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@fancamdiaryy: #newjeans #danielle #dani #marsh #hypeboy #fancam #stage #musicshow #titletrack #girlgroup #idol #kpop #fyp

*ੈ✩‧₊˚ 𝓻𝓲𝓷𝓪 *ೃ༄
*ੈ✩‧₊˚ 𝓻𝓲𝓷𝓪 *ೃ༄
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Wednesday 11 September 2024 01:43:13 GMT
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euygunnkim
egkim :
always with danielle
2026-01-07 23:59:54
2
de9281
🐶🐱Deá :
pggg
2025-05-31 18:48:32
1
reiarhcive
nhi :
😁😁😁
2025-10-07 14:54:13
0
loh_girl1
k-pop amooo :
😘
2025-12-30 00:11:38
0
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Amakye Dede-Sufre Wo Nyame #50musictv #Musicvideo #ghana
Amakye Dede-Sufre Wo Nyame #50musictv #Musicvideo #ghana
Grandma’s Cozy Oladyi 🥰🥰 Soft, fluffy, and golden on the outside — these oladyi taste like pure comfort and childhood mornings 💖 The kind of cooking that fills your kitchen with warmth and sweet memories. Ingredients: · 1 cup kefir (or buttermilk) 🍷 · 1 egg 🥚 · 2 tbsp sugar · 1 tsp vanilla extract 🌶️ · 1½ cups all-purpose flour · ½ tsp baking soda · A pinch of salt · Oil for frying Method: 1. Whisk together kefir, egg, sugar, and vanilla until smooth. 2. In another bowl, mix flour, baking soda, and salt. 3. Combine everything into a thick, fluffy batter (a few lumps are totally fine!). 4. Let it rest for 5–10 minutes — this is the secret to extra softness. 5. Heat a pan with a little oil over medium heat. 6. Spoon small rounds of batter into the pan. 7. Cook until golden and puffy, then flip and cook the other side. Serving: Stack them up and serve warm with sour cream, honey, or your favorite jam 🍓🍊🍇 Extra points for a little powdered sugar on top ✨
Grandma’s Cozy Oladyi 🥰🥰 Soft, fluffy, and golden on the outside — these oladyi taste like pure comfort and childhood mornings 💖 The kind of cooking that fills your kitchen with warmth and sweet memories. Ingredients: · 1 cup kefir (or buttermilk) 🍷 · 1 egg 🥚 · 2 tbsp sugar · 1 tsp vanilla extract 🌶️ · 1½ cups all-purpose flour · ½ tsp baking soda · A pinch of salt · Oil for frying Method: 1. Whisk together kefir, egg, sugar, and vanilla until smooth. 2. In another bowl, mix flour, baking soda, and salt. 3. Combine everything into a thick, fluffy batter (a few lumps are totally fine!). 4. Let it rest for 5–10 minutes — this is the secret to extra softness. 5. Heat a pan with a little oil over medium heat. 6. Spoon small rounds of batter into the pan. 7. Cook until golden and puffy, then flip and cook the other side. Serving: Stack them up and serve warm with sour cream, honey, or your favorite jam 🍓🍊🍇 Extra points for a little powdered sugar on top ✨
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