SURENDRA SHRESTHA 🇳🇵🇵🇹
Region: PT
Thursday 18 July 2024 18:49:27 GMT
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GigaByte :
That dough looks like more than 65% hydration! Is it really 65%?
2024-07-19 11:19:50
1
Reejan Tamang :
thank you cf💐🙏🙏🙏
2024-07-18 20:48:23
1
HEM RAJ :
Flour chai kun use garnu vako ho sir
2024-07-19 14:35:32
1
Sabin Bardewa :
thank you for recipe 👍👍
2024-07-19 00:54:37
2
Madan Rai :
This dough is look like a more than 65% hydration 😃so soft
2024-07-19 12:47:49
1
Raj Raj :
freezer temperature 🥰
2024-07-19 07:56:05
0
ChâuĐức :
I really don't know how to make fresh yeast, can you guide me how to do it? please
2024-07-18 20:13:15
1
pardase 😣😣😣😣😣 :
साथी कति घण्टा बाहिर राख्नुहुन्छ यसलाई र मलाई प्लिज इनबक्समा रेसिपी दिन सक्नुहुन्छ होला।
2024-07-18 19:29:50
2
sureshmagar038 :
🥰🙏
2024-07-18 23:10:34
1
RAKSHYA रक्षा :
🥰🥰🥰🥰
2024-07-18 18:54:32
1
Muhammad Aqib9725 :
😭😭😭
2024-07-19 12:31:24
0
sunilkshetri🇵🇱🇪🇺 :
recipe danu na daju
2024-07-19 08:49:38
1
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