1. Home
  2. Detail

@nur__sun: Есть машина, но с кем снять не знаю? Может составит кто нибудь компанию? #трен

Help Aruzhan
Help Aruzhan
Open In TikTok:
Region: KZ
Thursday 12 September 2024 01:10:08 GMT
16969
452
28
36

Music

Download

No Watermark .mp4 (0.71MB) No Watermark(HD) .mp4 (0.74MB) Watermark .mp4 (0MB) Music .mp3

Comments

user829164705
🦢 :
Сәл пәл қуандық рахымға ұқсай ма қалай? 😍
2024-09-12 05:05:35
2
llaurrass
Laura :
не истеп отыр курсын
2024-09-13 02:58:43
8
madina02ss
madina02ss :
улкен жыгыт болыпсынгой
2024-09-12 12:29:28
5
adilb_ekova
Нурсара🤍 :
🙂
2024-09-12 04:56:22
1
xonzha
Счастья :
😍😍❤️
2024-09-15 00:00:53
0
_elyaaa01_
_e1yaaa01_ :
кеттік
2024-09-24 12:09:19
0
nur......35
. :
Санжар мен Қайсарды балапанда көрсетіп жатыр 😂😁еще Жүзден Жүйрік де бар ғо. Телефейзор көретін кезде көріп қалады екем😂😂😂😂
2024-09-21 17:38:03
0
assanovva_u
assanovva_u :
@zhmnvna
2024-09-19 20:25:01
0
guziii0_0
Guziii🧸 :
Бурабайға келсей🫢😂
2024-09-19 13:21:01
0
ohmygodnesss1
ohmygodnesss1 :
Пикми
2024-09-18 19:27:17
0
user6287744041281
Фариза Байкубекова :
🥰🥰🥰🥰🥰🥰
2024-09-16 18:43:55
0
karakatalaidar
k. :
четам қайсар
2024-09-16 17:27:48
0
bbnuraaa_
🤍 :
Клутой
2024-09-16 08:15:44
0
zhas_35
Serikovaaa :
түрі таныс чета
2024-09-15 19:30:45
0
user2802870343176
Салтанат :
сколько лет тебе
2024-09-15 18:02:33
0
___aikind4
___aikind• :
гял
2024-09-12 03:04:23
0
osmomto
osmomto :
@19.04.21💌 Тусеснба? Озм келістіріп берем депше😂
2024-09-14 07:00:59
0
geauchrn
g :
брат , тоналка оттенок кандай?
2024-09-13 20:12:19
0
maaddook
aaskarkyzyy :
Go😂
2024-09-12 06:16:26
0
_slaadkaya
Akzhan Bolatova🐣 :
алматы или астана?
2024-09-12 05:39:31
0
dvlsss6
Dinarai :
Гоуу досым😂😂😂😂
2024-09-12 05:23:18
0
albiniosss
albiniosss :
кеттик
2024-09-12 04:19:14
0
To see more videos from user @nur__sun, please go to the Tikwm homepage.

Other Videos

#_____😝 #______💫🌺____ #_____❤️❤️❤️❤️_____ #__________💯💯 #____ramadan____❤️💗
#_____😝 #______💫🌺____ #_____❤️❤️❤️❤️_____ #__________💯💯 #____ramadan____❤️💗
#aicreator #aiart #surrealism #rammstein #duhast
#aicreator #aiart #surrealism #rammstein #duhast
Apartment room #room #ecco #luxury #viral #roominaddisabeba
Apartment room #room #ecco #luxury #viral #roominaddisabeba
My families Cabbage Rolls🍅I remember my Nonna making these ALL the time, and I’ve been craving them for months. Family recipes are truly magic. 🪄 Details recipes are always linked in my pr0file and below⬇️ . . . Ingredients Rice: * 1½ cups converted long grain parboiled rice, we use Ben's Original * 3 cups water * 1/4 tsp salt Sauce: * 1 can tomato juice, 540mL * 1 can Campbell's condensed tomato soup, 284mL * 2 mini cans V8 original vegetable cocktail, 156mL Everything Else You'll Need: * 1 head green cabbage, softened * 3 tbsp butter * 1 yellow onion, chopped fine * 1 lb ground beef * 1/2 lb ground pork * 1/2 tsp salt * 1/2 tsp seasoning salt * 1/4 tsp black pepper * 1/2 tsp paprika Instructions  1. Wrap the cabbage head with plastic wrap and freeze overnight or for at least 10 hours.
Remove cabbage from the freezer at least 10 hours prior to assembly, add to a colander, place in the sink and gently cover the top with plastic wrap, allowing 
the excess moisture to drain into the sink.
 2. After about 10 hours the leaves should be soft and easy to remove.
Cut the centre core from the cabbage head, and begin peeling each layer.
Remove any thick stems on the cabbage leaves. 
If the leaves are too big, cut them in half.
Pat to remove any excess moisture with a paper towel if necessary and set leaves aside until ready to use.
 3. Preheat your oven to 350 °F.
 4. Prepare the rice according to package instructions, but reduce time by 5 minutes as it will continue cooking while in the oven. Add the salt once the rice begins to boil. Strain any leftover water. Transfer the rice to a large bowl.
 5. Meanwhile, to a small saucepan set to low/medium heat at the butter.
Add chopped onions and sauté for 5-7 minutes or until softened.
 6. Add the onions to the rice and allow the rice and onion mixture to cool completely. 
 7. Once cooled, add the beef, pork, salt, seasoning salt, black pepper and paprika. 
Gently mix to combine. Don't over mix.
 8. In a separate bowl, combine the sauce by adding the tomato juice, tomato soup and V8 cocktail. Mix well. 
 9. To a 10×12 baking pan add a ladle of sauce and spread evenly on the bottom.
 10. Begin by preparing the cabbage rolls by adding 2-3 tbsp of the meat mixture into the centre of the cabbage roll. Bring both sides in and roll. Repeat.
 11. Add the rolls in a single layer in the baking pan, seam side down.

