@mzuuu_: #Zuuu kata mu pacar mu cuman satu😵💫 https://alight.link/JkDMeQLrLgy69Nvv5 [am prem/paid edit klik link di bio] #705neophyte #presetmlbb #presetdibawah5mb #foryoupage #margablesiv cr : @Altha, zee mbut

𝟕𝟎𝟓 Zuuu blèsiv

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Thursday 15 August 2024 00:04:13 GMT

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Comments

serenity, mosy blèsiv :

ak?

2024-08-15 00:21:39

1

Wyphii :

bubb

2024-08-15 01:37:24

1

c, ceyaa.. :

zuu

2024-08-15 10:32:15

1

anaa gamutt :

emg cuma 1

2024-08-15 07:56:22

1

𝟕𝟎𝟓 Monji 𝐎𝐊𝐄𝐋𝐀𝐇 :

asikkk😩

2024-08-15 03:56:41

1

Yue :

pagii

2024-08-15 00:12:49

1

𝐁𝐥𝐞𝐬𝐬𝐞𝐝 Apin :

zuu💃

2024-08-15 03:37:33

1

cyora ? :

asik

2024-08-15 00:13:23

1

pilén, franssz — :

mampir new post

2024-08-15 10:53:09

0

FARDHAN :

cara bikin jadi 2 kek gitu gimana bang?

2024-08-15 09:26:38

0

mas_I🌊 :

inpo cc nya mas

2024-08-15 04:11:14

0

𝟕𝟏𝟏 Veyskie. :

😂😂

2024-08-15 07:46:14

1

ethéreal, ciko SAHABAT blèsiv. :

😭😭😭

2024-08-15 10:37:57

1

ellys , zyy sikma abiz :

😂

2024-08-15 10:33:43

1

— Studént Coreé. :

😋😋😋

2024-08-15 09:41:13

1

𝑯𝟕 Lyvael :

😋👌

2024-08-15 08:14:26

1

𝟕𝟎𝟓 — aecýy :

😩😩

2024-08-15 03:29:06

2

𝟕𝟎𝟓 airy numb𝐱𝐄𝐂𝐓. :

😋😋

2024-08-15 06:48:46

1

Sanzu blèsiv :

😔

2024-08-15 06:34:51

1

ikrámm < am prem 5k di bio > :

😭😭😭

2024-08-15 06:22:12

1

Wayy? 𝑺𝑯𝑰𝑲𝑰. :

😎

2024-08-15 05:37:57

1

𝟕𝟎𝟓 renn. :

👀

2024-08-15 05:29:12

1

serenity, Rapp blèsiv :

😫😫

2024-08-15 04:20:54

1

𝟕𝟎𝟓 Séaa'𝗘𝗫𝗭𝗧 :

😋😋😋

2024-08-15 04:11:29

1

𝟕𝟎𝟓 skyy blèsiv :

🤭

2024-08-15 03:54:10

1

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Olive Oil Chips (or Fries) with a garlic mayo. Let’s start with some myth busting - the smoke point of olive oil is 210c which means it’s perfectly capable of frying chips. The reality - it’s a lot more expensive than vegetable or sunflower oil especially if you use EVOO The benefits - it’s a very tasty way to make chips think full Mediterranean holiday vibes and it’s healthier for you I guess. The reality - you can use this oil more than once, it’s going to be good for a few Frys so albeit expensive it’s not the end of the world. Maris piper potatoes Olive oil for frying Salt 3 large garlic cloves 1 tbsp olive oil Generous pinch of sea salt 2 handfuls of flat parsley 2 egg yolks 1 tbsp Dijon mustard Squeeze of lemon juice 1 tbsp sherry or red wine vinegar 200ml vegetable or sunflower oil 1. square off the potatoes and cut into chip shapes 2. Rinse in cold water then refresh the water add salt and bring up to a boil from cold when the chips are just fork tender (10-12 mins) strain then off then allow to cool in a fridge or freezer 3. First fry is 130c for 8 mins 4. To make the mayo grind up the garlic with salt, olive oil and parsley 5. Mix your egg yolks with mustard, lemon, vinegar then stream in the oil to form the mayo add the garlic pump and more salt if required 6. Final fry for the chips is 175c for 3 mins #potato #mayonnaise #garlic #oliveoil

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