@dinewithdunn: Sizzling Hot Fajitas on the Weber Slate 30” Rust Resistant Griddle. #ad I decided to invite some friends, family and neighbours over for a bbq so I could show off my @Weber Grills Canada Slate Griddle. This thing didn’t not disappoint and made entertaining so easy. The first thing on the menu was Bacon Fried Corn. Ingredients - 750g frozen corn - 1 lb of bacon - Cilantro - Season of choice Then for the main event Sizzling Hot Fajitas. Ingredients - 7 chicken breasts - 2 red peppers - 2 yellow peppers - 2 orange peppers - 2 large white onions - Fajita seasoning - Flour tortillas And any other topping you desire. Instructions - I like to get all my knife work out of the way first. - Then I pre heat the Weber Slate Griddle to medium high. - Lightly oil the cook top then on goes the bacon. - Once the bacon is halfway done cooking add your corn and seasoning of choice. - Once cooked remove and top with cilantro. Serve it while it’s warm. - Add your chopped and seasoned chicken to the cook top. - Once halfway cooked move it to one side then add your onions. - Once the onions start to sweat add the peppers and turn up the heat to high. - Mix everything together and once it’s finished cooking remove from cook top. - Warm up your tortillas and enjoy! There you have it. An epic meal on the Weber Slate 30” Rust Resistant Griddle with family and friends. A BBQ to remember. #webergrillsca