Once the first layer is finished, season the top of the cabbage rolls with seasoning salt and add the second layer.

Top with the remaining sauce, and ensure all rolls are nearly submerged.
 12. Cover with aluminium foil and bake for 3-4 hours, or until cabbage leaves are tender.
 13. Let cool for 15 minutes before serving.
#cabbagerolls #cabbage #comfortmeals #fyp
My families Cabbage Rolls🍅I remember my Nonna making these ALL the time, and I’ve been craving them for months. Family recipes are truly magic. 🪄 Details recipes are always linked in my pr0file and below⬇️ . . . Ingredients Rice: * 1½ cups converted long grain parboiled rice, we use Ben's Original * 3 cups water * 1/4 tsp salt Sauce: * 1 can tomato juice, 540mL * 1 can Campbell's condensed tomato soup, 284mL * 2 mini cans V8 original vegetable cocktail, 156mL Everything Else You'll Need: * 1 head green cabbage, softened * 3 tbsp butter * 1 yellow onion, chopped fine * 1 lb ground beef * 1/2 lb ground pork * 1/2 tsp salt * 1/2 tsp seasoning salt * 1/4 tsp black pepper * 1/2 tsp paprika Instructions  1. Wrap the cabbage head with plastic wrap and freeze overnight or for at least 10 hours.
Remove cabbage from the freezer at least 10 hours prior to assembly, add to a colander, place in the sink and gently cover the top with plastic wrap, allowing 
the excess moisture to drain into the sink.
 2. After about 10 hours the leaves should be soft and easy to remove.
Cut the centre core from the cabbage head, and begin peeling each layer.
Remove any thick stems on the cabbage leaves. 
If the leaves are too big, cut them in half.
Pat to remove any excess moisture with a paper towel if necessary and set leaves aside until ready to use.
 3. Preheat your oven to 350 °F.
 4. Prepare the rice according to package instructions, but reduce time by 5 minutes as it will continue cooking while in the oven. Add the salt once the rice begins to boil. Strain any leftover water. Transfer the rice to a large bowl.
 5. Meanwhile, to a small saucepan set to low/medium heat at the butter.
Add chopped onions and sauté for 5-7 minutes or until softened.
 6. Add the onions to the rice and allow the rice and onion mixture to cool completely. 
 7. Once cooled, add the beef, pork, salt, seasoning salt, black pepper and paprika. 
Gently mix to combine. Don't over mix.
 8. In a separate bowl, combine the sauce by adding the tomato juice, tomato soup and V8 cocktail. Mix well. 
 9. To a 10×12 baking pan add a ladle of sauce and spread evenly on the bottom.
 10. Begin by preparing the cabbage rolls by adding 2-3 tbsp of the meat mixture into the centre of the cabbage roll. Bring both sides in and roll. Repeat.
 11. Add the rolls in a single layer in the baking pan, seam side down.

Once the first layer is finished, season the top of the cabbage rolls with seasoning salt and add the second layer.

Top with the remaining sauce, and ensure all rolls are nearly submerged.
 12. Cover with aluminium foil and bake for 3-4 hours, or until cabbage leaves are tender.
 13. Let cool for 15 minutes before serving.
#cabbagerolls #cabbage #comfortmeals #fyp
#وحيره_تصير_شجرة_وتثمر_يضوبوك
#وحيره_تصير_شجرة_وتثمر_يضوبوك
Full/ Chiếc gối ôm hình cơ bụng #kechuyenaudioful #kechuyenaudioful
Full/ Chiếc gối ôm hình cơ bụng #kechuyenaudioful #kechuyenaudioful

About

Legal