@g.m.d__97: ميزة الهدايا مفتوحة بالتعليقات دعمكم #1m #جهاز_مكافحة_الارهاب #القوات_الخاصة_العراقية #دبابات_ريس

G.M.D

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Wednesday 07 August 2024 03:00:08 GMT

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Comments

احمد :

الله ينصركم يا أبطال العراق

2024-08-08 14:37:50

0

نصير النوري :

👍👍👍✌️✌️✌️ياعلي

2024-08-08 00:53:32

1

فہٰٰ۫دأئہٰٰ۫ي 'ٰۗٛۧۙ: :

بطل 😘

2024-08-08 10:00:39

0

saif ali :

ياعلي مدد

2024-08-07 17:16:38

2

ابــو صـالـح 🙋🏻‍♂️⚜️ :

بطل

2024-08-07 22:59:54

1

بهيه الطاش :

اشهد ان مولانا أمير المؤمنين عليأ ولي الله 😔❤️

2024-08-07 20:22:42

1

فہٰٰ۫دأئہٰٰ۫ي 'ٰۗٛۧۙ: :

الله الله

2024-08-07 23:52:44

0

آلَهّآشُمًيَةّ🦅✨ :

ياعلي

2024-08-07 22:37:53

0

الروسي989🦅 :

لبيك⚔️ياعلي

2024-08-07 21:42:53

0

صفاء محمد :

مبدع بكلشي والله🥰

2024-08-07 21:21:16

0

TM 313 :

استمر بطل

2024-08-07 20:57:47

0

قلب ابيض :

ياعلي مدد

2024-08-08 13:50:22

0

مصطفى قاسم :

اشهد ان علي امير المؤمنين

2024-08-08 13:08:37

0

عبدالله الشمري :

يا علي

2024-08-07 18:59:06

0

عليـﮯ آلبصـريـﮯ :

الاردبيلي

2024-08-07 16:34:49

1

مرتضى ال رياض :

اخيك الفيديو بدون كتابه اذا ما تصير زحمه عليك ❤️

2024-08-07 21:53:47

0

بوراك بوراك :

💯💯

2024-08-07 14:59:31

1

usermkydfqo83w :

😳

2024-08-07 13:37:37

1

سلطان :

❤️

2024-08-07 23:09:29

0

jassim iraq :

❤❤❤

2024-08-08 04:37:23

0

رائد المحمداوي :

اشهد ان عليا ولي الله

2024-08-07 14:55:28

0

الهيبه. :

اشهد ان علي أمير المؤمنين ولي الله

2024-08-07 14:17:24

0

حمودي :

كون مزيج من جهاز مكافحة الارهاب والحشد الشعبي مع لقطات حرب اصير تصمم اله بشده عاشت ايدك

2024-08-07 11:48:27

0

Hussain :

أبطال الشيعة بكل زمان ومكان اسود ورفعة راس لبيك ياعراق.

2024-08-08 14:54:34

0

علي محمد ³¹³ :

اشهد ان عليا امير المؤمنين 🫡

2024-08-07 21:22:29

0

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Nandos Strips & Rice Sharing again so you don’t have to scroll all the way down! The secret is to just let the cream and Nandos sauce come to a slight boil and then serve... when you cook it too long the flavours change! Here’s the recipe Nandos strips & Rice Recipe by @sugar_n_ice_by_rae Serves 2 - double up for more Marinate 2 fillets sliced in the following 1 tsp garlic 2 tsp Robertson’s Portuguese spice Juice of 1/4 lemon 2 T Olive oil Lemon pepper 1 tsp chillie flakes 1 tsp peri peri chillie powder - add more or less to taste Marinate for 2-4 hours Pan sear the chicken in olive oil. The chicken should have a slight char on each side. For the sauce Nandos sauces of choice ( I always use mild, bushveld Braai and garlic peri peri) Cream Mix 2 parts Nandos sauce (I used a mix of garlic peri peri and mild - with some extra extra hot and bushveld Braai) with 1 part cream. Add more cream if you prefer it creamy... If you’re unsure - 1/2 cup cream to 1 cup sauce Pour this into the chicken and give it a light simmer and switch off. The key is to not boil the sauce for too long! If it’s too thick add a splash of milk or water. Serve immediately! Nandos spicy rice 1 cup rice 1 tsp Robertson’s spice for rice 1/2 tsp salt Pinch of turmeric Boil the rice until just before it’s fully cooked. Drain, Rinse and keep aside. 1/2 onion chopped 1/2 Red/green pepper chopped 1/4 cup mixed veg 1 T Butter 2 T Olive oil A dash of chilli flakes 1 tsp garlic Aromat Salt+pepper Robertson’s Spice for rice 1.5 T each Nandos mild, garlic peri peri and xx hot Extra slice of butter Sauté onions, until slightly browned and then add in vegetables and chillie flakes . Add garlic, aromat , salt and white pepper to taste. Toss in the rice, some more spice for rice and add in a splash of water. Add in 1.5 T each of Nandos Mild and garlic peri peri. Steam on low until the rice is fluffy. Top with butter and toss in more Nandos sauce (I used xx hot) if you’d like. #nandos#nandosstrips#nandosstripsandrice#nandosathome#chickenandrice#sugarnicebyrae

Nandos Strips & Rice Sharing again so you don’t have to scroll all the way down! The secret is to just let the cream and Nandos sauce come to a slight boil and then serve... when you cook it too long the flavours change! Here’s the recipe Nandos strips & Rice Recipe by @sugar_n_ice_by_rae Serves 2 - double up for more Marinate 2 fillets sliced in the following 1 tsp garlic 2 tsp Robertson’s Portuguese spice Juice of 1/4 lemon 2 T Olive oil Lemon pepper 1 tsp chillie flakes 1 tsp peri peri chillie powder - add more or less to taste Marinate for 2-4 hours Pan sear the chicken in olive oil. The chicken should have a slight char on each side. For the sauce Nandos sauces of choice ( I always use mild, bushveld Braai and garlic peri peri) Cream Mix 2 parts Nandos sauce (I used a mix of garlic peri peri and mild - with some extra extra hot and bushveld Braai) with 1 part cream. Add more cream if you prefer it creamy... If you’re unsure - 1/2 cup cream to 1 cup sauce Pour this into the chicken and give it a light simmer and switch off. The key is to not boil the sauce for too long! If it’s too thick add a splash of milk or water. Serve immediately! Nandos spicy rice 1 cup rice 1 tsp Robertson’s spice for rice 1/2 tsp salt Pinch of turmeric Boil the rice until just before it’s fully cooked. Drain, Rinse and keep aside. 1/2 onion chopped 1/2 Red/green pepper chopped 1/4 cup mixed veg 1 T Butter 2 T Olive oil A dash of chilli flakes 1 tsp garlic Aromat Salt+pepper Robertson’s Spice for rice 1.5 T each Nandos mild, garlic peri peri and xx hot Extra slice of butter Sauté onions, until slightly browned and then add in vegetables and chillie flakes . Add garlic, aromat , salt and white pepper to taste. Toss in the rice, some more spice for rice and add in a splash of water. Add in 1.5 T each of Nandos Mild and garlic peri peri. Steam on low until the rice is fluffy. Top with butter and toss in more Nandos sauce (I used xx hot) if you’d like. #nandos#nandosstrips#nandosstripsandrice#nandosathome#chickenandrice#sugarnicebyrae

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