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@easy_english_2024: أصوات الأحرف الانجليزية يجب على الطالب التمييز بين اسم الحرف وصوت الحرف مثلا حرف W اسمه "دبليو" بينما نطقه مثل حرف "و" في العربية ..لتسجيل في دورة تأسيسية او تحضير لاختبار ستيب تواصل عالخاص #انجليزي_مبسط #اعادة_النشر🔃 #اكسبلور #تعلم_على_التيك_توك #تعلم_اللغة_الإنجليزية

مدربة لغة انجليزية 👩‍🏫📚
مدربة لغة انجليزية 👩‍🏫📚
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Region: SA
Sunday 14 July 2024 20:34:26 GMT
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Comments

pierremichaelbourdeau
PierreMichaelBOURDEAU :
thanks!!
2024-08-24 15:11:33
1
easy_english_2024
مدربة لغة انجليزية 👩‍🏫📚 :
انضم الآن لقناتنا في اليوتيوب رابط في البايو
2024-08-23 21:30:28
1
user43256799067932
am abdalmalk :
ايش اسمها
2024-07-18 21:24:25
0
easy_english_2024
مدربة لغة انجليزية 👩‍🏫📚 :
شرح لمنهج Top Goal الآن على قناة اليوتيوب
2024-08-20 02:13:42
0
easy_english_2024
مدربة لغة انجليزية 👩‍🏫📚 :
رابط قناة اليوتيوب في البايو
2024-08-18 22:31:30
0
user2749779781145
يوسف يوسف :
🥰🥰🥰
2024-07-27 14:36:02
1
ma.nandar55
Ma Nandar :
🥰🥰🥰
2024-07-25 12:36:00
1
rani_raja_12
raji_raja_12 :
🥰
2024-07-22 01:07:26
1
abdur.rahman7956
Abdur Rahman :
❤️❤️❤️
2024-08-09 04:23:35
0
keosatyanout96
អូនបុត្រ✨❤ :
🥰🥰🥰
2024-07-28 10:51:54
0
aneelakashifbazilaswad
Aneela Kashif Bazil :
😁😁😁
2024-07-28 06:47:20
0
user8612167685933
الأمل :
😴😴
2024-08-25 17:49:06
0
user8612167685933
الأمل :
❤️❤️❤️
2024-08-25 17:47:50
0
user8612167685933
الأمل :
🥰
2024-08-25 17:44:12
0
love.stay120
ِ :
😁😁😁
2024-08-22 19:48:26
0
iism20a
💐 الجوري :
❤❤❤👍👍👍👍
2024-08-14 21:07:13
0
imentlb1
Imen Talbi :
😂😂😂
2024-08-07 20:09:36
0
thin.thin8201
Thin Thin :
@phyu.kyal.sin
2024-07-28 12:44:23
0
user093933667
منصور :
🥰🥰🥰
2024-07-15 07:48:26
0
easy_english_2024
مدربة لغة انجليزية 👩‍🏫📚 :
لتسجيل في الدورة التأسيسية للاطفال التواصل عالخاص
2024-07-18 22:43:48
2
easy_english_2024
مدربة لغة انجليزية 👩‍🏫📚 :
قناة التلغرام Easy_english_2024
2024-08-24 12:46:36
0
easy_english_2024
مدربة لغة انجليزية 👩‍🏫📚 :
https://vt.tiktok.com/ZS2LEUTso/
2024-08-15 15:23:07
0
To see more videos from user @easy_english_2024, please go to the Tikwm homepage.

