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@bryanperera0: 🇳🇱🇳🇱 #fypシ #streetwear #streetwearinspo #outfitinspo #fashiontiktok #fashion #viral
bryan perera
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Region: GB
Tuesday 03 September 2024 14:01:08 GMT
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Comments
Sophie Faithfull :
Omg that icecream
2024-09-03 14:07:11
2
jayden :
what are your blue 95s called
2024-09-07 11:08:45
2
NicoVerhaverbeke :
What’s the first shoe
2024-09-24 00:06:52
1
Senna m :
Brother where you get clothes like that in the Netherlands
2024-09-15 16:21:01
1
mrunknown :
Fresh
2024-09-12 10:42:57
0
juseem_cripping :
Brother
2024-09-08 14:33:57
0
424kp :
holiday bry
2024-09-03 20:03:38
0
To see more videos from user @bryanperera0, please go to the Tikwm homepage.
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Zucchini Schiacciata (Zucchini Flatbread) Ingredients: * 2 cups flour (250 g), or more if needed * 1 1/2 cups water (350 ml) * 2 tsp salt * 2 small zucchinis or one large zucchini, around 400g (14 oz) * 2 tbsp breadcrumbs * Black pepper, to taste * Rosemary, to taste * Cornmeal Instructions: * In a bowl, combine flour, water, salt, pepper, and rosemary. * Add the zucchini (grated or thinly sliced) and breadcrumbs to the mixture. Mix well. * Preheat the oven to 200°C/400°F. Drizzle some olive oil on a baking tray and sprinkle it with cornmeal. * Spread the zucchini mixture evenly on top of the prepared baking tray. * Drizzle some more olive oil on top and sprinkle with additional cornmeal for a crispy texture. * Bake in the preheated oven for about 45 minutes, or until the schiacciata turns golden brown. * Remove from the oven and let it cool slightly. * Cut into slices, serve warm or at room temperature and enjoy :) #veganbreakfast #fladenbrot #veganfoodshare #ricetta #crispyfood #healthyfood #vegan #veganrecipes #veganrecipe #veganrecipeshare #veganmealprep #ricettafacile #healthyrecipes #italianrecipes #vegancooking #zucchini #veganmeals #italianfood #veganfood #schiacciata #veganbaking #veganesessen #einfachesrezept #veganrecipe #veganessen #simpleveganfood #plantbasedvegan #veganesrezept #veganrecipe #vegan #italianvegan #recette
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