@thoatran_ne: Có bác nào làm món sườn rim nước dừa kiểu này chưa ạ 🥰 tốn cơm lắm ạ 💕 . Ướp 500gr sườn cùng 1 muỗng hạt nêm + + 1 nước mắm +1 tương ớt. Cho dầu và đường lên bếp cho tới khi đường hơi ngã vàng cho hành tím vào, rồi cho thịt vào . Xào săn rồi đổ nước dừa vào rim lửa vừa, cho thêm 1 xíu mắm rồi nêm lại cho vừa ăn? Nêm hơi nhạt thui, vì khi cạn sẽ mặn hơn ạ, gần cạn đổ trứng vào kho cùng 5ph rồi tắt bếp . #LearnOnTikTok #ancungtiktok #sườn

Thoa Trần nè 🦐🍓

Open In TikTok:

Region: VN

Sunday 28 July 2024 09:03:33 GMT

4850327

156528

1827

21400

Music

Download

No Watermark .mp4 (10.38MB) No Watermark(HD) .mp4 (10.51MB) Watermark .mp4 (11.11MB) Music .mp3

Comments

Markér Zoom :) :

đã thử nấu và lần đầu tiên trong suốt 14 năm đc cha khen nấu ăn ngon :))

2024-09-03 11:28:53

116

Yến Anh❤️ :

xin vía nấu ăn ngon ạ😂 tui cũng học theo nấu mà lạ nắm😅

2024-07-29 10:25:19

80

Shop Đồ Xinh :

thấy thì dễ.... nhưng nấu ra hok có ngon 😔

2024-08-02 01:06:49

34

hải my 1203 :

tui kho đồ ăn bằng mắm hay bị chua lắm nên hay dùng muối hơn dù biết mắm ngon 🥲

2024-09-11 08:38:49

5

Nhi 48 :

Có đậy vung khi nấu ko ạ

2024-07-29 04:54:04

5

Rosarian_ :

MAi t làm 🤣

2024-08-28 09:46:26

2

Liêm Hair Studio :

Sao nhìn ngta làm hấp dẫn v nè

2024-08-23 11:59:36

5

Voi con :

Bua sau lm thử😆

2024-08-24 05:27:50

2

cunbong_369 :

Xin màu chỉnh video với ạ

2024-07-31 13:20:05

1

NH :

C này nấu gì cũng thấy ngon z tr✨

2026-04-22 08:57:08

1

Mắt Hí :

thèm quá

2024-08-22 09:04:04

1

Duyên Nguyễn 🍒9x :

Nhìn thôi đã thèm rồi

2024-08-07 07:54:39

2

Không gì là mãi mãi :

ăn hết nồi cơm

2024-08-30 10:25:57

1

Luyến lee :

bạn nấu nhìn ngon quá

2024-08-23 09:05:15

1

Đầu Bếp Thích Cay :

Hấp dẫn quá

2024-08-29 10:37:15

1

Nguyenhienbg :

Tối triển luôn

2024-08-29 06:20:18

1

NHUW QUỲNHH :

mn cho mình hỏi đường kia lm nhú nào để nó có màu như vậy ạ

2024-08-16 05:22:33

1

Bích Tuyền 89 :

Món này hao cơm

2024-09-10 14:21:55

2

hoa_momo :

sao mình kho không được màu đẹp vậy ta

2024-08-25 07:47:25

1

Phan Thảo :

Sao nhìn bị ngọt quá ko ta

2024-09-24 05:36:48

2

Bống 🥑99 Single Mom 🎀 :

cái này đổ nước dừa hay nước lọc vậy á

2024-07-30 04:40:32

1

𓆝 𓆟𓆜𓆞 𓂂𓏸 :

lưu vô cuối tuần nấu cho ny ăn 🥰

2024-07-31 10:51:07

4

Gia Dụng Trang Sâu :

Thèm quá🤤

2024-08-23 12:40:34

1

le.han.my.pham :

Thèm qua đê😂😂😂

2024-08-12 04:44:18

1

To see more videos from user @thoatran_ne, please go to the Tikwm homepage.

Other Videos

She’s so meme-able. Iconic by mistake Wonhee sticker pack!! #wonhee #illit #kpop #fancam #sticker

She’s so meme-able. Iconic by mistake Wonhee sticker pack!! #wonhee #illit #kpop #fancam #sticker

25th aniversary summer sonic.. Bini with sb19..lets gooo pinoy pride🇵🇭#summersonic2026#biniph #sb19#fyppppppppppppppppppppppp #foryou #foryoupage #foryou

25th aniversary summer sonic.. Bini with sb19..lets gooo pinoy pride🇵🇭#summersonic2026#biniph #sb19#fyppppppppppppppppppppppp #foryou #foryoupage #foryou

