@kruizewife69:

Princess Bunnie Meaiw
Princess Bunnie Meaiw
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Region: VN
Thursday 05 September 2024 14:28:14 GMT
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bgj8939
Gianni :
You kinda look like king Von
2024-09-06 01:08:44
52
brahimeuh
✨𝕥𝕨𝕚𝕝𝕚𝕘𝕙𝕥✨ :
i have a one question 🙋
2024-09-05 14:31:04
27
torro889
Torro :
Someone, please take me back to Elden ring edits I'm lost🥲
2024-09-06 08:34:52
5
textff
Textff :
Fr
2024-09-15 06:04:36
2
johnngo_2003
John Ngo :
soccer the best
2024-09-06 18:52:12
1
puttheusernamehere0
Noah :
When I say jaw dropped I mean jaw dropped🤯🤯🤯
2024-09-07 20:35:03
0
jamesf7474
Jamey :
Algorithm
2024-09-08 18:42:39
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sir_biscuit_33105
Samy Boi💪🏼🖤 :
good lord
2024-09-07 17:24:24
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_archiveok
archiveisOK :
BRAZIL 🇧🇷
2024-09-08 21:42:19
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hius_2001
🩹Híu🚬 :
vắt cực khô
2024-09-07 06:39:44
3
its_k_666
яє∂ ѕку :
Mucho
2024-09-20 00:40:02
1
alnovventury
#MIYA • TIKTOK# :
gelap
2024-10-02 14:18:25
0
di_dan27
Di Đan :
Gái Việt đó ae
2024-09-21 01:02:30
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baontd
Bao Nguyen :
so cute
2024-09-10 16:36:48
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nguyenminhsang200111
7 viên ngọc rồng :
Xin X với
2024-09-09 21:44:37
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kubikrubik51
德拉尼基 :
Едем в Бразилию
2024-09-09 00:37:23
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shopcuathoai
Thoạiii :
+1flo
2024-09-08 16:59:50
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sadboipipi
Nguyễn Trường Phi :
Brazill :3
2024-09-08 07:29:09
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user93095136881572
user93095136881572 :
г
2024-09-07 21:09:29
0
josegodinez554
Manuel :
I want my head to get crushed by your thighs 🥰
2024-09-06 00:59:15
1
zuzy04
Silky :
My girl prettier [proud]
2024-09-08 17:30:20
0
van.dinh70
Van Dinh :
x chi nay hoi dep
2024-09-06 17:21:30
0
lucabender4
wishbone :
@monkey D' andy
2024-09-16 00:00:16
1
mrjboii
Jboii :
😍🔥
2024-09-05 14:30:46
1
xcas69x
cas :
@JUSTIN
2024-09-10 10:03:13
0
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Replying to @marina.westphalen Episode 9: “Famous Dishes from around the world: German Maultaschen 🇩🇪 🖤❤️💛 Thank you @ninachuba for this lovely piece of music. #maultaschen #Deutschland #Germany #fyp #FoodTok #Foodie #foodvideography Ingredients:  For the filling: - 200 gr. brät (Bratwurst meat) - 200 gr. minced beef - 1 bread roll (brötchen) - 250 gr. fresh spinach - 2 Onions - 1 egg - 1 tbsp Butter - 2 Garlic cloves - 1 Oregano, finely chopped - 1 tbsp Parsley, finely chopped - 1 tsp Rosemary, finely chopped - Salt and Pepper - 1 tsp Nutmeg For the dough: - 250 gr. Flour - 250 gr. Durum wheat semolina - 5 Eggs - 5 tbsp olive oil Instructions: 1. Knead all the ingredients for the dough until a firm dough is formed. It should resemble the dough of lasagna. Let the dough rest wrapped for 30 minutes. 2. Dice the onions finely and fry them in butter over medium heat until they become translucent. 3. Add the spinach and sauté it until the liquid evaporates. 4. Put the bread in water to become moist. 5. When it cools down, mix it together with the minced meat, finely chopped garlic, herbs, salt, pepper, nutmeg, moist bread and eggs 6. Pass the mixture through a meat grinder so it becomes smooth and consistent. 7. Roll out the noodle dough until it's about 0.8 mm thin.  8. Spread the filling along the center of the long strips of dough.  9. Brush the empty areas with water to help the dough stick together.  10. Fold the bottom part over the filling and then fold the top part over it, pressing to seal.  11. Cut the Maultaschen with a pastry wheel and press the edges together. 12. Bring about 2-3 liters of vegetable broth to a boil.  13. Place the Maultaschen in the broth and cook until they float to the top. 14. The Maultaschen can be served with the broth or fried with some onions and butter and served with potato salad. Enjoy 🖤❤️💛
Replying to @marina.westphalen Episode 9: “Famous Dishes from around the world: German Maultaschen 🇩🇪 🖤❤️💛 Thank you @ninachuba for this lovely piece of music. #maultaschen #Deutschland #Germany #fyp #FoodTok #Foodie #foodvideography Ingredients: For the filling: - 200 gr. brät (Bratwurst meat) - 200 gr. minced beef - 1 bread roll (brötchen) - 250 gr. fresh spinach - 2 Onions - 1 egg - 1 tbsp Butter - 2 Garlic cloves - 1 Oregano, finely chopped - 1 tbsp Parsley, finely chopped - 1 tsp Rosemary, finely chopped - Salt and Pepper - 1 tsp Nutmeg For the dough: - 250 gr. Flour - 250 gr. Durum wheat semolina - 5 Eggs - 5 tbsp olive oil Instructions: 1. Knead all the ingredients for the dough until a firm dough is formed. It should resemble the dough of lasagna. Let the dough rest wrapped for 30 minutes. 2. Dice the onions finely and fry them in butter over medium heat until they become translucent. 3. Add the spinach and sauté it until the liquid evaporates. 4. Put the bread in water to become moist. 5. When it cools down, mix it together with the minced meat, finely chopped garlic, herbs, salt, pepper, nutmeg, moist bread and eggs 6. Pass the mixture through a meat grinder so it becomes smooth and consistent. 7. Roll out the noodle dough until it's about 0.8 mm thin. 8. Spread the filling along the center of the long strips of dough. 9. Brush the empty areas with water to help the dough stick together. 10. Fold the bottom part over the filling and then fold the top part over it, pressing to seal. 11. Cut the Maultaschen with a pastry wheel and press the edges together. 12. Bring about 2-3 liters of vegetable broth to a boil. 13. Place the Maultaschen in the broth and cook until they float to the top. 14. The Maultaschen can be served with the broth or fried with some onions and butter and served with potato salad. Enjoy 🖤❤️💛

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