1. Home
  2. Detail

@cuahangxemaynhichicamau: hàng về hàng về

Xe Máy Nhi Chi Cà Mau
Xe Máy Nhi Chi Cà Mau
Open In TikTok:
Region: VN
Saturday 27 July 2024 04:38:02 GMT
4244
90
1
0

Music

Download

No Watermark .mp4 (1.85MB) No Watermark(HD) .mp4 (62.51MB) Watermark .mp4 (2.12MB) Music .mp3

Comments

userlfxwrehp5z
N.tường :
có nhận lính ko shop
2024-07-27 05:13:00
0
To see more videos from user @cuahangxemaynhichicamau, please go to the Tikwm homepage.

Other Videos

Tuesday Dinner: Chicken & Shrimp Alfredo 🍤 with Cheddar Bay Biscuits Ingredients * 1 bag of raw peeled and deveined shrimp * 2 large chicken breasts, chopped/diced * 1 box of fettuccine pasta or pasta of choice Sauce * 1-2 cups heavy whipping cream (depends on how creamy you want your sauce) * 2 cups of parmesan cheese Seasonings * Italian seasoning * Blackening seasoning * Pepper * Paprika 1. Fill up a pot with some water (4 quarts). Add some salt and let come to a boil. 2. Once water comes to a boil, add your pasta and bowl according to instructions on your box. 3. Season your chicken and shrimp. All the seasonings I used are above. 4. In a saucepan on medium heat cook your chicken and shrimp. (Separately/one at a time.) Set aside. 5. Once your pasta is done, strain water put and set aside. 6. In the same pan you cooked your chicken and shrimp in, add 6 tbsp of butter on medium heat. 7. Add your heavy cream. 8. Add seasonings and mix in. 9. Let cream come to a simmer. 10. Add your parmesan cheese. Constantly whisking to ensure your sauce does not stick and burn. 11. Once your sauce comes together, add your pasta, chicken, and shrimp. Toss in sauce. 12. Serve with garlic bread, cheddar bay biscuits, or your bread of choice 🍤❤️. Cheddar bay biscuit recipe is posted on my page 🧀 #alfredo #alfredosauce #alfredorecipe #chickenalfredo #shrimpalfredo #dinnerwithme #cookdinnerwithme #cookdinnerforfamily #cookingtiktok #zeetheintrovert
Tuesday Dinner: Chicken & Shrimp Alfredo 🍤 with Cheddar Bay Biscuits Ingredients * 1 bag of raw peeled and deveined shrimp * 2 large chicken breasts, chopped/diced * 1 box of fettuccine pasta or pasta of choice Sauce * 1-2 cups heavy whipping cream (depends on how creamy you want your sauce) * 2 cups of parmesan cheese Seasonings * Italian seasoning * Blackening seasoning * Pepper * Paprika 1. Fill up a pot with some water (4 quarts). Add some salt and let come to a boil. 2. Once water comes to a boil, add your pasta and bowl according to instructions on your box. 3. Season your chicken and shrimp. All the seasonings I used are above. 4. In a saucepan on medium heat cook your chicken and shrimp. (Separately/one at a time.) Set aside. 5. Once your pasta is done, strain water put and set aside. 6. In the same pan you cooked your chicken and shrimp in, add 6 tbsp of butter on medium heat. 7. Add your heavy cream. 8. Add seasonings and mix in. 9. Let cream come to a simmer. 10. Add your parmesan cheese. Constantly whisking to ensure your sauce does not stick and burn. 11. Once your sauce comes together, add your pasta, chicken, and shrimp. Toss in sauce. 12. Serve with garlic bread, cheddar bay biscuits, or your bread of choice 🍤❤️. Cheddar bay biscuit recipe is posted on my page 🧀 #alfredo #alfredosauce #alfredorecipe #chickenalfredo #shrimpalfredo #dinnerwithme #cookdinnerwithme #cookdinnerforfamily #cookingtiktok #zeetheintrovert
#اتصل_فيديو_قبل_دفع_المصاري_لتتأكد_أنو_شركة_خليل_معك 05395222247
#اتصل_فيديو_قبل_دفع_المصاري_لتتأكد_أنو_شركة_خليل_معك 05395222247
