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@mirexi.lili25_947: Mejor no se sube nada😅 por ahora....😉

MLilly47❤️
MLilly47❤️
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Region: EC
Tuesday 30 July 2024 02:48:02 GMT
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Comments

perlitapinpiripim
jajajjaja :
subela hasi no te molesto mas
2024-08-17 03:13:58
0
mayte0354
Arte mundo mágico JM.🍭✨🫟. :
😂😂😂
2024-09-01 03:17:21
1
michealdavid19976
Micheal David :
😁😁😁
2024-07-30 23:23:40
1
diegoyefersonabad
Diego Abad :
😂
2025-01-23 03:04:42
0
tatiana_09124
yerlis :
😂
2025-02-05 23:29:43
0
pamezg
Pame ZG :
😍
2025-02-10 17:30:34
0
jairoacua09
@JairoAcuña09 :
🌹🌹🌹
2024-12-29 16:39:04
0
emilcarcamovega
tico :
🤣
2025-02-22 09:58:29
0
karlalizeth52
catrachita504 :
😂🤣🤣
2024-10-01 12:29:46
0
yosmalamorena.com
YOSMA LA Flaca🥴 :
😂😂😂😂
2024-08-15 21:20:22
0
jazmin30garcia
JGarci@30🌻💞 :
🤣🤣🤣🤣
2024-08-12 19:36:28
0
feriha.alegria
阿纳斯塔西娅 ❤️ :
😜😜🤭🤭🤭
2024-10-10 23:11:15
0
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Other Videos
Homemade No-Knead Bread Recipe (Simple Kitchen Scenario) Ingredients 500 g of wheat flour (approx. 3 and 1/2 cups) 10 g of active dry yeast (1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy. Add the olive oil and salt. Mix well. Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size. After rising, stir the dough gently just to release the excess air. Transfer the dough into a greased or parchment paper-lined baking pan. Cover and let it rest for another 30 minutes. Preheat the oven to 200°C (approx. 400°F) for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a bit before slicing. #jesus #jesuschrist #god #JesusLovesYou #christiantiktok
Homemade No-Knead Bread Recipe (Simple Kitchen Scenario) Ingredients 500 g of wheat flour (approx. 3 and 1/2 cups) 10 g of active dry yeast (1 sachet) 1 tablespoon of sugar 1 level teaspoon of salt 350 ml of warm water 2 tablespoons of olive oil or vegetable oil Instructions In a large bowl, combine the warm water, sugar, and yeast. Mix gently and let it rest for 5 to 10 minutes until it becomes foamy. Add the olive oil and salt. Mix well. Add all the flour and mix with a spoon until it forms a wet and sticky dough. No kneading is required. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour or until it doubles in size. After rising, stir the dough gently just to release the excess air. Transfer the dough into a greased or parchment paper-lined baking pan. Cover and let it rest for another 30 minutes. Preheat the oven to 200°C (approx. 400°F) for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a bit before slicing. #jesus #jesuschrist #god #JesusLovesYou #christiantiktok
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