Yep! A Vietnamese-Chinese noodle house speciality. You eat with with your noodle soup so it softens in the broth but not soggy. It’s all about various textures eaten all at once.
2024-08-09 01:47:00
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bonappetits :
Highly recommend dipping the shrimp chip into broth/soup. That’s the intended purpose. Soaks and softens up the chip, but you can bounce back and forth between soft and crunchy
2024-09-12 04:53:44
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HumbleNezzy :
Were you get it from I wanna try??
2024-08-08 23:44:24
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Jenny Tieu :
Dip it in the soup!!!😋
2024-08-10 06:54:39
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Pigzy :
Those are the best.
2024-09-03 00:16:21
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Kada :
“Ts hurt”😭
2024-10-27 13:57:15
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Kada :
Wait aunty you can eat shrimp with the skin still on?
2024-10-27 13:57:58
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