@wan_0316: 服了好喜欢你 #CapCut #04 #高雄

小苹（20）

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Wednesday 21 August 2024 09:24:11 GMT

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餓餓❤️ :

如果我有機會...算了我不配

2024-08-23 08:38:35

3

台南阿慶 :

🫶🏾

2024-09-07 00:32:20

2

花豪月媛((🌺🌺)) :

可愛😳😳😳

2024-09-01 04:14:30

2

🌟武金行🌟 阿緯 :

短髮真讚

2024-09-18 09:21:24

1

125wei :

我選老鼠好了

2024-09-18 03:56:08

1

『庄腳囝仔-小恩、佰九』 :

短髮❤️❤️

2024-09-09 10:58:57

1

陳帥帥 :

怎麼那麼仙

2024-08-29 12:23:56

1

聖王公😎 蹺腳 :

可愛🥰🥰🥰

2024-08-26 23:33:46

1

Kkkk0007 :

高雄甜妹🥰

2024-08-26 01:30:42

1

小聖. :

好可愛

2024-08-25 11:56:26

1

静逸 :

好可爱

2024-08-25 01:50:26

1

張書倫 :

我服了😁

2024-08-24 05:56:28

1

宏宏 :

太🉑愛了☺️

2024-08-23 23:39:10

1

蔡青原 :

真美~🥰🥰🥰

2024-08-23 22:31:29

1

0 :

好讚

2024-08-23 00:15:40

1

嘉 :

完了我也是

2024-08-22 11:21:41

1

小峰、 :

姊姊

2024-08-22 06:27:03

1

小六 :

我沒了

2024-08-21 23:54:17

1

低谷人 :

好可愛的臉蛋

2024-08-21 22:07:21

1

小帥 :

這個模板好好看

2024-08-21 13:59:09

1

亮 :

可愛

2024-08-21 11:30:54

1

周小俊 :

短髮內灣👍👍🥰

2024-08-21 11:17:58

1

在台灣帶你去旅行 :

真美🥰🥰

2024-08-21 10:11:06

1

糜 ❀・好友 :

@Jesus

2024-08-22 10:00:36

2

甲組欸 :

@K阿咪

2024-08-21 13:30:36

1

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Replying to @>may thet8000561554817 ပန်ထွာဒေဝီဘုရင်မကြီးကိုနိုင်ငံတကာအလည်ချပြသွားတဲ့သဲသဲအရမ်းတော်တယ်ဆက်ပီးဝန်းရံကြစို့မြန်မာတို့ရေ👏🇲🇲#missgrandinternational @🇲🇲Nanda Aung🇲🇾(ယောသားကြီး)

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وداعت امي ونضر عيني …🫦🥹#حسام_الرسام #اغاني_عراقيه #fypシ

وداعت امي ونضر عيني …🫦🥹#حسام_الرسام #اغاني_عراقيه #fypシ

#ad #DoorDash_Partner Creamy One-Pan Tuscan Pasta with Hot Italian Sausage, Sun-Dried Tomatoes, and Spinach ❤️‍🔥 This is hands down one of my favorite pasta dishes I’ve ever made. Creamy, spicy, and super flavorful with the toasted spices and sun-dried tomato oil. It’s INCREDIBLE. I ordered all my groceries through DoorDash–YOU should do the same and get up to $40 off your first grocery order with code “40FRESH” (*up to $40 off grocery orders of $35 + 40% off total order)! Here’s how to make it: 1 lb hot italian sausage, casings removed (can sub mild) ½ - 1 tbsp sun-dried tomato oil 1 cup yellow onion, diced 1 tsp red pepper flakes, to taste 1 tsp Italian seasoning 6-8 cloves garlic, minced, to taste Salt and pepper, to taste 3 tbsp tomato paste 1/2 cup dry white wine (sav blanc or pinot grigio) 3 - 3.5 cups beef broth (use the full 3.5 for extra sauciness) 1 cup cream ½ cup sun-dried tomatoes, to taste 1 lb rigatoni pasta 2 handfuls spinach (about 2 cups) 1 cup freshly grated parmesan cheese, to taste (plus more for garnish) 1 tbsp butter, optional 1. Break apart your sausage links into small pieces. 2 Heat a dutch oven, or large pot, over medium heat. Add in your sausage in one layer and let sit, undisturbed for a few minutes (this will help get a nice brown crust). Once you feel the pieces easily lifting from the pan, give it a stir and continue cooking until browned and cooked through. Remove from the pan and set aside. 3. Reduce heat to medium/low. Add in your sun-dried tomato oil followed by your onion, a pinch of salt, red pepper, and italian seasonings. Stir and saute for a few minutes. 4. Add in your garlic and stir. Let cook for another 30 seconds. 5. Clear a center in your pot and add in your tomato paste. Let the paste cook off in the pot for about 2 minutes before incorporating with the rest. 6. Stir your tomato paste in with your onion and garlic. Let that cook for another minute or two. 7. Pour in your white wine, stir, and let that simmer until reduced by half (3 minutes or so). 8. Pour in your beef broth, cream, and sun-dried tomatoes. Season with salt and pepper. 9. Pour in your uncooked pasta and stir. Cover and simmer on low for 20 minutes, or until al dente. Stirring somewhat frequently, you don’t want your pasta to stick to the bottom. 10. Once your pasta is done cooking, add your cooked italian sausage back to the pot followed by your spinach, parmesan cheese, and butter. Stir, taste for seasonings, and serve with extra parmesan cheese. Enjoy! Serves: 4-6 #onepan #onepanmeal #onepanrecipe #onepandinner #onepot #onepotpasta #onepotmeals #onepotrecipe #easydinner #DinnerIdeas #weeknightdinner #EasyRecipe #EasyRecipes #FoodTok #cooking #pasta #pastatok #pastarecipe #easypasta #tuscanpasta #creamypasta

