@kimthefoodie: Summer Snacks Day 5: Hazelnut S’mores Dip 🍫 Ingredients: -1/2 cup hazelnut spread (such as Nutella) -150g milk chocolate, broken into chunks -30 to 40 large marshmallows Instructions: 1. Preheat oven to 450F. 2. Spread hazelnut spread onto the bottom of a 13-inch cast iron pan. 3. Arrange milk chocolate chunks in an even layer over the spread. 4. Cover chocolate with a single layer of marshmallows. 5. Bake for 5-7 minutes or until the tops of the marshmallows are golden. 6. Serve with graham crackers or fruit for dipping. Enjoy! #smores #smoresdip #summersnacks #dessert