You should never saute lobster meat, rather poach it gently. Hearing a sizzle means the heat is way too high. I would also suggest adding goat cheese or Camambert to the omelet
2024-08-19 01:24:47
5
Evochick82🖤🐍🥀🦉🌙 :
I am my significant other so I’ll make myself 2 of them 😂
2024-08-18 16:01:44
66
Miss Jane :
That’s so pretty 😍😍😍
2024-09-23 07:25:55
0
The Guerilla Chef :
What Song is that?!?!?
2024-08-30 06:47:22
0
Rachel Hughes :
May I ask what the third herb was?
2024-08-25 20:41:31
0
Amy :
This is beautiful
2024-08-18 14:58:53
2
Kimberly :
I love how you crack eggs❤️
2024-08-18 20:52:02
1
njcweb :
What brand of frying pan do you use good sir?
2024-10-18 17:07:58
0
WeaselySquirrel :
Chef Alex, thank you. Your videos always inspire!
2024-08-22 18:58:53
1
Sneaky Pete :
That flip and fold
2024-08-18 15:08:08
1
Chesa Joy :
🥰 damn him, for me
2024-08-31 20:38:55
0
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