Other Videos

م اقدر اتخطى المسلسل ذا مليون مرا اعيده 💔💔#CapCut #انت_وطني_هلال_ليون #جودت_عزيزه
م اقدر اتخطى المسلسل ذا مليون مرا اعيده 💔💔#CapCut #انت_وطني_هلال_ليون #جودت_عزيزه
Ganache 101! Three delicious ganache recipes perfect for cake decorating! The chocolate sponge recipe is in my book which you can pre-order now 👀 It is a seriously seriously good sponge recipe! Any questions let me know :) Light Brown Sugar Ganache 300g Dark Chocolate 40g Unsalted Butter 50g Light Brown Sugar Pinch Sea Salt Flakes 300g Double Cream 110g Sour Cream 1. Melt the chocolate and set to one side. 2. Heat the cream, butter, sugar & salt until steam. 3. Slowly pour it over the melted chocolate stirring in small circled. Don’t worry if it looks split. 4. Add the sour cream, then blend with a hand blender until smooth and emulsified. Cover the surface with clingfilm and leave at room temp for 2-3 hours or until it is a buttercream like consistency. 5. It’s important to fill the cake when it is soft. If it thickens/hardens too much, you can use a hair dryer to lightly warm it then stir it again until it is smooth. It also helps to heat your palette knife just slightly as you spread it, as this will keep it fluid. Chocolate Drip 100g Dark Chocolate (70%) 60g Unsalted Butter 1. Melt the butter and chocolate over a pan of gently simmering water. 2. Cool to 35C/95F and immediately pour it onto your chilled cake. Quickly spread it to the edges with a palette knife. Whipped Ganache 100g Dark Chocolate (70%) 400g Double/Heavy Cream 5g Sugar or Honey 2.5g Powdered Gelatin (Knox or platinum grade) + 15g Water 1. Bloom the gelatin and water for 5m. 2. Melt the chocolate and set to one side. 3. Heat the cream and sugar until steamy then add the gelatin stir until dissolved. 4. Pour the hot cream over the chocolate then blend to combine. 5. Pour it into a shallow tray lined with cling film. Cover the surface with cling film and then chill for 4h. It should feel firmer. Whisk to a medium peak by hand. Then pipe. #baking #ganache #howto
Ganache 101! Three delicious ganache recipes perfect for cake decorating! The chocolate sponge recipe is in my book which you can pre-order now 👀 It is a seriously seriously good sponge recipe! Any questions let me know :) Light Brown Sugar Ganache 300g Dark Chocolate 40g Unsalted Butter 50g Light Brown Sugar Pinch Sea Salt Flakes 300g Double Cream 110g Sour Cream 1. Melt the chocolate and set to one side. 2. Heat the cream, butter, sugar & salt until steam. 3. Slowly pour it over the melted chocolate stirring in small circled. Don’t worry if it looks split. 4. Add the sour cream, then blend with a hand blender until smooth and emulsified. Cover the surface with clingfilm and leave at room temp for 2-3 hours or until it is a buttercream like consistency. 5. It’s important to fill the cake when it is soft. If it thickens/hardens too much, you can use a hair dryer to lightly warm it then stir it again until it is smooth. It also helps to heat your palette knife just slightly as you spread it, as this will keep it fluid. Chocolate Drip 100g Dark Chocolate (70%) 60g Unsalted Butter 1. Melt the butter and chocolate over a pan of gently simmering water. 2. Cool to 35C/95F and immediately pour it onto your chilled cake. Quickly spread it to the edges with a palette knife. Whipped Ganache 100g Dark Chocolate (70%) 400g Double/Heavy Cream 5g Sugar or Honey 2.5g Powdered Gelatin (Knox or platinum grade) + 15g Water 1. Bloom the gelatin and water for 5m. 2. Melt the chocolate and set to one side. 3. Heat the cream and sugar until steamy then add the gelatin stir until dissolved. 4. Pour the hot cream over the chocolate then blend to combine. 5. Pour it into a shallow tray lined with cling film. Cover the surface with cling film and then chill for 4h. It should feel firmer. Whisk to a medium peak by hand. Then pipe. #baking #ganache #howto


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RECETA NATURAL PARA LIMPIAR EL HÍGADO Y LOS INTESTINOS 🍉 #remediosnaturales #adelgazar #perderpesorapido #bebidaadelgazante #dietasaludables #saluddelamujer

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