@shompsz: ✨The perfect Masala Chai Servings: 2 cups Masala Chai Recipe: •1 Cup of Water •2 Tablespoons of Black Tea •1/2 Cinnamon Stick •3-4 Black Peppercorn •4 Cardamoms •1 Star Anise •3-4 Cloves •1/2 Teaspoon of Nutmeg •2 Cups of Milk or 1 can of evaporated milk INSTRUCTIONS: 1. Crush up your spices 2. In a small pot, add a cup of water and the spices and let it simmer for 5 minutes of low heat. 3. Add your milk and a sprinkle of nutmeg to let it infuse. 4. Let it come to a simmer around 10 minutes, using the ladle to froth the milk. 5. Serve warm! . . . #masalachai #chai #chairecipe #fallrecipes #pakistani #indiantiktok #bangladeshi #desirecipes #comfortable #falldrinks #cozyathome #cozyvibes #desifood

Rebecca Ng :

Guyssshelpp.. Ive been trying to make masala chai for 2 days and im still not getting a cup that makes me go OOOMPPHH! Im not sure what im not doing correctly? Not enough sugar?

♱ :

so like a Starbucks chai tea latte?

Max :

I don’t have nutmeg is there any replacements

The Nose Practitioner :

I do this plus a vanilla bean pod

Coquetteprincess :

No ginger?

sadsadsam :

Does this keep in the fridge well? I would like to do a giant batch to have all week!

Hungry Hira :

masala chai is the best!!

Saarah Kabal :

Evaporated milk is a must!

Berlandianbutter :

Can we use tandoori masala?

littlebirdwrennnnn :

Does the milk scorch? Please don’t take that the wrong way I just don’t wanna waste any spices

⋆ 𐙚 𖹭 Clang's Haven 𖹭 𐙚 ⋆ :

can I do this without cardamom and pepper?

notphran. :

So delicious! I’ll be making it more often

Zeeshan Bakhrani :

gonna go make chai now

Tazrian Noor :

Now I want some chai so badly😫

astrokhanx🪐 :

How many times do you have to strain? I always have to strain more than 2x bc the loose tea leaves seep through

x :

that looks good

0rchidya :

poojaja :

I used this chai recipe and made to my mum and she loves it,ty!!🌷

Romesa A. :

Do you keep it on medium low the whole time orrr?

darealystncoco :

Masala chai is all year round for me!

Mikayla Patton :

I CANT WAIT TO MAKE THISSS 😍

jessforpeople :

Does milk stick at the bottom?

M_i_n_n_i_e_17_ :

black tea?

Saushan Rahman 🇧🇩 🇨🇦 :

Wouldn’t the black pepper make it too jhaal?

shh :

A