
2024-07-24 07:03:36
3
mohammad.ali0617
Mohammad alzuwy 🇱🇾. :
موفق يا كابتن 🖐🏻🔥
2024-07-09 08:01:07
2
5invi
𝑶𝑿𝒀𝑮𝑬𝑵 :
الله يحميك اخوي 💪
2024-08-06 17:52:10
1
maryamakili6
maryamakili6 :
الحمدلله على كل حال 🥺
2024-07-16 17:24:59
1
muhammed.7sr..a
𝓜𝓸𝓱𝓪𝓶𝓮𝓭 | مـحـمـَد :
كيف بينعمل هل اكلي
2024-07-10 04:13:11
1
ww....4
سني⚑»🇲🇦 :
أن شاء الله خير
2024-07-09 10:10:39
1
.j..16
𝐀 :
هاا
2024-09-16 23:44:43
0
salam.muscle
salam💪🏻 :
❤️❤️❤️ما شاء الله
2024-09-14 19:12:10
0
brachia.badreddin
Brachia Badreddine :
الحمد لله طبيعي 💯
2024-09-14 16:55:34
0
diaa_alzouby
ضياء الزعبي _ Diaa alzouaby :
ماشاء الله وحش 👌♥️🔥
2024-09-14 15:33:15
0
jj_aeo
جٰہٰٖعٰہٰٖفٰہٰٖرٰ 🕸📮 ، :
شني هاي وجبتك
2024-09-14 13:38:08
0
crolo_ace
BAD🩸 :
انا طبيعي فيا عروق كثيرة
2024-09-13 15:36:06
0
djalal.eddine2
Djalal Eddine :
ان شاء الله يا رب ❤️🤲🏼
2024-09-13 10:49:41
0
mentaa19
moh_menta19 :
طربقونا بعين 💔
2024-09-11 13:17:46
0
wa7_x
: :
ماشآءالله لو بديت بعد كم بشوف النتيجه
2024-09-08 20:42:23
0
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Other Videos

Today I bring you my version of duck breast: cooked at low temperature and lacquered with the precious Amirkaal honey from @Fulmer Honey 🍯 A completely natural honey, produced in the mountains of Central Asia in limited and numbered quantities. You can't go wrong with this technique! You will get a duck cooked to perfection, tender and very tasty. For the chest: 1 duck breast Thyme to taste Cook the breast in the Roner at 54 degrees for 2 hours, then brown 5 minutes per side in the pan. At this point, varnish with @fulmer's Amirkaal honey and set aside. For the sauce: 1 tablespoon of sugar 2 orange juice 150g demiglace thyme Orange peel Caramelize the sugar, glaze with the orange juice, then add the rest of the ingredients. Reduce the sauce over a low heat until it is nice and shiny. For the sweet potato: Cook in a salted oven at 190 degrees for 1 hour, then blend with a drizzle of extra virgin olive oil. #fulmer #fulmerhoney #adv  . . Oggi vi porto la mia versione del petto d’anatra: cucinato a bassa temperatura e laccato con il pregiatissimo miele Amirkaal di @fulmerhoney 🍯 Un miele completamente naturale, prodotto nelle montagne dell’Asia Centrale in quantità limitate e numerate.  Con questa tecnica non potete sbagliare! Otterrete un’anatra cotta alla perfezione, tenera e molto saporita. Per il petto: 1 petto di anatra  Timo qb Cucinate il petto nel Roner a 54 gradi per 2 ore, poi rosolate 5 minuti per lato in padella. A questo punto laccate con il miele Amirkaal di @fulmer e mettete da parte. Per la salsa: 1 cucchiaio di zucchero  2 succo arance  150g demiglace  Timo Scorza di arance Caramellate lo zucchero, glassate con il succo di arance, poi aggiungete il resto degli ingredienti. Fate ridurre la salsa a fuoco lento fino a quando non risulterà bella lucida. Per la patata dolce: Cucinate in forno sotto sale a 190 gradi per 1 ora, poi frullate con un filo di olio evo. #fulmer #fulmerhoney #adv
Today I bring you my version of duck breast: cooked at low temperature and lacquered with the precious Amirkaal honey from @Fulmer Honey 🍯 A completely natural honey, produced in the mountains of Central Asia in limited and numbered quantities. You can't go wrong with this technique! You will get a duck cooked to perfection, tender and very tasty. For the chest: 1 duck breast Thyme to taste Cook the breast in the Roner at 54 degrees for 2 hours, then brown 5 minutes per side in the pan. At this point, varnish with @fulmer's Amirkaal honey and set aside. For the sauce: 1 tablespoon of sugar 2 orange juice 150g demiglace thyme Orange peel Caramelize the sugar, glaze with the orange juice, then add the rest of the ingredients. Reduce the sauce over a low heat until it is nice and shiny. For the sweet potato: Cook in a salted oven at 190 degrees for 1 hour, then blend with a drizzle of extra virgin olive oil. #fulmer #fulmerhoney #adv . . Oggi vi porto la mia versione del petto d’anatra: cucinato a bassa temperatura e laccato con il pregiatissimo miele Amirkaal di @fulmerhoney 🍯 Un miele completamente naturale, prodotto nelle montagne dell’Asia Centrale in quantità limitate e numerate. Con questa tecnica non potete sbagliare! Otterrete un’anatra cotta alla perfezione, tenera e molto saporita. Per il petto: 1 petto di anatra Timo qb Cucinate il petto nel Roner a 54 gradi per 2 ore, poi rosolate 5 minuti per lato in padella. A questo punto laccate con il miele Amirkaal di @fulmer e mettete da parte. Per la salsa: 1 cucchiaio di zucchero 2 succo arance 150g demiglace Timo Scorza di arance Caramellate lo zucchero, glassate con il succo di arance, poi aggiungete il resto degli ingredienti. Fate ridurre la salsa a fuoco lento fino a quando non risulterà bella lucida. Per la patata dolce: Cucinate in forno sotto sale a 190 gradi per 1 ora, poi frullate con un filo di olio evo. #fulmer #fulmerhoney #adv

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