Cheddar Bay Biscuits at Home 🧀 * 1/2 cup (1 stick) melted butter, salted or unsalted * 1 cup whole milk * 1 1/4 cup shredded sharp or mild cheddar cheese * 2 cups all purpose flour * 1 tbsp baking powder * 1/2 tbsp sugar * 1/2 tbsp garlic powder * 2 tsp dried parsley * 1 tsp salt Butter to Brush on Top (to melt) * 5 tbsp butter (Using garlic butter amps up the flavor!) * Dried parsley Bake Temperature: 450F Bake Time: 10-12 minutes 1. Preheat oven to 450F. 2. Melt your stick of butter in the microwave and let cool for a minute or two. 3. In a bowl, add your flour, baking powder, sugar, parsley, garlic powder, and salt. Mix together. 4. Pour your milk and butter into your dry ingredients. 5. Mix just until your wet and dry ingredients are combined and your dry ingredients are wet. Make sure to not over mix. 1-2 minutes is reasonable. 6. Add your cheddar cheese and fold until just until cheese is mixed in. Don’t not over work biscuit batter. 7. Lined a baking sheet with parchment paper. 8. Using a scoop, scoop spoonfuls of your batter onto baking sheet. These are drop biscuits so these will be about 2-3 tbsp big. I used a jumbo cookie scoop. 9. Bake at 450F for 10-12 minutes. 10. Melt your butter and mix in your parsley. 11. Take out and brush with your parsley butter. 12. Bite into these warm copycat cheddar bay biscuits that you will loveeee 🧡 #cheedarbaybiscuits #cheddarbiscuits #redlobstercheddarbiscuits #biscuitrecipes #biscuit #biscuits #cookingtiktok #EasyRecipes #zeetheintrovert
Cheddar Bay Biscuits at Home 🧀 * 1/2 cup (1 stick) melted butter, salted or unsalted * 1 cup whole milk * 1 1/4 cup shredded sharp or mild cheddar cheese * 2 cups all purpose flour * 1 tbsp baking powder * 1/2 tbsp sugar * 1/2 tbsp garlic powder * 2 tsp dried parsley * 1 tsp salt Butter to Brush on Top (to melt) * 5 tbsp butter (Using garlic butter amps up the flavor!) * Dried parsley Bake Temperature: 450F Bake Time: 10-12 minutes 1. Preheat oven to 450F. 2. Melt your stick of butter in the microwave and let cool for a minute or two. 3. In a bowl, add your flour, baking powder, sugar, parsley, garlic powder, and salt. Mix together. 4. Pour your milk and butter into your dry ingredients. 5. Mix just until your wet and dry ingredients are combined and your dry ingredients are wet. Make sure to not over mix. 1-2 minutes is reasonable. 6. Add your cheddar cheese and fold until just until cheese is mixed in. Don’t not over work biscuit batter. 7. Lined a baking sheet with parchment paper. 8. Using a scoop, scoop spoonfuls of your batter onto baking sheet. These are drop biscuits so these will be about 2-3 tbsp big. I used a jumbo cookie scoop. 9. Bake at 450F for 10-12 minutes. 10. Melt your butter and mix in your parsley. 11. Take out and brush with your parsley butter. 12. Bite into these warm copycat cheddar bay biscuits that you will loveeee 🧡 #cheedarbaybiscuits #cheddarbiscuits #redlobstercheddarbiscuits #biscuitrecipes #biscuit #biscuits #cookingtiktok #EasyRecipes #zeetheintrovert
오예 금요일🫶 음원을 처음 맞출때는 딱 맞았는데 지나면 음원이 밀리는거지😑 #추천추천 #유행챌린지 #틱톡챌린지 #kpop #댄스
오예 금요일🫶 음원을 처음 맞출때는 딱 맞았는데 지나면 음원이 밀리는거지😑 #추천추천 #유행챌린지 #틱톡챌린지 #kpop #댄스
#اقتباسات #عبارات #خواطر #اكسبلوررررر #اكسبلور_تيك_توك #اكسبلورexplore #تصميم_فيديوهات🎶🎤🎬 #ابو_جودي #نفسك_ثم_نفسك #راحة_البال_وهدوء_النفس🥀🖤
#اقتباسات #عبارات #خواطر #اكسبلوررررر #اكسبلور_تيك_توك #اكسبلورexplore #تصميم_فيديوهات🎶🎤🎬 #ابو_جودي #نفسك_ثم_نفسك #راحة_البال_وهدوء_النفس🥀🖤
Nếu tỉ lệ này là đúng #justforfun
Nếu tỉ lệ này là đúng #justforfun

About

Legal