Steel Pan Guy
Region: CA
Friday 20 September 2024 21:37:51 GMT
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rayviate :
The Italian tweezers: The secret Big Tweezer doesn’t want you to know.
2024-09-21 02:18:58
21
Alex Wine :
Looks like kids pasta
2024-09-21 00:05:02
2
Holby Cat :
Big Teflon actually blew my mind
2024-09-20 21:42:34
14
Rob C 🇨🇦 :
I made this Wednesday. It’s as good as advertised. I added shrimp as well.
2024-09-21 01:57:30
6
oqhavcbid :
0:08 thats how i get when i cook on the high end of medium low
2024-09-20 21:43:46
5
Cdubb2481 :
American Alfredo is way better.
2024-09-21 19:06:05
4
Jeremy Gusman :
This is what big tweezer tong doesn’t want you to know
2024-09-20 21:47:17
4
Drewskizzzzle :
The butter is NOT the same they use over there you cannot handle as much of it because ours is so processed
2024-09-20 22:09:32
3
Chaka Khañ :
PEOPLE! This is what big tweezer tongs don’t want you to know
2024-09-20 22:08:02
3
user824172 :
Big Teflon is the difference that makes the difference
2024-09-27 04:53:04
2
Harley :
You’re supposed to blend the butter and cheese together to make a creamy paste, then add to the pasta, thats the original recipe
2024-09-21 12:02:18
2
MAGA 2024 :
Amalgamated? Maybe emulsified?
2024-09-21 03:23:49
2
Init :
🔥🔥🔥
2024-09-20 21:44:18
2
Shubert :
First
2024-09-20 21:42:06
2
Pamela :
That looks yummy😋😁😁😁😁
2024-09-23 22:17:58
1
sidjovtf8y0 :
better with cream and garlic 😋
2024-09-23 00:09:38
1
mayor_of_pound_town :
Pizza by Alfredo or Alfredo’s Pizza?
2024-09-22 20:59:49
1
Jose Rodriguez :
Tried this out, amazing bro I added some pulled pork
2024-09-22 19:38:42
1
It_Doesn't_Matter :
Do a carbonara next please?
2024-09-22 01:45:50
1
jlahey2112 :
pasta al burro. itialians don't use cream. thats a US thing
2024-09-22 00:33:49
1
Topo Gigio :
We’re all doing it wrong. My mind is blown yet again.
2024-09-21 19:58:13
1
Techuser1214 :
What Big Alfredo Sauce doesn’t want you to know
2024-09-21 15:26:30
1
marcus.hopkins :
They don’t make or sell Alfredo in Rome brotha except like the one restaurant
2024-09-21 11:08:35
1
colb :
Defend us from Big Aluminum Pans
2024-09-21 07:39:13
1
DaddiiDickins :
This shit turns into a rock after about 45 seconds. Just use the cream, garlic, and whatever else you feel like using. Who cares if it’s “iTaLiAn AuThEnTiC”
2024-09-21 06:19:30
1
mtrades :
my nonna made this too… except with some cream and she put the sauce on the high end of medium low…
2024-09-21 04:39:22
1
tylercarter535 :
Big pasta did not need me seeing this
2024-09-21 02:09:40
1
blksbbthd :
the two dollar word you were looking for was emulsify guido
2024-09-21 01:30:41
1
mannysanderson💙 :
nope
2024-09-21 00:07:41
1
hamms33 :
Thank you. I kept putting cream in it.
2024-09-20 22:42:29
1
Moose :
Big fettuccine doesn’t want you to know about this obviously.
2024-09-20 22:23:00
1
johnavanti :
My man 👍
2024-09-20 22:21:23
1
johnavanti :
👍👍👍
2024-09-20 22:21:16
1
Travis Egan :
alfeado sent me here my boy
2024-09-20 22:15:55
1
user9721864924072 :
I always microplane my Parmesan cheese, nothing better 💯
2024-09-20 21:44:37
1
jwestontok :
Make sure you get the fond with a wooden spoon
2024-09-20 21:42:29
1
Carlosvancouver2050 :
Secret lmao 🙄🙄🙄🙄🙄🙄
2024-11-02 23:22:09
0
Lee Santa Bill :
Nice
2024-10-30 23:12:20
0
lionheart :
No garlic, no onion, no salt, .. bland for sure
2024-10-28 07:08:08
0
dougner43 :
i like
2024-09-22 03:15:14
0
FD676 :
is the heat at high of medium low high?
2024-09-21 17:18:07
0
Mary Beth Romano :
Where’s the garlic?
2024-09-21 10:22:50
0
rckgkg :
You’re making TikToks all wrong! That’s what big social media doesn’t want you to know.
2024-09-21 06:17:33
0
S :
They use a lot more cheese in their video. The emulsification of the cheese is what makes it so creamy.
2024-09-21 05:53:16
0
Melissa2007 :
pasta burro e parmigiano…or … Al Burro
2024-09-21 01:59:43
0
Sean M :
My mind was blown when he said Boat Load. 😂
2024-09-21 01:23:59
0
🃏 :
Wrong for who ? 😂For u twin but lucky me frl
2024-09-21 00:08:45
0
Alex Wine :
Amalgamated
2024-09-21 00:04:21
0
Elaine :
How do you know the pasta is done?
2024-09-20 23:43:52
0
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