Aydan Fabian
Region: US
Monday 09 September 2024 18:55:08 GMT
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tickic_ :
What is 00 pizza flour🤔🤔 im from Serbia and I cant find it anywhere😔😔😔
2024-09-11 15:10:01
19
Lorena Gómez :
What’s bread flour?
2024-09-20 04:04:42
2
𝐦𝐚𝐝𝐢𝐬𝐨𝐧🌀🦋ᑉ³ :
I NEED RECIPE IN GRAMS
2024-10-20 08:59:06
34
Onyu🐈⬛ :
no added sugar?
2024-10-20 10:38:44
0
Kaleigh Caldwell :
Found it!!
2024-09-29 17:48:44
0
bluemorpha :
Ok so how hot is your oven and how long to bake?
2024-09-19 21:24:37
423
Darth Vince :
Do you keep it on the screen for the whole bake?
2024-12-17 03:22:53
0
adaamu :
Does the water temperature matter?
2024-09-13 23:08:36
0
Nafeesa :
What sauce do you use for pizza?
2024-12-12 07:00:34
0
Maria Jose Lara :
Can it just be normal flour?
2024-09-10 04:52:16
4
jwb1277 :
Dry measuring cup for liquid ??
2024-09-13 10:48:44
0
Dhizzie :
How does the math-math if it’s two 16” pizzas or four 12” pizzas? You don’t use a special stone?
2024-09-10 00:12:59
4
apunchbaby :
I found the recipe. You’re my favorite person
2024-09-19 20:13:03
0
Granny :
I’ve made this 3 times now (3rd time is today) and it’s SO GOOD 😭
2024-11-12 16:30:44
8
Chris Kauten :
“Keep massaging it.” THATS CALLED KNEADING!!! Looks good though 👍
2024-09-20 17:43:32
1
Love_Peace_ :
Looks delicious.. but I prefer Chicago deep dish style
2024-09-10 03:42:49
0
micheleschneider174 :
for how many pizzas is the recipe
2024-11-17 16:45:59
0
The scarlet freakster :
Took you long enough
2024-09-09 19:14:10
5
funtimes68484 :
Ok now recipe on toppings
2024-09-09 21:55:26
181
Arc The Shark :
Why do you let it sit for six hours? What does it do?
2024-09-10 04:31:46
0
Scott Betts :
My boy- your pizza looks absolutely fire but mixing the salt with the yeast is counteracting the fermenting/blooming. Yeast & salt should be separate
2024-09-21 02:25:00
7
Qalandarov :
luka modric making pizza
2024-11-23 17:55:02
0
ליר 🎗 :
Pls make a pizza sauce recipe next 🙏
2024-09-10 19:44:22
1
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