@4_s5w: the bluetooth is connected successfully#العراق#الكويت#اسيا#كأس_العالم

علي | 1431
علي | 1431
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Tuesday 10 September 2024 19:13:01 GMT
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ug_8z
عَبْٱس|𝐀𝐁𝐁𝐀𝐒 :
همزين تعادلنا احنا نلعب 10 ضد 12(الحكم وياهم)🗿
2024-09-10 23:57:41
84
d_tworld
The world :
كويتي نگس گواد بعدשלו קשור והוא לובש מגשלו קשור והוא לובש מגשלו קשור והוא
2024-09-10 23:40:20
40
b8_2b
المصمم شيعي 313 :
والله كارثه💔
2024-09-10 22:10:39
30
g_0a0
تخطـيت‼️ :
ه‍هههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههه
2024-09-10 22:18:09
8
0m_7z
0m.7z :
المشكله كمله وبعدين وكع
2024-09-11 02:38:58
7
k.1ky
卂 Łєᐯɪ 卂 :
ههههههه
2024-09-10 22:09:02
1
za.s2_
za.s2_ :
@I always come back
2024-09-10 20:14:01
2
sgt_i
3lewe :
😂😂😂
2024-09-10 19:25:58
2
fawaz8251
fawaz :
@meshalkw
2024-09-10 23:59:37
0
m_5tz
😑🤫🌹🇮🇶محمد🇮🇶🌹 :
😂😂😂😂😂😂
2024-09-10 19:23:35
5
cccccccrrrrr15
رسول ركابي 🦅✌ :
😂😂😂😂😂
2024-09-10 21:42:59
1
alih1234hdbsmn
رنوشه🌺 :
😁😁
2024-09-10 21:04:16
1
511._.h
حسين نوري :
😂😂😂😂😂
2024-09-10 20:34:36
1
z_z_z_2000_
حسوني الزيداوي :
😂
2024-09-10 20:14:32
1
xg7.o
Abdullah :
@محمد التكريتي
2024-09-11 19:07:47
0
koko12gg
اركان🤷🏻‍♂️🫀 :
😂😂💔
2024-09-11 11:04:32
0
v5at7
٠SWEET :
😂😂😂😂😂😂
2024-09-11 06:53:51
0
w.pyi
طــــالــب رابـع عــلمـي 📚𓃵 :
😂😂😂
2024-09-11 06:05:00
0
n3.q3
𝑲𝑨𝑹𝑨𝑹 𝑯 𝑩𝑨𝑫𝑵³¹³ :
🤣🤣🤣
2024-09-11 05:26:21
0
.behb
#Nona.🦌 :
هههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههههه
2024-09-11 02:40:30
0
الحمدانيㅤ ٍ
𝓜𝓾𝓼𝓽𝓪𝓯𝓪 :
😂😂😂
2024-09-11 02:38:25
0
qj0x
احمد عواد || Ahmad Awad :
😂😂😂😂
2024-09-11 01:46:52
0
1x_m3
حًسِيَوٌنِ :
😂😂😂😂
2024-09-11 01:19:29
0
yaseen.muhammad
@yaseen_muhammed :
😂
2024-09-11 01:03:07
0
To see more videos from user @4_s5w, please go to the Tikwm homepage.

Other Videos

English Muffins 🥐 This video is from last summer, right after I had given birth to my third child 💛 I was feeling incredibly vulnerable and inefficient, so I made these muffins and read lots of really sweet comments from our IG community. I thought on would share on this first day of 2023, a time when I felt loved. *This recipe is NOT on my blog* Ingredients: 1 cup warm water 1 tbsp active dry yeast 1 tbsp granulated sugar 3/4 cup whole milk 2 tbsp salted butter 1 tbsp kosher salt 1 large egg 5-6 cups all purpose flour  Cornmeal for dusting Directions: • Combine the water, yeast, and sugar. Let the yeast bloom, about 5 minutes. • Heat the milk and butter over the stove until just warm. Add to the yeast mixture along with the salt and egg. Whisk until combined. Add flour until a soft dough forms that no longer clings to the sides of the bowl. Place in a greased bowl, cover and let rise until doubled, about 1 hour. • Deflate the dough and divide into 12 pieces. Shape into buns and place on baking sheets.  • Cover buns and let rise until puffed, about 35-40 minutes. Preheat the oven to 375 F. • Heat a large skillet over medium-low heat. Melt a pat of butter. Gently roll the buns in a bit of cornmeal to coat both sides. Toast the buns, about 3-4 G at a time, in the pan for about 6-8 minutes on each side. Place the buns on a baking sheet and bake for about 10 minutes or until cooked through the middle.  • Eat fresh or toasted! 💛 #fyp #cottagecore #cottagecorebaking #slowliving #vintageaesthetic #cottagestyledecor #naturecore #fairycore #princesscore #baketok #bakingrecipe #springvibes #vintagelook #breadtok
English Muffins 🥐 This video is from last summer, right after I had given birth to my third child 💛 I was feeling incredibly vulnerable and inefficient, so I made these muffins and read lots of really sweet comments from our IG community. I thought on would share on this first day of 2023, a time when I felt loved. *This recipe is NOT on my blog* Ingredients: 1 cup warm water 1 tbsp active dry yeast 1 tbsp granulated sugar 3/4 cup whole milk 2 tbsp salted butter 1 tbsp kosher salt 1 large egg 5-6 cups all purpose flour Cornmeal for dusting Directions: • Combine the water, yeast, and sugar. Let the yeast bloom, about 5 minutes. • Heat the milk and butter over the stove until just warm. Add to the yeast mixture along with the salt and egg. Whisk until combined. Add flour until a soft dough forms that no longer clings to the sides of the bowl. Place in a greased bowl, cover and let rise until doubled, about 1 hour. • Deflate the dough and divide into 12 pieces. Shape into buns and place on baking sheets. • Cover buns and let rise until puffed, about 35-40 minutes. Preheat the oven to 375 F. • Heat a large skillet over medium-low heat. Melt a pat of butter. Gently roll the buns in a bit of cornmeal to coat both sides. Toast the buns, about 3-4 G at a time, in the pan for about 6-8 minutes on each side. Place the buns on a baking sheet and bake for about 10 minutes or until cooked through the middle. • Eat fresh or toasted! 💛 #fyp #cottagecore #cottagecorebaking #slowliving #vintageaesthetic #cottagestyledecor #naturecore #fairycore #princesscore #baketok #bakingrecipe #springvibes #vintagelook #breadtok

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