@chefjjskitchen: Yemeni white beans Disclaimer: The name of the dish is literally Yemeni white beans. I called it dirty beans as a figure of speech to cooking the beans with a seasoned sauce. There is absolutely no intention in disrespecting the dish nor its culture. Ingredients: - 1 large onion - 3 cloves of garlic - 3 chilis - 1 very large tomato - Olive oil @ndcmuscat - 1 tbsp tomato puree - Salt & pepper - 1 tsp cumin powder - 1 tsp coriander powder - 2 cans of butter beans (any white beans can be used) - Liquid cheese i used a local brand called mazoon - start by finely chopping all the veggies. - saute the onion in a drizzle of olive oil and once it wilts add the garlic. Chili. Tomato puree and the chopped tomato. - stir everything then drop the heat to a medium. Cover and let the tomatoes cook for about 4 minutes or till nice and soft. - season with salt. Pepper. Cumin powder. Coriander powder then add the two cans of beans with a splash of water. - once mixed let the beans cook for another 4-5 minutes to soften. Mash a couple of the beans just to thicken the sauce. - spread the cheese on top. ( use any cheese you like. Cream cheese is optimal) - sprinkle some green on top. Have it with some bread a cup of tea and enjoy. #breakfast #beans #cooking #recipes #breakfastideas #foodporn #Foodie #food

Chef jj

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Thursday 01 August 2024 07:57:04 GMT