FreeRange.Rachel
Region: US
Thursday 25 July 2024 17:05:18 GMT
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Kari Dutton :
Rachel, I want to take my Doughlene out of the fridge, do you let yours come to room temp before feeding?
2024-07-25 17:17:30
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dirt_path_to_freedom :
Define off putting smells 😂
2024-07-26 08:19:14
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Rachelle Renee Ryken :
I'm so excited to see this rise and bring abundance to your new house 🥰 Congratulations on the new steps on your journey 👏🏻 ✨️🙌🏻
2024-07-25 18:52:22
1
Heritage Mountain Inc. :
I keep killing my sour dough…kombucha I’m better at cuz it’s use to being alone lol
2024-07-25 17:08:51
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🩺NANDER📚 :
I love you shirt
2024-07-25 17:08:34
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Tiffany Crispen Elli :
I just started milling my own flour… is it hard to do sourdough with it?
2024-08-04 03:25:21
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Alycia | in my ✨señora✨ era :
We’re a FMF family and I will never go back. It’s a lovely relationship I have with my mill and the amount I have learned is 🥰
2024-07-27 03:29:10
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Jenni_Tiets :
how does the unbleached flour from the store provide gluten but your freshly milled flour does not? I've thought of milling my own but not quite ready for the rabbit hole lol
2024-07-26 11:54:20
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