@stivalicious: Today, I’m sharing a delicious steak dinner with a creamy mushroom sauce, capsicum, and potato hash. It’s a hearty meal that’s perfect for any night of the week. Check out the recipe below and give it a try! Ingredients List • 1 potato • 1/4 red capsicum • 100g mushrooms • 1 steak • Olive oil • Salt and pepper • 2 cloves garlic • Fresh rosemary • 2 tablespoons butter • 2 tablespoons sour cream Recipe 1. Prepare Potato: • Halve 1 potato and place it in boiling water. Microwave for 10 minutes. 2. Prep Vegetables: • Finely slice 1/4 red capsicum and 100g mushrooms. 3. Season Steak: • Season 1 steak with olive oil, salt, and pepper. 4. Cook Steak: • Heat a frying pan and cook the steak quickly on both sides. Add 2 tablespoons of butter, 2 cloves of garlic, and a sprig of fresh rosemary. Baste the steak with the melted butter, then remove it from the pan and let it rest. 5. Make Hash: • Dice the cooked potato and capsicum. Combine them in a pan to create a hash and place it in the oven to crisp up. 6. Prepare Mushroom Sauce: • In the same pan used for the steak, add the sliced mushrooms, garlic, and rosemary from the steak. Cook until mushrooms are soft. Add 2 tablespoons of sour cream and stir to combine. 7. Serve: • Plate the steak and top with the creamy mushroom sauce. Serve with the capsicum and potato hash on the side. #SteakDinner #MushroomSauce #Capsicum #PotatoHash #DinnerRecipe #EasyRecipes #HomeCooking #Delicious #Yummy #Foodie #InstaFood #TikTokFood #YouTubeCooking #CookingVideo #RecipeOfTheDay #FoodLover #SteakLovers #ComfortFood #FoodGram #QuickMeals #GourmetAtHome #EatWell #CookAtHome #DinnerInspiration #Tasty

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Sunday 04 August 2024 06:01:19 GMT