@twanaakram37: #tyota 🎌#✈️avalon 📦#ماشاءالله_تبارك_الله #avalon2021 #مةليكل_سرعة✈️🦅 #ava📦 #2022 #نەرمەلۆن🇯🇵 #سلیمانیەکەم

Twana✨❤️
Twana✨❤️
Open In TikTok:
Region: IQ
Thursday 11 July 2024 18:03:55 GMT
26605
1961
34
498

Music

Download

Comments

sanyar_01
𝐒𝐚𝐧𝐲𝐚𝐫 🦅🖤 :
Shaza Xala 🖤🥰
2024-07-12 08:17:47
2
amerkhoshnaw23
Amer khoshnaw🖤🦅 :
ماشاءاللە شێرە ئەڤە🖤❤️
2024-07-12 07:24:02
4
a7aay_camry
A7ay Haji :
Mashalla🤍
2024-07-11 23:39:13
2
muhamad.surchy182
uc بە خۆڕای :
هەزار ماشاللە❤
2024-07-22 07:22:48
1
s._.a._.l._.m._.a._.n
🖤Salman hsen🖤 :
ئەی ماشااللە😍♥️
2024-07-12 14:42:46
3
hama_avalon123
🦁Hamay_avalon🦁 :
Ay Mashalla ❤️
2024-07-27 22:20:09
1
newarkucher8
H🇭🇺R🇭🇺Q :
ولا شيره يابانه🥰🥰🥰🥰
2024-07-13 14:37:35
1
shaxawan_amin
S A X ⚜️ A V A L O N 🇸🇦 :
🌹
2024-07-12 00:18:15
3
adildaoid
ADL99👉👉🇬🇧🇬🇧🇬🇧🇬🇧 :
🥰🥰🥰
2024-07-11 18:25:00
3
bahroz807
bahroz_omar. :
🥰🥰🥰🥰
2024-07-12 04:56:59
2
hamay_shwan5
⚜️HAMAY HAJI SHWAN⚜️ :
🖤🖤🥰
2024-07-11 22:29:25
2
mobilyate_ada
✨🛋️مــۆبــیـلـیـاتـی ئـەدا🛋️ :
👌😳
2024-07-11 21:42:14
2
renwar._
renwar✪ :
🥰❤️😍
2024-07-11 19:35:02
2
lawandmamhewa
❤️‍🔥LAWAND❤️‍🔥MAM💚HIWA❤️‍🔥 :
💚💚💚
2024-07-11 19:11:28
2
hama_besare
Hama Besare :
🥰🥰🥰
2024-07-11 18:16:39
2
bazhar.511
Bazhar Bazhar :
🥰🥰🥰🥰🥰🥰
2024-07-20 11:27:17
1
kurdgamer798
kurdgamer798 :
🥰🥰🥰
2024-07-14 14:45:26
0
hilal.2468
hilal.2468 :
@EenOo
2024-07-14 12:03:05
2
hs_29s
🦅ابن مكافحه الإرهاب 😎 :
🥰🥰🥰
2024-07-12 08:10:34
2
1dd778
DLDAR 🕊😊 :
🥰🥰🥰
2024-07-11 23:39:24
2
11_m17875
محمد تركي :
😄😄
2024-07-18 21:13:00
1
11_m17875
محمد تركي :
😂😂
2024-07-18 21:12:58
1
11_m17875
محمد تركي :
😂😂😂
2024-07-18 21:12:56
1
afsar1900
afsar :
♥️♥️♥️
2024-07-14 13:59:32
1
yusfgoran021
Y.J.M🦅⚜️ :
❤️❤️❤️
2024-07-13 19:49:26
1
To see more videos from user @twanaakram37, please go to the Tikwm homepage.

