@jeremysry: Beef Lok Lak is officially my obsession—it gets better every single time! 😍 Tender, juicy steak with that perfect balance of sweet, savory, and tangy flavors. This dish is a keeper, trust me! 🇰🇭 Recipe below, but first, what’s your go-to comfort food? Share in the comments!👇 For the Steak: 500g (1 lb) sirloin/striploin steak, cut into 3cm (1½ inch) cubes, 1 tbsp vegetable oil, 1 red onion, cut into wedges 1 tomato, sliced Lettuce leaves to serve For the Marinade: 1 tbsp oyster sauce, 1 tbsp soy sauce, 2 tsp sweet dark soy sauce 1 tsp ground black pepper, 1 tsp cornflour (cornstarch), ½ tsp baking soda 2 garlic cloves, finely grated Stir-Fry Sauce: 2 tbsp oyster sauce, 1 tbsp soy sauce ,1 tsp sugar Dipping Sauce: 3 tbsp lime juice, 1 tsp ground black pepper, 1 tsp sea salt Enjoy! Tag me if you try it! #Recipe #beef #cambodianfood #khmer #loklak #Foodie #comfortfood

Jeremy Sry

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Region: US

Saturday 24 August 2024 03:29:40 GMT