@cookrate.com: After trying this trick, you will cook meat just like that! Ingredients:
pork neck: 1.8 kg (4 lb)
soy sauce: 50 ml (1.7 fl oz)
mustard seeds: 30 g (1.1 oz)
honey: 50 g (1.8 oz)
mustard: 10 g (0.4 oz)
sweet paprika: 5 g (0.2 oz)
ground coriander: 5 g (0.2 oz)
vegetable oil: 20 ml (0.7 fl oz)
onion: 2 pc
rice: 300 g (11 oz)
red bell pepper: 1 pc
cooking cream: 200 ml (6.8 fl oz)
chicken broth: 200 ml (6.8 fl oz)
salt: 10 g (0.4 oz)
black pepper: 2 g (0.1 oz)
mayonnaise: 20 g (0.7 oz)
honey: 20 g (0.7 oz)
wine vinegar: 10 ml (0.3 fl oz)
mustard: 20 g (0.7 oz)
sweet paprika: 3 g (0.1 oz)
garlic powder: 3 g (0.1 oz)
salt: 3 g (0.1 oz)