Jenks BBQ
Region: US
Monday 09 September 2024 00:16:13 GMT
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Pickles :
Born and raised Alaskan here. 200° for 2 hours baste every 30 minutes.
2025-07-29 01:08:05
38
Alonzo Cruz Correa :
I do it like that except I mix the Bachans with Melinda’s hot honey for a finishing glaze🤙🏼
2026-09-09 05:04:30
0
Willyd :
What temp did you cook them and what’s the finishing temp for Salmon?
2024-09-09 21:40:33
1
tobygrimmett2021 :
did you remove the skin?
2024-09-17 23:30:12
1
Frank Monfiletto :
Bonnie
2025-08-25 01:42:25
0
Stacey Barnes310 :
What is the seasoning?
2024-09-09 21:04:27
1
Maddog021562 :
I tried the salmon bites, but used a bourbon-soy sauce marinade…finished with bourbon-soy glaze. Amazing!
2024-09-28 01:19:48
11
johnaustin7313 :
so an extra hour after the initial 30 minutes?
2024-09-12 03:45:07
0
jayhamilton31 :
going to try that
2024-09-14 21:22:20
1
Wes :
Love my Recteq and salmon! This is what’s gonna be for dinner tonight. Don’t have the Asian persuasion but will find suitable substitute. Thanks for sharing.
2024-11-09 17:31:53
1
Steve :
Did you brine these first?
2024-09-15 14:08:24
1
Dj Iggulden :
Try them in the smoker with a teriyaki glaze
2024-09-12 00:45:20
2
Theoriginal1960 :
Looks really good, were they dry at all?
2024-09-09 11:19:39
1
big lyse🏆 :
🔥@grillingirlfiance
2024-09-10 01:36:28
1
Cool :
😳😳😳
2024-09-12 21:11:24
2
Berta Trevino :
🥰
2025-05-06 17:40:16
0
kingkranos :
😂
2025-10-12 15:25:40
0
Michael Selby :
😂😂😂
2025-08-13 00:10:19
0
Theodore Bustos :
😎😎😎
2026-01-13 02:45:43
0
Sammo Rotohiko :
🥰🥰🥰
2025-12-14 09:50:39
0
Chelsea Brown :
😆😆😆
2025-07-14 19:48:44
0
brads1440 :
😁
2025-05-10 01:26:23
0
michaelekisola :
😂😂😂
2025-01-10 15:56:36
0
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