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@ambar.sari946: #CapCut versi haechan Done yh @haechan_gf_6 #haechan #nct #nct127 #nctdream #fyp

virgo🐰
virgo🐰
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Region: ID
Sunday 21 July 2024 07:21:01 GMT
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Comments

funsunhyuckiew
funsunhyuckiew :
izin save tanpa wm bole?
2024-07-22 03:50:19
0
_sviechanhaee
ndaaa🪐 :
jaehyunn kk
2024-07-21 07:31:26
1
just_haechan_
❃.✮:▹𝕷𝖊𝖓𝖓𝖆◃:✮.❃ :
thanks kaa
2024-07-21 07:29:03
1
_dream3rs_
_dreamlove__ :
kak versi renjun bisa gak? 🙏
2024-07-22 09:07:03
0
mahendra0821
mahen🎸 :
cewek nya di ganti cowok plss
2024-07-21 11:56:24
0
pipi000038
Pipi000038 :
ᵐᵃʳᵏ kk
2024-07-21 11:50:37
0
na_yzhan
Nasya/aca :
🥰🥰
2024-07-21 22:12:44
0
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a little tutorial on how I like to make wagyu tartar with some not-so-classic flavors. I tried to pack in as much umami flavor with texture without overpowering the flavor of the wagyu itself. Use this as a base and adjust to taste based on your preference! Recipe below :) -m👨🏻‍🍳 77g wagyu 1g candied lemon 2g pickeld shallots 4g shallots 6g red bell pepper 4g gooseberries 5g anchovy emulsion 4g marinated shiitake 8g sesame oil 1g truffle oil 8 cracks of fresh white pepper anchovy emulsion 1 egg yolk 4 cornichon 1TBSP capers 10g lemon juice 4 anchovies 5 cracks of fresh white pepper 2tsp dijon 2TBSP mayo 2tsp yondu 1 pinch of salt neutral oil to emulsify #madebymusashi #wagyutartar #appetizerideas #homecooking #professionalchef #nycfoodie
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