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@joannachristineee: Loving my new weekly Pilates & brunch routine 😌 - #pilatesworkout #reformerpilates #sgpilates #sgpilatesstudio #newbahru #sgtiktok #sgbrunch

Jo ✮⋆˙
Jo ✮⋆˙
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Region: SG
Tuesday 13 August 2024 05:50:03 GMT
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milk.natracha
MILK :
Me too!🫶🏼
2024-08-13 11:28:06
0
cameronlxy
cameronlxy ✮ :
I love ur life i swear!!
2024-08-13 07:12:40
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Day 4 of crocheting a blanket using only single crochet. I cannot explain how much I love this and I know this blanket will be the first of many crocheted blankets! Think i've found a new love ❤️ #crochetblanket #crochet #crochetersoftiktok #crocheter #singlecrochetblanket #handmadecraft #crochettok
Day 4 of crocheting a blanket using only single crochet. I cannot explain how much I love this and I know this blanket will be the first of many crocheted blankets! Think i've found a new love ❤️ #crochetblanket #crochet #crochetersoftiktok #crocheter #singlecrochetblanket #handmadecraft #crochettok
الصلاة تكفون 🩶🩶 . #الصلاة #الله #اللهم_صلي_على_نبينا_محمد #استغفرالله #دربحه @drb7h
الصلاة تكفون 🩶🩶 . #الصلاة #الله #اللهم_صلي_على_نبينا_محمد #استغفرالله #دربحه @drb7h
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#ICCAIn90Days Achieving Excellent Eggs: Chef Sam's Perfect Poached Eggs Step into the kitchen with Chef Sam as he cracks the code to perfect poached eggs! Starting with fresh eggs, he shows students how to gently simmer them in water with a splash of vinegar—to help the whites hold together. Next, he creates a gentle whirlpool and slides in the egg, students watch on as the whites wrap around the yolk, forming that signature soft texture in the perfect teardrop shape. In just 3 minutes, our professional cookery students have mastered essential culinary skills such as precision in timing and temperature control, which are crucial for achieving perfectly set whites and runny yolks. They learn the whirlpool technique to shape the eggs, the careful handling of eggs for smooth poaching, and the role of vinegar in coagulating the whites. By honing these skills, students enhance their attention to detail and overall kitchen technique, gaining confidence in crafting the perfect poached egg. Eggs benedict, poached eggs, eggs, breakfast, poaching technique, culinary institute #ICCAChefTips #ICCAProfessionalCookery #ICCAPassionToProfession #ICCATechniques #PoachedEggs #PoachingTechnique #EggTips #EggsBenedict #CulinaryTips #BreakfastRecipes
#ICCAIn90Days Achieving Excellent Eggs: Chef Sam's Perfect Poached Eggs Step into the kitchen with Chef Sam as he cracks the code to perfect poached eggs! Starting with fresh eggs, he shows students how to gently simmer them in water with a splash of vinegar—to help the whites hold together. Next, he creates a gentle whirlpool and slides in the egg, students watch on as the whites wrap around the yolk, forming that signature soft texture in the perfect teardrop shape. In just 3 minutes, our professional cookery students have mastered essential culinary skills such as precision in timing and temperature control, which are crucial for achieving perfectly set whites and runny yolks. They learn the whirlpool technique to shape the eggs, the careful handling of eggs for smooth poaching, and the role of vinegar in coagulating the whites. By honing these skills, students enhance their attention to detail and overall kitchen technique, gaining confidence in crafting the perfect poached egg. Eggs benedict, poached eggs, eggs, breakfast, poaching technique, culinary institute #ICCAChefTips #ICCAProfessionalCookery #ICCAPassionToProfession #ICCATechniques #PoachedEggs #PoachingTechnique #EggTips #EggsBenedict #CulinaryTips #BreakfastRecipes
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