Cabbage Rolls 🥬#sugarfree #lowcarb #prediabetes Healthy and delicious cabbage rolls that are sugar-free and super low in carbs. Perfect for a complete dinner that keeps my husband's glucose stable and leaves us feeling super satisfied. INGREDIENTS: 🥬 Filling: 8 oz white button mushrooms, diced 1 lb ground chicken 3 green onions (white parts chopped for the filling, green parts for garnish) 4 large garlic cloves, minced 1 tbsp low-sodium soy sauce (or coconut aminos) ⅛ tsp sesame oil ⅛ tsp ginger powder 1 tsp salt (or to taste) Pinch of black pepper Avocado oil for cooking 🥢 Sauce: 2 tbsp low-sodium soy sauce 1 tbsp allulose 1 tsp rice vinegar ¼ tsp sesame oil ⅛ tsp garlic powder 1 tsp green onions (green parts), diced Pinch of black pepper ✨ For Assembly & Serving: 1 large Napa cabbage Sesame seeds and the green parts of the green onions for garnish Instructions: 1. FILLING: Heat a drizzle of avocado oil in a skillet. Add the diced mushrooms with a little salt and cook until they have released all their water. Add the white parts of the green onions and the garlic, and cook for another minute. Season with pepper, ginger powder, and soy sauce. Add the ground chicken and cook until it is well done. Remove from the heat and stir in the sesame oil. 2. CABBAGE: While the filling is cooking, boil the cabbage leaves in water for about 5-10 minutes, or until the white part is tender and bendy. Carefully remove them and pat them very dry with a paper towel. 3. ASSEMBLE & COOK: Place about 1 ½ tablespoons of filling on each cabbage leaf and roll it up. In a clean skillet over medium-high heat, pan-fry the rolls on all sides until golden brown. 4. SAUCE & SERVING: In a small bowl, mix all the sauce ingredients. Serve the rolls hot, pour the sauce over them, and garnish with the green parts of the green onions and sesame seeds.

Cabbage Rolls 🥬#sugarfree #lowcarb #prediabetes Healthy and delicious cabbage rolls that are sugar-free and super low in carbs. Perfect for a complete dinner that keeps my husband's glucose stable and leaves us feeling super satisfied. INGREDIENTS: 🥬 Filling: 8 oz white button mushrooms, diced 1 lb ground chicken 3 green onions (white parts chopped for the filling, green parts for garnish) 4 large garlic cloves, minced 1 tbsp low-sodium soy sauce (or coconut aminos) ⅛ tsp sesame oil ⅛ tsp ginger powder 1 tsp salt (or to taste) Pinch of black pepper Avocado oil for cooking 🥢 Sauce: 2 tbsp low-sodium soy sauce 1 tbsp allulose 1 tsp rice vinegar ¼ tsp sesame oil ⅛ tsp garlic powder 1 tsp green onions (green parts), diced Pinch of black pepper ✨ For Assembly & Serving: 1 large Napa cabbage Sesame seeds and the green parts of the green onions for garnish Instructions: 1. FILLING: Heat a drizzle of avocado oil in a skillet. Add the diced mushrooms with a little salt and cook until they have released all their water. Add the white parts of the green onions and the garlic, and cook for another minute. Season with pepper, ginger powder, and soy sauce. Add the ground chicken and cook until it is well done. Remove from the heat and stir in the sesame oil. 2. CABBAGE: While the filling is cooking, boil the cabbage leaves in water for about 5-10 minutes, or until the white part is tender and bendy. Carefully remove them and pat them very dry with a paper towel. 3. ASSEMBLE & COOK: Place about 1 ½ tablespoons of filling on each cabbage leaf and roll it up. In a clean skillet over medium-high heat, pan-fry the rolls on all sides until golden brown. 4. SAUCE & SERVING: In a small bowl, mix all the sauce ingredients. Serve the rolls hot, pour the sauce over them, and garnish with the green parts of the green onions and sesame seeds.

Cause You'll Never Be Alone Again🎵🎶 #FNAF4 #fnaf #edit #neverbealone #fyp #fivenightsatfreddy #nightmarefreddy #fnafedit

Cause You'll Never Be Alone Again🎵🎶 #FNAF4 #fnaf #edit #neverbealone #fyp #fivenightsatfreddy #nightmarefreddy #fnafedit

9 more spots for february ! come book before all filled, march books open ☺️🙌🏽 boho $85 mandatory add on any appointments before valentine’s day will be a squeeze in ! my prices stay in the $100-$300 range, gets me more clientele than charging an arm and a leg ! i’ll be selling an e book soon for $3 on business marketing 🤌🏽 Text 928-389-7415 TO BOOK LOCATED IN WALNUT CREEK IN CA!!! FOLLOW ME PLEASE I LOOKING FOR BRAND AMBASSADERS TO PROMOTE MY BUSINESS 🖤 #bayarea #bayareabraider #afforablecabraider #walnutcreekbraider #walnutcreek

About

Robot
API

Legal

Privacy Policy