BuseZeynep
Region: TR
Saturday 20 July 2024 11:06:07 GMT
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NilaNack :
What are those green things called??????
2024-07-21 23:31:35
1
Julie :
that sound of the fork scratching the pan...😖
2024-07-22 11:35:44
29
𝟡𝟡𝟡 :
We call this in bulgaria “ mish mash”
2024-07-22 08:48:22
7
Arwa 🕋 💐 :
that's shakshuko 😂
2024-08-31 08:11:16
2
kimondtaezt :
NOT THE FORK
2024-09-04 16:30:16
1
bianca.ind :
i made this as soon as i saw your tiktok video, it was brilliant
2024-08-04 18:49:20
3
Anni :
Georgian food ჩიჟი-ბიჟი 😁🔥❤️
2024-07-21 09:15:57
3
MENNA.𓂀♡ :
why using the egg yolk without the other part?
2024-07-30 02:39:49
1
Maria Claudia Solart :
It is a sin to process these perfect tomatoes. Why waste energy on a delicious meaty fruit?
2024-07-20 19:29:37
2
☀️ R A Y :
I wished i had a tomato at home rn 🤣
2024-07-20 20:28:30
1
Sharon L. :
You made Shashuka! A staple for us.
2024-09-13 08:29:26
0
Aneesah :
You should ‘ve stirred the egg just once then put the lid on and let cook on its own … add parsley to give it color at end .
2024-10-01 22:54:19
0
Ananta :
Heart attck 💔👈
2024-09-26 08:31:29
0
💞💞Razan 💞💞 :
Love you ❤️
2024-07-20 11:10:00
1
musta_61x :
Hmmmm !!!
2024-10-11 07:18:52
0
❤️Love Allah 🕋🥰 :
Love yoy soooooooooooooo much apu👌👌💛💛💛
2024-09-26 10:49:20
0
Mohamed Mosaad :
In Egypt , We call this شكشوكة
2024-09-14 22:09:53
0
Nat :
In turkish menemen or jazmaz or shakshuka
2024-09-01 12:35:21
0
roksana :
we call it Omlet in farsi
2024-08-31 16:53:58
0
Maryam :
where's the eggs whites??
2024-08-31 00:45:30
0
Mariana :
Mish mash🥰
2024-09-04 01:57:29
0
Zain Al Riaheen :
TOOOO much butter 🧈
2024-08-27 10:21:17
0
Aylin :
Eh this is our Omlet
2024-09-11 19:27:10
0
Malak.el :
To much butter!!!
2024-08-27 21:28:34
0
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