Other Videos

Day 1 | 30 days of 30 minute dinners 😋 Welcome to my new series! I can’t wait to start sharing some easy, quick and DELICIOUS dinners you’ll make time and time again. We’re starting off strong with these heavenly skewers 🤤 Enjoy! Chris x GARLIC PARMESAN CHICKEN SKEWERS | Serves 4 INGREDIENTS ➡️CHICKEN: 640g / 1.4lb boneless skinless Chicken Thighs 1 tbsp Olive Oil 1 tsp Paprika 3/4 tsp EACH: Garlic Powder, Salt 1/2 tsp Black Pepper 1/4 tsp EACH: Onion Powder, Cayenne Pepper (reduce if you really don't like spice - it's very subtle though) ➡️BUTTER: 75g / 5 tbsp Unsalted Butter, softened 20g / 1/4 cup freshly grated Parmesan 3 cloves of Garlic, finely grated/minced 1 tbsp very finely diced Fresh Parsley 1/4 tsp EACH Salt, Black Pepper, or to taste METHOD 1️⃣Slice the chicken thighs into bite-sized pieces then combine in a bowl with the oil and seasoning. Thread onto 4x 20cm/8” skewers, ensuring you leave a gap at both ends. Make sure the pieces are nice and compact so they stay nice and juicy. Place in the air fryer and cook at 200C/400F for 10 minutes. 2️⃣Meanwhile, combine the butter with parmesan, garlic, parsley, salt and pepper. You want the butter to be soft enough to brush, but not completely melted. A little creamy if you will. Pop in the microwave for 5 second blasts until you reach this consistency. 3️⃣After 10 minutes, flip the skewers (I find this easiest with a pair of tongs) and brush with 1/3 of the butter. Air fry for 2 minutes and 30 seconds, then flip them and brush with another 1/3 of the butter. Air fry again for another 2 minutes and 30 seconds, or until lightly charred on the outside and piping hot right through the centre (timings may depend on size of chicken pieces - safe internal temp for chicken is 165F/74C). 4️⃣Remove the skewers and brush with the remainder of the butter. Sprinkle over more parmesan & parsley whilst they're still hot if desired. *The chicken is nearly cooked after 10 minutes and the outside is piping hot, so I just use the same brush/butter throughout. If you're at all wary just save 1/3 of the butter for the end baste and use a different brush (or clean the first one).
Day 1 | 30 days of 30 minute dinners 😋 Welcome to my new series! I can’t wait to start sharing some easy, quick and DELICIOUS dinners you’ll make time and time again. We’re starting off strong with these heavenly skewers 🤤 Enjoy! Chris x GARLIC PARMESAN CHICKEN SKEWERS | Serves 4 INGREDIENTS ➡️CHICKEN: 640g / 1.4lb boneless skinless Chicken Thighs 1 tbsp Olive Oil 1 tsp Paprika 3/4 tsp EACH: Garlic Powder, Salt 1/2 tsp Black Pepper 1/4 tsp EACH: Onion Powder, Cayenne Pepper (reduce if you really don't like spice - it's very subtle though) ➡️BUTTER: 75g / 5 tbsp Unsalted Butter, softened 20g / 1/4 cup freshly grated Parmesan 3 cloves of Garlic, finely grated/minced 1 tbsp very finely diced Fresh Parsley 1/4 tsp EACH Salt, Black Pepper, or to taste METHOD 1️⃣Slice the chicken thighs into bite-sized pieces then combine in a bowl with the oil and seasoning. Thread onto 4x 20cm/8” skewers, ensuring you leave a gap at both ends. Make sure the pieces are nice and compact so they stay nice and juicy. Place in the air fryer and cook at 200C/400F for 10 minutes. 2️⃣Meanwhile, combine the butter with parmesan, garlic, parsley, salt and pepper. You want the butter to be soft enough to brush, but not completely melted. A little creamy if you will. Pop in the microwave for 5 second blasts until you reach this consistency. 3️⃣After 10 minutes, flip the skewers (I find this easiest with a pair of tongs) and brush with 1/3 of the butter. Air fry for 2 minutes and 30 seconds, then flip them and brush with another 1/3 of the butter. Air fry again for another 2 minutes and 30 seconds, or until lightly charred on the outside and piping hot right through the centre (timings may depend on size of chicken pieces - safe internal temp for chicken is 165F/74C). 4️⃣Remove the skewers and brush with the remainder of the butter. Sprinkle over more parmesan & parsley whilst they're still hot if desired. *The chicken is nearly cooked after 10 minutes and the outside is piping hot, so I just use the same brush/butter throughout. If you're at all wary just save 1/3 of the butter for the end baste and use a different brush (or clean the first one).

About