#ad #DoorDash_Partner Creamy One-Pan Tuscan Pasta with Hot Italian Sausage, Sun-Dried Tomatoes, and Spinach ❤️‍🔥 This is hands down one of my favorite pasta dishes I’ve ever made. Creamy, spicy, and super flavorful with the toasted spices and sun-dried tomato oil. It’s INCREDIBLE. I ordered all my groceries through DoorDash–YOU should do the same and get up to $40 off your first grocery order with code “40FRESH” (*up to $40 off grocery orders of $35 + 40% off total order)! Here’s how to make it: 1 lb hot italian sausage, casings removed (can sub mild) ½ - 1 tbsp sun-dried tomato oil 1 cup yellow onion, diced 1 tsp red pepper flakes, to taste 1 tsp Italian seasoning 6-8 cloves garlic, minced, to taste Salt and pepper, to taste 3 tbsp tomato paste 1/2 cup dry white wine (sav blanc or pinot grigio) 3 - 3.5 cups beef broth (use the full 3.5 for extra sauciness) 1 cup cream ½ cup sun-dried tomatoes, to taste 1 lb rigatoni pasta 2 handfuls spinach (about 2 cups) 1 cup freshly grated parmesan cheese, to taste (plus more for garnish) 1 tbsp butter, optional 1. Break apart your sausage links into small pieces. 2 Heat a dutch oven, or large pot, over medium heat. Add in your sausage in one layer and let sit, undisturbed for a few minutes (this will help get a nice brown crust). Once you feel the pieces easily lifting from the pan, give it a stir and continue cooking until browned and cooked through. Remove from the pan and set aside. 3. Reduce heat to medium/low. Add in your sun-dried tomato oil followed by your onion, a pinch of salt, red pepper, and italian seasonings. Stir and saute for a few minutes. 4. Add in your garlic and stir. Let cook for another 30 seconds. 5. Clear a center in your pot and add in your tomato paste. Let the paste cook off in the pot for about 2 minutes before incorporating with the rest. 6. Stir your tomato paste in with your onion and garlic. Let that cook for another minute or two. 7. Pour in your white wine, stir, and let that simmer until reduced by half (3 minutes or so). 8. Pour in your beef broth, cream, and sun-dried tomatoes. Season with salt and pepper. 9. Pour in your uncooked pasta and stir. Cover and simmer on low for 20 minutes, or until al dente. Stirring somewhat frequently, you don’t want your pasta to stick to the bottom. 10. Once your pasta is done cooking, add your cooked italian sausage back to the pot followed by your spinach, parmesan cheese, and butter. Stir, taste for seasonings, and serve with extra parmesan cheese. Enjoy! Serves: 4-6 #onepan #onepanmeal #onepanrecipe #onepandinner #onepot #onepotpasta #onepotmeals #onepotrecipe #easydinner #DinnerIdeas #weeknightdinner #EasyRecipe #EasyRecipes #FoodTok #cooking #pasta #pastatok #pastarecipe #easypasta #tuscanpasta #creamypasta

#foryou #foryourpage #🏐🏐🏐 #volleyballplayer #volleyballplayer #waytomnr💫💫traning♥️♥️ #mnr_muser😊

#foryou #foryourpage #🏐🏐🏐 #volleyballplayer #volleyballplayer #waytomnr💫💫traning♥️♥️ #mnr_muser😊

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