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@baytownhatco: Cant wait for affordable living to be back! #trump #america #president #hats #baytownhatco #trumphat #richardson #snapback

Baytownhatco
Baytownhatco
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Thursday 01 August 2024 02:17:10 GMT
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Cinnamon Rolls 🤤 INGREDIENTS: dough ~ 510g bread flour (12.5% protein / if lower % add more flour accordingly) ~ 60g white sugar ~ 30g brown sugar ~ 8g instant dried yeast ~ pinch of salt ~ 240ml milk (35°C) ~ 80g melted butter (cooled) ~ 2 eggs (room temperature) ~ 1/2 cup heavy/thickened cream (room temp) + splash of vanilla extract cinnamon filling ~ 80g softened butter ~ 200g brown sugar ~ 20g ground cinnamon topping/icing ~ 110g cream cheese (room temp) ~ 60g butter ~ pinch of salt ~ 190g icing sugar ~ 60ml milk #cinnamonroll #cinnamonrolls #baking #tastelessbaker #aussie #viral
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Replying to @ludzzzzzzzz 🍕 Pizza Dough + Pizza Recipe 🍕 Dough Ingredients: 500g Pizza Flour / 00 Flour 1/2 Tsp Instant Yeast 12g Salt 370ml Water (Tepid) Toppings: Pizza Sauce Grated Mozzarella Sliced Pepperoni Mushrooms (Half Cooked & Spiced) Spanish Onions (Caramelised) Grated Parmesan Honey Flakey Sea Salt Cooking Time: Pizza Oven: 2-5 minutes @ 300°C/570°F Normal Oven: Highest Setting or 230-260°C (450°F-500°F) for 7-12 minutes Method: 1. Combine all of the dough ingredients until the dry bits are completely absorbed. It'll be fucking goopy, that's fine. Cover and rest for 30 min. 2. Pick up one side, stretch it and fold it over itself. Do this to each end, form a ball and then cover and rest for 60 minutes. 3. Remove the fucker from the bowl and divide into 3 equal pieces. Form a ball and then place into an oven tray greased in olive oil. Cover for 60-90 minutes. If your house is cold as shit, rest for the latter. 4. Pre-heat your oven at this point. Remove the dough and shape by fingering the middle part of the dough, leaving the crust untouched. Then, use both fists while rotating to stretch the dough. 5. Place on the toppings and then pull it onto the pizza peel. Then cook that fucker according to the
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