Eats History
Region: US
Sunday 22 September 2024 19:58:12 GMT
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The Clitorious B.I.G :
In Norway we called it Lapskaus not sakus And it do not look like that 😭
2024-09-24 17:10:29
301
THEphinz :
nothing like a hearty stew on a cold day
2024-09-22 20:21:24
407
Jd :
so beef stew
2024-09-24 00:09:58
0
Tuva🧍🏻♀️ :
Reminds me of swedish kalops :)
2024-10-11 19:24:48
35
user1100020824155 :
No salt ? No pepper?
2024-10-20 10:38:50
0
Suzanneinfrance :
Did they really use the Mediterranean herbs bay and thyme though at the start of their campaign ?
2024-10-12 14:10:07
6
christian crumlish :
related to the word “scouse”?
2024-10-12 05:14:18
46
Robert Dotson185 :
whats a linclon berrie
2024-09-22 22:07:40
7
teycir bensoltane :
they ate herrings, lamb was not everyday food
2024-10-10 19:54:34
171
Böðvar Bjarke Tokesen 🇩🇰 :
there was not bayleef or red cabbage in the Viking age
2024-10-12 16:16:37
17
DJCristmax :
🙄 is added pomegranate?
2024-10-12 15:27:18
0
SlexxNET :
yo hold up that looks really similar to the slavic dish called borsch. Maybe borsch came from that?
2024-10-21 09:40:39
3
Siggy Sigmon :
that's lapskaus, not skaus. skaus is more of a potatoes soup, but instead of potatoes it's parsnips and turnips, no lamb/meat.
2024-10-22 16:50:00
4
Sean Ramirez :
looks bomb af
2024-09-23 01:37:23
2
NorrisN1Hater :
Im NOT eating that
2024-10-23 09:31:07
1
Brody Tipps :
I would Definitely try it but was that meat even done?
2024-10-13 03:38:41
0
CognitoHazard :
does not look like it's finished cooking
2024-10-20 19:04:30
41
noluv.dee :
Is that even cooked?
2024-10-20 11:00:51
2
popbino :
Why does the meat look rae
2024-10-13 21:00:05
1
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