jezebel511
Region: US
Monday 29 July 2024 12:10:48 GMT
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Tea Wytaske :
Can you save the brine that you did use? New to canning, first time canning pickles!😁
2024-08-07 02:29:24
5
Chris Dally875 :
After 15 minutes let them sit on the counter for 24 hours, then refrigerate? How long before you can eat? They look great.
2024-08-02 23:06:40
7
Scotty :
Is it safe to use fresh jalapeños for the spice?
2024-08-30 12:40:25
1
Sprprepman :
No sugar
2024-08-04 17:09:20
3
Cha Cha :
what kind of cukes? when I try water bath, they get mushy
2024-07-29 13:36:25
3
Kurt Holst :
Ok. I have to make pickles with you….Drinking and Canning DEFINITELY go perfect together!
2024-07-29 21:54:58
34
lynnevansinalex :
I just made these!!! Can’t wait to try them!
2024-07-31 21:52:04
4
WinginIt :
definitely gonna try I love spicy pickles
2024-08-01 12:52:28
2
bellechique :
Just made them. Can’t wait to try. How long do you think I should wait before I open one up??
2024-08-25 00:55:48
2
user4116537346464 :
Is the hot water bath boiling water?
2024-08-07 17:24:50
1
Susan Myers :
I wanna be your neighbor 🥰
2024-07-30 12:47:08
2
Chelsea Keller :
Absolutely pumped about this recipe just made a batch currently resting on the counter. Can’t wait to try them if I love I’m literally going to can all the rest of my cucs this way from my garden.
2024-08-05 04:22:12
1
Mike Crotch :
your the real dill!
2024-07-30 04:00:36
14
Brokeboys Dad :
grape leaf or 1/8 tsp pickle crisp.
2024-08-03 21:43:16
3
camrygirl2009 :
😋 love the process of making it look so easy. Thank you for the recipe. I’ll try it. And Taylor Swift playing in the background. 🥰
2024-08-31 14:46:03
1
Dave's.Not.Here :
Ours tend to go soft were trying crisper this year any advice?
2024-08-18 14:21:54
1
user7885326102833 :
What if I’m not 100% sure I poked all the air bubbles out before putting in water bath????
2024-08-04 20:03:41
1
Shellie Kunz :
Do you submerge the jars in the boiling water
2024-09-02 02:46:23
1
Jennifer H :
I just made a bunch. I put a bay leave, sliced a spicy pepper I grew in my greenhouse, Fresh dill, a tsp of peppercorns and a clove of garlic. I can’t believe I’ve never done this before 🥰
2024-08-05 05:34:37
1
mattc423 :
You're dirty and I'm here for it 😂😂😂
2024-08-05 00:02:21
1
SEsco105 :
“THEN!!” 🤣🤣
2024-07-31 02:29:17
1
Alaina Hitchcock :
Just started my canning journey. I will definitely be making these. Thank you for sharing 🥰
2024-08-01 13:49:35
1
Danielle Lenz :
I don't like spice but I just started canning June 2024 and love it! started drinking 199something, love that too 🤣
2024-08-02 01:50:33
1
DennisB120775 :
Need a nice clean rim and for everything to be tight😂😂
2024-07-29 20:54:30
4
Sagittarian_Italian :
How are they still crispy?! Mine never stay crispy but I am trying this today!
2024-08-04 21:12:27
1
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