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@tatiyance03: 🖤#DanDen#torbellinodeamor#salsa#ilovesalsa#frases#bcn#badalona
Tatiana Yance
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Region: PE
Thursday 19 September 2024 20:37:32 GMT
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Comments
Rosa Salinas1991 :
Yo tengo un mundo imaginario y quiero compartirlo con alguien como yo …. Aveces he dejado entrar a puro idiota jajajajajja pero ya no más 😍😍😍😍
2024-10-01 02:10:07
12
C...........12 :
no lleves a todo el mundo, a tu mundo. No todos tienen buenas intenciones
2026-08-04 01:54:54
2
Prado :
nunca aprendo
2024-10-29 01:07:22
1
Jackelyn Suárez :
Esaaaa nooo!! Porque lloro🥺
2024-09-30 21:42:37
5
♋️ :
Sip ami como me han pagado mal algunas amigas están donde están por mi por eso no le creo a nadie
2024-10-27 01:41:22
4
Eve :
torbellino d amor 🎤🎶🔉 buenaza
2024-09-29 06:19:36
1
salvandoperritossss :
mi canción fav💘💘💘💘
2024-09-29 14:15:20
1
🥷🏼 :
😔
2025-09-21 00:09:30
1
BLANCA ARBIETO 🥰🤩 :
❤❤❤
2024-10-15 04:03:38
2
Patricia :
💛
2024-10-22 02:02:40
1
Rafael231606 :
👌😎
2024-09-29 17:54:56
1
lena87_35 :
👍👍👍
2024-09-27 15:38:22
1
MARLYN😍 :
😳
2025-06-04 09:19:37
0
🌻🍀✨ Bethzy Mabel✨🍀🌻 :
🥰
2024-11-14 03:23:49
0
Francisco🦂 :
uffff que temita 🔥
2024-10-03 02:09:35
1
To see more videos from user @tatiyance03, please go to the Tikwm homepage.
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🇵🇭 Chicken Tinola (Tinolang Manok) | Filipino Food Bible Ep. 9 Tinola a humble yet comforting chicken soup dish dates back to the pre-colonial Philippines. For my version I also used Native chicken for its added flavor along with cubes of chicken blood which is used by some households when preparing this dish INGREDIENTS: Chicken Tinola - 1 onion, sliced - 10-15 cloves of garlic, sliced - 80-100g of ginger, sliced - 1 native chicken, portioned (you can also use regular whole chicken) - 1 stalk of lemongrass - 400-500g of green papaya, cut into wedges - 6-8 pcs of green chilies - 3-5 tbsp of patis - 1-2 cups of chili leaves - 2 cups of moringa/malunggay leaves - Chicken stock as needed - Salt and pepper to taste Chicken blood: - 1 block of chicken blood - A pinch of salt - Pepper to taste - Oil INSTRUCTIONS - Start by sauteing onions, garlic and ginger in a pot until softened. Add your sliced chicken. - Add in your lemongrass stalk, patis, and salt and pepper and cover and allow to simmer for 40mins - 1hr 30mins (depending on what chicken you use) until soft. - add in the rest of your vegetables and simmer for 15 mins. Add in the leaves at the very last min and allow residual heat to cook them. set aside. - Add your block of chicken blood along with some salt, and boil for 10-15 minutes. Remove and slice into cubes. - Shallow fry cubes for 3-5 mins - Serve the tinola w your chicken blood and enjoy! #cookingasmr #asmr #filipinofood #pinoyfood
Vibes lamine😉🕺🔥 #lamineyamal💎 #españa #worldcup #viral #fyp
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