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Region: US
Friday 06 September 2024 11:23:01 GMT
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that.dad.60
That.one.cool.dad :
How much and where can you purchase it ?
2024-09-06 13:40:44
0
user7080568129575
سجاَد أحمد :
🥰🥰🥰
2024-09-07 15:01:01
0
sundayy676
sundayy676 :
🥰🥰🥰
2024-09-06 14:09:29
0
user9679775166133
ابو عبدالعزيز :
🥰🥰🥰
2024-10-05 11:08:58
0
amenadiel681
amenadiel681 :
💖💖💖
2024-09-07 20:28:29
0
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Strawberries and Cream Crepe Rolls Ingredients: For the Crepes: - 3 eggs, room temperature - 2 tablespoons unsalted butter, melted - 1 teaspoon cornstarch - 1 1/2 cups whole milk, room temperature - 1 1/2 cups all-purpose flour - 3 tablespoons granulated sugar - 1 teaspoon vanilla bean paste or vanilla extract - Pinch of salt - 6-7 strands of saffron, crushed and bloomed for color, or 2-3 drops liquid yellow food coloring (optional) For the Filling: - 1 cup heavy whipping cream - 3 tablespoons granulated sugar - 1 cup strawberries, washed and diced - 1 tablespoon vanilla bean paste or vanilla extract Instructions: Step 1: Make the Crepes 1. In a large mixing bowl, combine flour, cornstarch, sugar, and salt. Mix until well combined. 2. Add milk, eggs, melted butter, vanilla bean paste, and saffron (if using). Mix until just combined. Do not overmix. 3. Strain the mixture through a fine mesh. 4. Let the batter rest for 30 minutes to allow the flour to absorb the liquid. 5. Heat a small non-stick pan or crepe pan over medium heat. 6. Pour approximately 1/4 cup of batter into the pan and tilt to evenly coat the bottom. 7. Cook for 1-2 minutes, until the edges start to curl and the surface is dry. 8. Loosen the crepe with a spatula and flip. Cook for another minute. 9. Repeat until all the batter is used up, making about 8-10 crepes. Step 2: Prepare the Filling 1. In a separate bowl, whip the heavy whipping cream, sugar, and vanilla bean paste until stiff peaks form. Set aside. Step 3: Assemble the Crepe Rolls 1. Lay 3 crepes flat on a work surface. 2. Spread 2-3 tablespoons of whipped cream in the center of each crepe, topping with strawberries. 3. Fold the sides and roll the crepe into a tight cylinder. 4. Repeat with the remaining crepes and filling. 5. Serve the crepe rolls chilled, garnished with additional whipped cream, powdered sugar, and strawberries if desired. Tips: - Avoid overmixing the crepe batter, as it can lead to dense crepes. - Adjust the amount of sugar to your taste. - Consider adding other flavorings like lemon zest or cinnamon to the crepe batter. - For a more intense strawberry flavor, use strawberry jam or puree in the filling. #creperoll #strawberry #strawberriesandcream #cerep #Recipe
Strawberries and Cream Crepe Rolls Ingredients: For the Crepes: - 3 eggs, room temperature - 2 tablespoons unsalted butter, melted - 1 teaspoon cornstarch - 1 1/2 cups whole milk, room temperature - 1 1/2 cups all-purpose flour - 3 tablespoons granulated sugar - 1 teaspoon vanilla bean paste or vanilla extract - Pinch of salt - 6-7 strands of saffron, crushed and bloomed for color, or 2-3 drops liquid yellow food coloring (optional) For the Filling: - 1 cup heavy whipping cream - 3 tablespoons granulated sugar - 1 cup strawberries, washed and diced - 1 tablespoon vanilla bean paste or vanilla extract Instructions: Step 1: Make the Crepes 1. In a large mixing bowl, combine flour, cornstarch, sugar, and salt. Mix until well combined. 2. Add milk, eggs, melted butter, vanilla bean paste, and saffron (if using). Mix until just combined. Do not overmix. 3. Strain the mixture through a fine mesh. 4. Let the batter rest for 30 minutes to allow the flour to absorb the liquid. 5. Heat a small non-stick pan or crepe pan over medium heat. 6. Pour approximately 1/4 cup of batter into the pan and tilt to evenly coat the bottom. 7. Cook for 1-2 minutes, until the edges start to curl and the surface is dry. 8. Loosen the crepe with a spatula and flip. Cook for another minute. 9. Repeat until all the batter is used up, making about 8-10 crepes. Step 2: Prepare the Filling 1. In a separate bowl, whip the heavy whipping cream, sugar, and vanilla bean paste until stiff peaks form. Set aside. Step 3: Assemble the Crepe Rolls 1. Lay 3 crepes flat on a work surface. 2. Spread 2-3 tablespoons of whipped cream in the center of each crepe, topping with strawberries. 3. Fold the sides and roll the crepe into a tight cylinder. 4. Repeat with the remaining crepes and filling. 5. Serve the crepe rolls chilled, garnished with additional whipped cream, powdered sugar, and strawberries if desired. Tips: - Avoid overmixing the crepe batter, as it can lead to dense crepes. - Adjust the amount of sugar to your taste. - Consider adding other flavorings like lemon zest or cinnamon to the crepe batter. - For a more intense strawberry flavor, use strawberry jam or puree in the filling. #creperoll #strawberry #strawberriesandcream #cerep #Recipe
Replying to @introvert679 I'm very direct,
Replying to @introvert679 I'm very direct, "I like your sweater, do you want to have dinner" #foryou #foryoupage #comedy #laugh #smile #inspiration #motivation #FindYourEdge #factsaboutme #pleaseexplain #NextLevelDish #periodt
🌷​──​​​𝓕​ancams 𝓟​ara​ ​𝓥​ideos​ 𝓒​on 𝓣​e​x​t​o 𐙚⭑​.​ᐧ​​​​【🐇​ ִֶָ˖𝐃uracion: 13,0 ꯱ׁׅ֒​egundos​​】​Pedidos abiertos⭒.𐙚┆​ 𝐓angs: #xyzbca #newjeans #hanni #fancam #fancams #fyp #KPop #Viral #parati #fyp #noflop #fypシ゚ #foryou #foryoupage #_valen__t @TikTok @NewJeans
🌷​──​​​𝓕​ancams 𝓟​ara​ ​𝓥​ideos​ 𝓒​on 𝓣​e​x​t​o 𐙚⭑​.​ᐧ​​​​【🐇​ ִֶָ˖𝐃uracion: 13,0 ꯱ׁׅ֒​egundos​​】​Pedidos abiertos⭒.𐙚┆​ 𝐓angs: #xyzbca #newjeans #hanni #fancam #fancams #fyp #KPop #Viral #parati #fyp #noflop #fypシ゚ #foryou #foryoupage #_valen__t @TikTok @NewJeans
Máy cạo râu mini #maycaorau #maycaoraumini #caorau #maimongmanh @Mai Mong Manh @Mai Mong Manh
Máy cạo râu mini #maycaorau #maycaoraumini #caorau #maimongmanh @Mai Mong Manh @Mai Mong Manh
LEVEL 3/5 💀 #halloween #spookyseason #horror #halloweenideas #makeup
LEVEL 3/5 💀 #halloween #spookyseason #horror #halloweenideas #makeup
#اكسبلور #سباقات_الخيل #سباقات #تدريبات
#اكسبلور #سباقات_الخيل #سباقات #تدريبات

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