@.zeza_osorio:

zezamadrinha🫶do❤️FUTUCA&NABU❤

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Monday 05 August 2024 19:34:56 GMT

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josmauro 16 :

👏👏👏

2024-08-05 20:02:32

1

Rosane Vargas❤️🙏 :

boa tarde amiga maravilhosa 💕

2024-08-05 19:41:54

1

Antonio Sousa :

💞💞💖💖💞💞💐💐💐😘😘😘

2024-08-11 11:24:01

0

Fernando Pereira :

🥰🥰🥰

2024-08-05 22:53:59

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joao 1978-🇨🇵-69 :

💞💞💞💞🥰🥰🥰🥰🥰🥰🥰

2024-08-05 21:53:51

0

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Easy to hang stuffs at anywhere😏#gadgets #homegadgets #gadgetstuff #favoritefinds #product #shopping #LearnOnTikTok #tiktokmademebuyit #fyp

Easy to hang stuffs at anywhere😏#gadgets #homegadgets #gadgetstuff #favoritefinds #product #shopping #LearnOnTikTok #tiktokmademebuyit #fyp

FERRERO ROCHER COOKIES #cookies #food #Recipe #chocolate #tasty #tiktokfood #fy #fyp #foryou #foryoupage CHOCOLATE FILLING 75 ml heavy cream 250 g milk chocolate 85 g hazelnuts (chopped hazelnuts) COOKIES Waffy biscuits (or similar) CHOCOLATE MIXTURE 250 g milk chocolate 25 ml sunflower oil 20 g hazelnuts (chopped hazelnuts) Heat the heavy cream until it's just about to boil. Add the pieces of milk chocolate (250 g) and let them sit for 1 minute. Mix everything until smooth. Then, add the chopped hazelnuts and mix well. Let the mixture cool. Cover and refrigerate. Once the ganache has hardened, you can start shaping the chocolate balls. Take a bit of the hazelnut ganache and roll it in your hands to form a ball. Repeat this process for the rest of the ganache. Cut a waffy biscuit into three equal pieces. For variety, there are different ways to make these cookies. Below, I'll mention two options. OPTION 1: Take a waffy biscuit and open it. Place a chocolate ball on one of the halves and cover it with the other half. Press gently. Evenly distribute the contents using a knife. OPTION 2: Now, let's look at another option. Take a waffy biscuit and place a chocolate ball on top. Use a knife to spread the ball until the top is smooth. Melt 250 grams of milk chocolate in a double boiler with a bit of sunflower oil. Add the chopped hazelnuts and mix well. Pour the chocolate mixture into a small deep bowl. Dip the cookies into the melted milk chocolate. Place them on a sheet of parchment paper and let them sit there until the chocolate has hardened.

FERRERO ROCHER COOKIES #cookies #food #Recipe #chocolate #tasty #tiktokfood #fy #fyp #foryou #foryoupage CHOCOLATE FILLING 75 ml heavy cream 250 g milk chocolate 85 g hazelnuts (chopped hazelnuts) COOKIES Waffy biscuits (or similar) CHOCOLATE MIXTURE 250 g milk chocolate 25 ml sunflower oil 20 g hazelnuts (chopped hazelnuts) Heat the heavy cream until it's just about to boil. Add the pieces of milk chocolate (250 g) and let them sit for 1 minute. Mix everything until smooth. Then, add the chopped hazelnuts and mix well. Let the mixture cool. Cover and refrigerate. Once the ganache has hardened, you can start shaping the chocolate balls. Take a bit of the hazelnut ganache and roll it in your hands to form a ball. Repeat this process for the rest of the ganache. Cut a waffy biscuit into three equal pieces. For variety, there are different ways to make these cookies. Below, I'll mention two options. OPTION 1: Take a waffy biscuit and open it. Place a chocolate ball on one of the halves and cover it with the other half. Press gently. Evenly distribute the contents using a knife. OPTION 2: Now, let's look at another option. Take a waffy biscuit and place a chocolate ball on top. Use a knife to spread the ball until the top is smooth. Melt 250 grams of milk chocolate in a double boiler with a bit of sunflower oil. Add the chopped hazelnuts and mix well. Pour the chocolate mixture into a small deep bowl. Dip the cookies into the melted milk chocolate. Place them on a sheet of parchment paper and let them sit there until the chocolate has hardened.

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