@yourgalsha: Hehehe👀 now yall know where to go! @Chillax Cosy 📽🎬🍿🥤🎮🕹️🎲 📍Chillax Cosy 1A Aliwal Street, S199894 #gameroom #singapore #tiktoksg #chillout #privateroom

Shanise
Shanise
Open In TikTok:
Region: IT
Thursday 15 August 2024 10:45:49 GMT
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sickomniverse
seven :
Wah , I first comment ah ? I know you dont care Shanise but im here edy ... what you want to do now ?! KICK ME AH ?! COME AH SIAL !!!
2024-08-15 10:54:09
3
adiabdrahman8
adiabdrahman8 :
where is this place again??
2024-08-27 14:27:26
2
andysmith.asc
ANDY SMITH :
ok let's chill
2024-08-15 23:07:05
1
blue_fish03
Blue Fish :
hi minah,i like your mom style..😅🤣🤣
2024-08-18 04:33:23
2
elenayusri
elena :
@pr33yan free flow snacks making me excited
2024-08-15 12:18:06
2
sharyl.shops
Rose✨ :
🥰🥰🥰
2024-09-21 05:59:54
2
ecaiehi
akiraX :
👍👍♥️♥️♥️
2024-08-15 10:56:23
3
mazuan247
Mazuan :
🙏
2024-08-15 12:13:35
2
sayyidzaynalayrus33
sayyidzayn_alaydrus33 :
🥰❤️
2024-08-15 15:33:46
1
ummiahnaf
Ummi Ahnaf :
😂😂😂
2024-12-21 07:50:48
0
missylady18
Missy :
😂
2024-12-20 02:30:45
0
ayieyanamily
AyieYanaFamily :
🥰
2024-12-17 19:37:23
0
sexyasianbangla69
j :
Can walk in and book?
2024-08-16 12:01:06
2
dhawoodh22
SG :
can yip yip also
2024-09-01 10:07:33
2
franco_199429
Franco :
celebrate divorce is a good choice🤣👍
2024-08-15 15:40:11
4
ryukaizen_
KAIZEN :
Now then uk about chillax cosy??🤦🏻‍♂️
2024-08-26 01:38:32
2
nxniiekeaii
𐙚 ηαηιιє η.ѕнαн™ ✔ :
celebrate divorce 😂😂😂
2024-09-18 12:46:45
3
crunchy2crunchy
Crunchy2Crunchy :
celebrate divorce.. 🤭🤭😅😂😂😂💙
2024-09-27 05:39:36
1
phoenixflames1983
PHOENIX1983 :
can date your mum or not so pretty😁
2024-08-29 12:25:14
1
andysufi79
🇸🇬AndySufi🇸🇬 :
celebrate divorce..🤣🤣🤣🤣🤣🤣
2024-08-22 21:08:21
1
lindaz_stories
Linda_z :
Hahaha hijabi step macam paham only la 🤣
2024-08-15 10:58:00
2
phoenixflames1983
PHOENIX1983 :
your mum jambu🥰
2024-08-29 12:24:53
1
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Other Videos

3 INGREDIENT BREAD 🥖  It’s gluten free, high protein and only 3 ingredients (5 if you count the baking soda and salt ok I know this)  Who’s making this?? My husband suggested putting bananas in next time to make it a banana bread and I’m doing it!  Ingredients: - 2 cups almond flour - 1/2 cup Greek yogurt - 4 large eggs - 1/2 teaspoon baking soda - 1/4 teaspoon salt Instructions: 1. Preheat the oven to 350°F (180°C). Grease a bread loaf pan or line it with parchment paper. 2. In one bowl, mix together the almond flour, baking soda, and salt. 3. In another bowl, whisk together the Greek yogurt and eggs until well combined.  4. Gradually add the dry ingredients into the wet ingredients, mixing well to combine. 5. Pour the batter into the prepared loaf pan and smooth the top with a spatula. 6. Bake for about 30-35 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. 7. Remove from the oven and let cool in the pan for 10 minutes. Then, remove the bread from the pan and allow it to cool completely on a wire rack. 8. Once cooled, slice the bread and serve.  This bread is great for sandwiches or as a side for soups and salads. Store leftovers in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.  Please note that almond flour breads tend to be denser than breads made with wheat flour, and have a nutty flavor. Enjoy! #bread #EasyRecipe #breadrecipe #glutenfree #glutenfreerecipes #baking #healthy #protein
3 INGREDIENT BREAD 🥖 It’s gluten free, high protein and only 3 ingredients (5 if you count the baking soda and salt ok I know this) Who’s making this?? My husband suggested putting bananas in next time to make it a banana bread and I’m doing it! Ingredients: - 2 cups almond flour - 1/2 cup Greek yogurt - 4 large eggs - 1/2 teaspoon baking soda - 1/4 teaspoon salt Instructions: 1. Preheat the oven to 350°F (180°C). Grease a bread loaf pan or line it with parchment paper. 2. In one bowl, mix together the almond flour, baking soda, and salt. 3. In another bowl, whisk together the Greek yogurt and eggs until well combined. 4. Gradually add the dry ingredients into the wet ingredients, mixing well to combine. 5. Pour the batter into the prepared loaf pan and smooth the top with a spatula. 6. Bake for about 30-35 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. 7. Remove from the oven and let cool in the pan for 10 minutes. Then, remove the bread from the pan and allow it to cool completely on a wire rack. 8. Once cooled, slice the bread and serve. This bread is great for sandwiches or as a side for soups and salads. Store leftovers in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week. Please note that almond flour breads tend to be denser than breads made with wheat flour, and have a nutty flavor. Enjoy! #bread #EasyRecipe #breadrecipe #glutenfree #glutenfreerecipes #baking #healthy #protein

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