@nashi167: I’ll start posting my normal content from tomorrow! Sorry for being inactive 🙈 #zakynthos #summer24

Nashita | นชิตา

Open In TikTok:

Region: GB

Monday 26 August 2024 17:53:17 GMT

1198

75

4

0

Music

Download

No Watermark .mp4 (4MB) No Watermark(HD) .mp4 (4MB) Watermark .mp4 (4.02MB) Music .mp3

Comments

pp_4ever13 :

Can’t believe summer is almost over 😭😭😭

2024-08-26 17:57:33

2

𝓜𝓪𝓻𝔂𝓪𝓶 แมรี่!🫧🐼 :

OMG you’re soo STUNNING!😍😭

2024-08-27 06:02:34

2

To see more videos from user @nashi167, please go to the Tikwm homepage.

Other Videos

𝐑𝐞𝐟𝐞𝐫𝐞𝐧𝐜𝐞: 𝐑𝐨𝐛𝐞 𝐀𝐥𝐲𝐚🤍 𝐕𝐈𝐍𝐓𝐄𝐃: 𝐉𝐀𝐒𝐌𝐈𝐍𝐀𝐋𝐎𝐎𝐊𝐒𝐓𝐘𝐋𝐄 𝐈𝐆: 𝐉𝐀𝐒𝐌𝐈𝐍𝐀.𝐋𝐎𝐎𝐊

𝐑𝐞𝐟𝐞𝐫𝐞𝐧𝐜𝐞: 𝐑𝐨𝐛𝐞 𝐀𝐥𝐲𝐚🤍 𝐕𝐈𝐍𝐓𝐄𝐃: 𝐉𝐀𝐒𝐌𝐈𝐍𝐀𝐋𝐎𝐎𝐊𝐒𝐓𝐘𝐋𝐄 𝐈𝐆: 𝐉𝐀𝐒𝐌𝐈𝐍𝐀.𝐋𝐎𝐎𝐊

BEEFY TACO SALAD 🌮🥗🔥🧀 So easy, high in protein, and yummy! All you need is For the Taco Salad: * 1 pound lean ground beef * 1 packet taco seasoning mix * 1 head of iceberg or romaine lettuce, washed and chopped * 1 can of corn, drained * 1 cup pico de Gallo * Juice of 1 lime * 1 cup shredded Monterey Jack cheese * 1 green bell pepper, diced * 6 small corn tortillas * 1 tablespoon Tajin seasoning * Juice of 1 lime * Salt, to taste For the Chipotle Vinaigrette: * 1/2 cup rice bran oil (or your preferred oil) * 1 teaspoon chipotle powder (adjust to taste for spiciness) * 2 tablespoons honey * 2 tablespoons red wine vinegar * 1/2 teaspoon salt * 1/2 teaspoon dried thyme (Adjust this to your taste - add more vinegar or chipotle powder if needed and add sour cream or greek yogurt if you want like I did) Instructions: 1. Prepare the Taco Seasoned Ground Beef: * In a skillet over medium heat, cook the lean ground beef until it's browned and cooked through. * Drain any excess fat, then add the taco seasoning mix and follow the package instructions for seasoning. Typically, you'll need to add water and simmer until it thickens. * Set the seasoned ground beef aside to cool slightly. 2. Make the Air-Fried Tortilla Strips: * Preheat your air fryer to 375°F (190°C). * Cut the corn tortillas into thin strips. In a bowl, toss the strips with Tajin seasoning and the juice of 1 lime to add flavor. * Place the seasoned tortilla strips in the air fryer basket in a single layer. You may need to do this in batches. * Air fry for 5-7 minutes, shaking the basket occasionally, until the strips are crispy and lightly browned. Remove and let them cool. 3. Prepare the Chipotle Vinaigrette: * In a small bowl, whisk together the rice bran oil, chipotle powder, honey, red wine vinegar, salt, and dried thyme until well combined. Adjust the chipotle powder to your preferred level of spiciness. 4. Assemble the Taco Salad: * In a large salad bowl or individual serving bowls, start with a layer of chopped lettuce. * Next, add the seasoned ground beef over the lettuce. * Follow with the corn salsa * Sprinkle the diced green bell pepper on top. * Add the shredded Monterey Jack cheese as the next layer. * Finally, scatter the air-fried tortilla strips over the salad. 5. Drizzle with Chipotle Vinaigrette: * Just before serving, drizzle the chipotle vinaigrette generously over the taco salad. (I mixed mine with some sour cream but greek yogurt works too!)

BEEFY TACO SALAD 🌮🥗🔥🧀 So easy, high in protein, and yummy! All you need is For the Taco Salad: * 1 pound lean ground beef * 1 packet taco seasoning mix * 1 head of iceberg or romaine lettuce, washed and chopped * 1 can of corn, drained * 1 cup pico de Gallo * Juice of 1 lime * 1 cup shredded Monterey Jack cheese * 1 green bell pepper, diced * 6 small corn tortillas * 1 tablespoon Tajin seasoning * Juice of 1 lime * Salt, to taste For the Chipotle Vinaigrette: * 1/2 cup rice bran oil (or your preferred oil) * 1 teaspoon chipotle powder (adjust to taste for spiciness) * 2 tablespoons honey * 2 tablespoons red wine vinegar * 1/2 teaspoon salt * 1/2 teaspoon dried thyme (Adjust this to your taste - add more vinegar or chipotle powder if needed and add sour cream or greek yogurt if you want like I did) Instructions: 1. Prepare the Taco Seasoned Ground Beef: * In a skillet over medium heat, cook the lean ground beef until it's browned and cooked through. * Drain any excess fat, then add the taco seasoning mix and follow the package instructions for seasoning. Typically, you'll need to add water and simmer until it thickens. * Set the seasoned ground beef aside to cool slightly. 2. Make the Air-Fried Tortilla Strips: * Preheat your air fryer to 375°F (190°C). * Cut the corn tortillas into thin strips. In a bowl, toss the strips with Tajin seasoning and the juice of 1 lime to add flavor. * Place the seasoned tortilla strips in the air fryer basket in a single layer. You may need to do this in batches. * Air fry for 5-7 minutes, shaking the basket occasionally, until the strips are crispy and lightly browned. Remove and let them cool. 3. Prepare the Chipotle Vinaigrette: * In a small bowl, whisk together the rice bran oil, chipotle powder, honey, red wine vinegar, salt, and dried thyme until well combined. Adjust the chipotle powder to your preferred level of spiciness. 4. Assemble the Taco Salad: * In a large salad bowl or individual serving bowls, start with a layer of chopped lettuce. * Next, add the seasoned ground beef over the lettuce. * Follow with the corn salsa * Sprinkle the diced green bell pepper on top. * Add the shredded Monterey Jack cheese as the next layer. * Finally, scatter the air-fried tortilla strips over the salad. 5. Drizzle with Chipotle Vinaigrette: * Just before serving, drizzle the chipotle vinaigrette generously over the taco salad. (I mixed mine with some sour cream but greek yogurt works too!)

Been loving this one lately #rileygreen #countrymusic #cover #ellalangley

Been loving this one lately #rileygreen #countrymusic #cover #ellalangley

All size available #islamic_video #SmallBusiness #abayagirls #muslim #fyp #abaya

All size available #islamic_video #SmallBusiness #abayagirls #muslim #fyp #abaya

About

Robot

Legal

Privacy Policy