@xxexxim: 귀엽네 스껄할래? #스껄하자 #추천추천 #관리자님추천뜨게해주세요

박예림
박예림
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Region: KR
Tuesday 06 August 2024 08:15:14 GMT
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user5390627370731
빈이 :
웅..💦💦💦💦
2024-08-06 12:01:43
4
ang3807
히힝 :
어 어 이거 왜이래..?
2024-08-08 11:34:35
0
dowjw2
도를 아십니까? :
네?? 뭔뜻이에요??
2024-08-06 11:09:30
1
user5930228714003
Enter :
오우 ㅋㅋㅋㅋ
2024-08-07 01:52:09
1
eeieier
06 :
오우야
2024-08-06 11:13:17
2
jx.ny7
jx.ny8 :
하 미칠거같아요 누나🥵
2024-08-07 09:48:29
2
lvelove._.jeho
잉 :
부럽ㄴ..
2024-08-10 09:02:38
0
eoehstlwkr
황금 잡채기 :
와🥰
2024-08-08 06:21:11
1
dyamnw65o0ao
09 :
와 ㄷㄷ..
2024-08-09 14:35:11
0
user1454100773005
도진 :
쩐다
2024-08-18 00:17:07
0
rivars_kinddy
.Rivals_kinddy :
귀엽노
2024-08-10 13:09:35
0
yttr175
🦍🥕🫦탁수😈🎨🖤🐆 :
ㄷㄷ
2024-08-10 08:02:45
0
tmdgus_0
안현택 :
누나 뭔일이에요...?
2024-08-08 10:22:27
0
user928124815107
하트목록 보지도말고 자지도마 :
하트목록
2024-08-08 08:47:53
0
user5148142132614
브롤장인 :
맞팔 ㄱㄴ?
2024-08-19 02:45:15
0
user7000711612888
유재빈 :
제발 할래여ㅕㅕㅕ
2024-08-16 10:04:39
0
luna625372
루빈🎀 :
언니 너무 이쁘자나ㅏ❤️
2024-08-13 00:31:32
0
0o0_o0o_oo0
G :
하트 목록 오세요😁
2024-08-10 16:31:53
0
user98667314854806
사랑해요 :
2024-08-07 22:33:20
2
hjr7erj
니 엄마 :
와 누나 미쳤다
2024-08-14 11:38:27
0
_prycome
프컴. :
@CrazyXD @tykeru 취향 확인입니다 두분 다..
2024-09-10 11:43:18
2
parkjibin50
빈 :
🥵🥵🥵
2024-08-06 15:56:14
0
eunhong3437
낭만 :
😳
2024-08-08 06:19:13
0
user6847660031611
ㅎㅎ :
🥵
2024-08-19 00:04:20
0
dyqh21yh8zk3
다들 힘내요 그리고 포기하지마세요 :
누나??🥵🥵💦💦💦💦
2024-08-06 14:30:02
0
To see more videos from user @xxexxim, please go to the Tikwm homepage.

Other Videos

Yoghurt Harissa Chicken with Smokey Rice 
This Yoghurt Harissa Chicken with Smokey Rice is currently on repeat. Served with smokey rice made with sautéed vegetables, smoked paprika, and cherry tomatoes, this dish is finished with feta, pomegranate seeds, and parsley for a burst of fresh and tangy flavours. Serving Size: 2 under 600kcal and 40g protein  For the Yoghurt Harissa Chicken: 2 chicken breasts 100g full fat Greek yoghurt 1 tbsp harissa paste 1 large garlic clove, minced Juice of 1 lemon 1 tsp salt 1/2 tsp black pepper 2 tsp honey For the Smokey Rice: 250g pack precooked brown rice  1 red onion, finely chopped 1 red pepper, sliced 1 yellow pepper, sliced 2 garlic cloves, minced 1 tbsp harissa paste 1 tsp smoked paprika 1 tbsp tomato puree Large handful cherry tomatoes, halved For Finishing: 50g feta cheese, crumbled Fresh parsley, chopped Yoghurt Mix Greek yoghurt, harissa paste, garlic, lemon juice, salt, pepper, and honey in a bowl. Slightly hammer out the chicken breasts to even thickness, coat in the marinade and refrigerate for at least 1 hour or overnight.  Preheat oven or airfryer to 190c fan. Place the chicken on a baking tray and bake for roughly 15-20 minutes until cooked through and golden. Allow to rest for 10 minutes. Whilst the chicken is cooking, heat a little olive oil in a pan over medium heat. Sauté onion and peppers with a pinch of salt for 5 minutes until softened. Add garlic, harissa, smoked paprika, and chilli powder. Cook for 2 minutes. Stir in tomato puree and cherry tomatoes, cook for 3-4 minutes, and tip in the packed cooked rice (no need to heat up prior). Cook for 3-5 minutes until rich and unctuous. Serve the smokey rice on a plate, and place chicken on top. Sprinkle with feta, pomegranate seeds, and parsley.  #healthyrecipes #dinnerideas #healthyfood
Yoghurt Harissa Chicken with Smokey Rice 
This Yoghurt Harissa Chicken with Smokey Rice is currently on repeat. Served with smokey rice made with sautéed vegetables, smoked paprika, and cherry tomatoes, this dish is finished with feta, pomegranate seeds, and parsley for a burst of fresh and tangy flavours. Serving Size: 2 under 600kcal and 40g protein For the Yoghurt Harissa Chicken: 2 chicken breasts 100g full fat Greek yoghurt 1 tbsp harissa paste 1 large garlic clove, minced Juice of 1 lemon 1 tsp salt 1/2 tsp black pepper 2 tsp honey For the Smokey Rice: 250g pack precooked brown rice 1 red onion, finely chopped 1 red pepper, sliced 1 yellow pepper, sliced 2 garlic cloves, minced 1 tbsp harissa paste 1 tsp smoked paprika 1 tbsp tomato puree Large handful cherry tomatoes, halved For Finishing: 50g feta cheese, crumbled Fresh parsley, chopped Yoghurt Mix Greek yoghurt, harissa paste, garlic, lemon juice, salt, pepper, and honey in a bowl. Slightly hammer out the chicken breasts to even thickness, coat in the marinade and refrigerate for at least 1 hour or overnight. Preheat oven or airfryer to 190c fan. Place the chicken on a baking tray and bake for roughly 15-20 minutes until cooked through and golden. Allow to rest for 10 minutes. Whilst the chicken is cooking, heat a little olive oil in a pan over medium heat. Sauté onion and peppers with a pinch of salt for 5 minutes until softened. Add garlic, harissa, smoked paprika, and chilli powder. Cook for 2 minutes. Stir in tomato puree and cherry tomatoes, cook for 3-4 minutes, and tip in the packed cooked rice (no need to heat up prior). Cook for 3-5 minutes until rich and unctuous. Serve the smokey rice on a plate, and place chicken on top. Sprinkle with feta, pomegranate seeds, and parsley. #healthyrecipes #dinnerideas #healthyfood

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