@itsgracechin: This is the most underrated omakase in Tokyo, Japan! Chef Kenshin freshly hand pick his ingredients on a daily basis and prepare every dish in front of you. It’s hard to pick a favourite because every dish was so delicious. A 20-course omakase cost 18,000 JPY/ 120 USD (tax included). They only have 6 seats per seating so make sure you make reservations in advance to secure yourself a spot. 📍Sushi Kenshin, Tokyo #japanfood #japanesefood #omakase #japan #tokyo #japantrip