@meatdad: Homemade ham is absolutely delicious. You can control all the flavor profiles… It lasts about a week in the refrigerator, but if you seal it up, it can last a lot longer with vacuum packaging… I like to put mine in the freezer all sliced up ready to go.@Heath Riles BBQ

Meatdad
Meatdad
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Region: US
Wednesday 28 August 2024 12:17:51 GMT
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kbexcavating
Brooks :
Dad, I’ve been following you..💪🏽💪🏽💪🏽
2024-08-29 05:21:17
3
heathrilesbbq
Heath Riles BBQ :
That’s awesome!
2024-08-28 16:41:54
2
dr.balthazar
Professor Balthazar :
Can you make Paris Jambon?
2024-08-30 18:13:27
1
user725554614
That Online Guy :
why did I think that ham was raw meat? 😳
2024-08-29 03:59:41
2
c9night18
c9night1 :
This is one of my goals
2024-08-30 00:10:42
1
mjkep1
Matthew :
Thank you!
2024-08-28 12:43:40
1
clumpyclamb
ClumpyClamb :
omg that looks so good 😳😋
2024-08-28 12:28:23
1
richierich1489
Richie Plasencia :
definitely doing this one thanks meatdad
2024-08-28 15:14:22
1
cladsaddy
Vince :
👌👌👌Looks so good!!
2024-08-28 12:25:47
1
annasuzzane
Anna :
before the video ended I ordered the salt.... arrives tomorrow.... let's goooo!!!
2024-08-29 00:34:01
1
bobofthegrill
Bob Penton〽️ :
looks killer bro
2024-09-11 21:50:53
0
gregnmo
Gregn Mo :
where does one acquire pork sirloin? not sure I have seen that cut.
2024-09-15 05:31:23
0
rhondacurulli
Rhonda Curulli :
❤️❤️❤️❤️
2024-08-28 13:16:07
1
vinnotdisel
vinnotdisel :
😁😁😁
2026-07-15 10:39:06
0
yunggun2be
Mike A :
I miss the cussing
2024-09-01 15:02:59
1
94obs_chevy
¯\_(ツ)_/¯ :
For real, FOLLOW THE INSTRUCTIONS for curing salts, too much will k!ll you!
2024-08-29 06:30:02
1
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