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@s25ultra__5g: S24 Ultra Wallpapers #s24ultra #fyp #foryou #عثمان_المنصور
𝗦𝗔𝗠𝗦𝗨𝗡𝗚 𝗦25𝗨𝗜𝗧𝗥𝗔
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Region: AE
Sunday 04 August 2024 18:10:26 GMT
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Comments
Thhisgiynofreakink :
Hollow purple
2024-10-30 13:41:52
0
☠𝐌ℝ~𝐑ǻ𝐣קúϯ♥⪼꧂🇵🇰 :
How to do it for charging
2024-09-24 04:59:30
0
wepa :
super
2024-09-01 15:51:45
0
Alısher Mukumow :
adi ne wallpaperin🤔
2024-08-29 10:34:26
0
abrakadabra :
🥰
2024-10-09 16:05:02
0
abrakadabra :
😜
2024-10-09 16:04:39
0
abrakadabra :
💪
2024-10-09 16:04:16
0
Adam Alnour71 :
👌👌👌
2024-09-03 21:08:01
0
user3674395300452 :
🥰🥰🥰🥰🥰🥰
2024-08-05 20:29:11
0
hesam khaghani :
🥰🥰🥰
2024-08-04 18:45:15
0
KING Edits :
😁😁😁
2024-11-20 10:28:11
0
LOBO🐺 :
🥰🥰🥰
2024-11-17 22:50:19
0
marinadenisova🥰 :
😂😂😂
2024-11-17 09:36:15
0
Claudio Lumangkun :
😂😂😂
2024-11-03 10:20:51
0
Dayro Ruiz.. :
😂😂😂
2024-10-28 10:42:32
0
MARTINEZ :
🥰🥰🥰
2024-10-16 20:02:36
0
anahycoca :
😫😫😫
2024-10-16 03:53:45
0
woil502 :
🥰🥰🥰
2024-09-20 05:04:49
0
noezzo..!! :
💖💖💖
2024-09-12 01:49:56
0
Gerald De Jesus :
@
2024-10-13 12:08:26
0
Erezy Moses :
@
2024-10-05 16:02:46
0
dthomo41 :
@
2024-09-30 18:25:07
0
Ashik Hussain :
@
2024-08-16 14:20:12
0
usertbuu1875z6 :
@
2024-10-23 20:56:58
0
To see more videos from user @s25ultra__5g, please go to the Tikwm homepage.
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Videito Con Algunos Miembros del Clan "TPM'S" Si Estás Interesad@ en Unirte , Escribe Al Priv💜🤗
#capcut tutor ckp BG fyp dong #setoristm🇩🇪🏴☠️
Chocolate Caramel Cookies (No Bake) #food #Recipe #caramel #cookies #nobake #chocolate #fy #fyp #foryoupage COOKIE MIXTURE 220 g Maria biscuits 100 ml heavy cream 300 g milk chocolate 150 g caramel TOPPING 100 g milk chocolate 25 g caramel Instructions: Heat the heavy cream in a saucepan until just below boiling point. Remove from heat and add 300 g milk chocolate. Let it sit for 1 minute, then stir into a smooth ganache. Roughly chop the Maria biscuits using a food processor or a knife. Place them in a large bowl and mix with the chocolate ganache until combined. Spread half of the cookie mixture into a tray and press it down firmly. Evenly drizzle 150 g caramel sauce over it. Cover with the remaining cookie mixture and smooth out the top. Use plastic wrap to press it down tightly. Refrigerate for at least 4-5 hours, preferably overnight. Melt 100 g milk chocolate using a double boiler (bain-marie). Pour the melted chocolate evenly over the cookie mixture. Immediately drizzle 25 g caramel sauce in thin lines over the chocolate. Use a toothpick or skewer to create a decorative pattern in the caramel and chocolate. Cover and refrigerate until the topping is set. Slice the chocolate-caramel bars into squares and serve.
wearin tf out them outfits
#fyp #foryou #ادهم_شرقاوي #explore #إلى_المنكسرة_قلوبهم #السلام_عليك_يا_صاحبي @Yaqin |🌿 يقين
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