@msst43: #مؤسسة_الشوق_اثنين_للمفروشات #كراسي_جيزانيه #كراسي_خشب #احد_المسارحه

مؤسسة الشوق اثنين للمفروشات
مؤسسة الشوق اثنين للمفروشات
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Saturday 13 July 2024 22:53:15 GMT
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user4820709526191
ارتست هير امل بنت محمد 👰🏻‍♀️ :
يجي منها سرير نوم
2024-11-02 11:59:27
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rehab_ali67
رحاب🎀 :
التسريحه كم سعرها ؟؟
2024-10-19 16:39:42
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bm.898
bm :
بكم السرير
2024-10-25 23:07:40
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user7000829629421
روحي تحبك :
بكم سريرين وتسريحه
2025-01-31 22:50:28
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a_b_ee_
̨ڕۄحۡ :
التسريحه بكم
2024-11-02 20:57:29
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sss1n69
sss1n69 :
بكم سعر
2024-09-12 03:37:47
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CRISPY CHICKEN MAC & CHEESE 🧀🍝 This was honestly so good! It really took no time at all to make! Save for later☝🏼 •542 kcals per portion  •53g PRO, 57g CHO, 14g FAT Serves 2: -2 x 100g of uncooked chicken breasts  -Salt/pepper -1 egg -30g of panko breadcrumbs -1 tsp of paprika -1 tsp of garlic powder -Oil spray -100g of uncooked macaroni -200ml of low fat milk -30g of light cream cheese -1 tsp of mustard -10g of mozzarella -40g of cheddar cheese   Per portion: -1 tsp of parmesan, grated -Fresh parsley, chopped Method: 1. Season the chicken breasts with salt and pepper. Cover with baking paper and beat down until flat. Dip into the egg.  2. Mix the panko breadcrumbs with paprika and garlic power. Coat the chicken in this. Spray with oil and air fry at 180C for 20 minutes until cooked. 3. Cook the macaroni for 8-10 minutes until al dente. Drain and keep pasta water. 4. Pour milk into a pan on medium heat. Let it simmer and then add the cream cheese, mustard and salt/pepper. Whisk and keep simmering until it thickens up. Pour in 100ml of pasta water. Stir and let it thicken up again. 5. Mix in the macaroni along with a little more pasta water and mozzarella once the sauce is thickened.  6. Sprinkle over the cheddar cheese. Place under the grill for 5-8 minutes until bubbling and browned. 7. Divide into 2 portions. Slice the chicken breasts and place on top of the mac n cheese. Garnish with some Parmesan and parsley. Enjoy! #crispychicken #creamy #macncheese #highprotein #EasyRecipes #chickenpasta #cheesy #foryou #foryoupage #foryourpage
CRISPY CHICKEN MAC & CHEESE 🧀🍝 This was honestly so good! It really took no time at all to make! Save for later☝🏼 •542 kcals per portion •53g PRO, 57g CHO, 14g FAT Serves 2: -2 x 100g of uncooked chicken breasts -Salt/pepper -1 egg -30g of panko breadcrumbs -1 tsp of paprika -1 tsp of garlic powder -Oil spray -100g of uncooked macaroni -200ml of low fat milk -30g of light cream cheese -1 tsp of mustard -10g of mozzarella -40g of cheddar cheese Per portion: -1 tsp of parmesan, grated -Fresh parsley, chopped Method: 1. Season the chicken breasts with salt and pepper. Cover with baking paper and beat down until flat. Dip into the egg. 2. Mix the panko breadcrumbs with paprika and garlic power. Coat the chicken in this. Spray with oil and air fry at 180C for 20 minutes until cooked. 3. Cook the macaroni for 8-10 minutes until al dente. Drain and keep pasta water. 4. Pour milk into a pan on medium heat. Let it simmer and then add the cream cheese, mustard and salt/pepper. Whisk and keep simmering until it thickens up. Pour in 100ml of pasta water. Stir and let it thicken up again. 5. Mix in the macaroni along with a little more pasta water and mozzarella once the sauce is thickened. 6. Sprinkle over the cheddar cheese. Place under the grill for 5-8 minutes until bubbling and browned. 7. Divide into 2 portions. Slice the chicken breasts and place on top of the mac n cheese. Garnish with some Parmesan and parsley. Enjoy! #crispychicken #creamy #macncheese #highprotein #EasyRecipes #chickenpasta #cheesy #foryou #foryoupage #foryourpage

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