Have you tried putting ham, egg and cheese in the croissant 😂
2024-07-11 22:55:34
50
Gabrielle Luciano :
Why is the ham not inside the croissants?
2024-08-14 21:59:16
8
Picasso1912 :
Cook temp? Cook time? Heeelllo
2024-07-13 01:18:47
11
Summer :
Let it soak overnight,. Needs double the egg mixture.
2024-07-19 20:44:47
29
Jodie Domareki :
Absolutely diabolical cut at the end
2024-08-13 05:12:27
9
Terri Grimshaw :
♥️♥️♥️yummy♥️
2024-09-20 22:09:09
1
Tori :
Spectacular give me 14 pans right now!!
2024-08-10 21:14:41
6
Gab :
Why ? 😱😱😱😱😱😱😱😱😱
2024-07-12 16:26:17
11
Jm :
Looks great!
2024-07-10 20:06:15
3
Loquacious :
Why would you use the spatula without cutting the piece into a rectangle first? 😭
2024-07-12 16:57:42
4
JayCee :
Ma’am you said fresh herbs
2024-07-12 06:33:10
2
sweetdiamondjoy :
breakfast sausage
2024-07-14 02:28:46
1
e.j.b :
Hell Yeah🔥🔥🔥
2024-07-11 05:25:36
3
Sue A :
Nursing w/end shifts. We each take turns to bring in Sunday breakfast for our team (8 nurses) Thank you for sharing💞. I'm going to use this recipe & the breakfast borito bites one👌
2024-07-16 21:07:40
2
josevillegasperal :
hey, you went above and beyond, it turned out nice
2024-07-12 03:30:55
1
Fran Lugo :
I don’t know why, but this reminds me an egg, ham and cheese croissant 🤔
2024-10-03 00:26:15
0
kscan215 :
The regular speed at which this was made is very impressive
2024-08-14 00:28:54
0
yolanda_ann13 :
Oh my god this is heaven
2024-08-22 00:13:40
0
Grace :
I will probably just use cheese because all the ham has been recalled😂😂😂😂 I love the recipe though.😍
2024-08-03 04:08:48
0
Urbestie :
All I can think when I see this is the Temu croissant lamp
2024-09-07 23:10:51
0
Sassy Cassie :
Use chopped ham!
2024-09-05 21:55:36
0
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