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@jessikabaileyg: Beast bites review! #fyp #protein #snacks #proteinsnack #snackreview

Jessika Gancedo
Jessika Gancedo
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Region: US
Wednesday 25 September 2024 00:59:59 GMT
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Comments

mindypotter2
Mindy Potter :
they look pretty good. are they better than the prime bites?
2024-09-25 09:17:14
6
caroline.3515
Caroline :
i hated the aftertaste in prime bites. is this one better?
2024-09-26 01:25:27
3
tiffanystitchlover88
Tiffany stitch lover88 :
they are good
2024-10-14 05:08:04
0
mrs_obie
Dannielle :
you can tell by looking at the texture that's a protein brownie lol
2024-11-19 04:24:30
0
itsonly._katieee
itsonly._katieee :
try them warmed up!! game changer!!!
2024-10-17 00:39:05
0
bedo505_bedo505
❌️Bedo❌️ :
ooo I can't wait to get mine
2024-11-20 17:45:34
0
kendrahoughton777
Kendra Houghton :
how many grams of carbs? I'm on keto and would love if I could eat these
2024-09-25 01:31:39
4
alexia..inc
alexia :) :
@Malia 💋🫶🏽
2024-09-25 02:15:52
1
seasidegirl1204
Linda :
💯💯💯
2024-09-25 02:09:22
1
kfhhjs35
Zarxbabe :
🥰🥰🥰
2024-11-25 08:43:46
0
cindymcconnell
Cindy McConnell :
👍👍👍
2024-09-28 07:36:31
0
dhifth13
DFN :
🥰🥰🥰
2024-11-22 09:36:24
0
mspanther2
ms sassy panther🖤🖤🖤🖤 :
🥰🥰🥰🥰🥰🥰
2024-10-26 11:42:03
0
jphan81
jphan81 :
The marshmallow fluff is 🤢🤢🤮
2024-11-12 19:32:43
0
naynay_288
Nadine Montroy 💫TTShop Finds :
they are delicious 😁
2024-12-08 04:14:35
0
arvin.azez.1
Arvin.Azez.1 :
Buy goso gummies their really good🥰🥰🥰 they are amazing 🥰🥰🥰🥰🥰
2024-09-25 15:27:01
2
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Kalau kamu sering kurang minum air putih, terlalu banyak konsumsi makanan tinggi garam, atau jarang berolahraga, jangan abaikan kesehatan ginjalmu. Mulai biasakan pola hidup sehat dan lengkapi dengan Teh Daun Kumis Kucing Solvarin sebagai minuman herbal pendamping aktivitas harian. Menjaga kesehatan lebih baik dilakukan sejak sekarang, bukan saat keluhan sudah muncul. 💚 Sayangi ginjalmu, karena organ ini bekerja setiap hari untuk membantu menjaga keseimbangan cairan tubuh. Disclaimer: Teh Daun Kumis Kucing Solvarin merupakan minuman herbal. Produk ini bukan obat dan tidak ditujukan untuk mendiagnosis, mengobati, menyembuhkan, atau mencegah penyakit ginjal maupun penyakit lainnya. Manfaat yang dirasakan dapat berbeda pada setiap orang. Jika mengalami keluhan atau gejala yang mengarah pada gangguan ginjal, segera konsultasikan dengan tenaga kesehatan. #TehKumisKucing #Solvarin #KesehatanGinjal #MinumanHerbal
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No kneading. No mixer. Just olive oil, time, and a little patience. 🫒 This overnight focaccia bakes up golden and crisp around the edges, airy and pillowy in the center, and utterly irresistible to tear into. Drop a 🫒 if you’re baking it this weekend! Ingredients 🌾 500g bread flour (about 4 cups) 🧂 10g kosher salt (1¾ tsp) 🌿 4g instant yeast (1¼ tsp) 💧 400g lukewarm water (1⅔ cups) 🍯 10g honey (2 tsp) 🫒 30g olive oil (2 tbsp) ✨ Extra-virgin olive oil, flaky salt, rosemary, or olives, for topping Method 1. Mix the flour, salt, and yeast. Add the water, honey, and olive oil; stir until a wet, sticky dough forms. 2. Cover and let rise at room temperature for 12–18 hours, until bubbly and jiggly. 3. Pour olive oil into a baking pan. Add the dough, gently stretch it toward the edges, cover, and rest for 1–2 hours. 4. Drizzle with more olive oil, dimple the dough with your fingertips, and top with rosemary, olives, and flaky salt. 5. Bake at 425°F / 220°C for 25–30 minutes, until puffed and deeply golden. 6. Cool for at least 15 minutes before slicing—or tearing in. That crisp, olive-oil-soaked crust is the best part. 🤎
No kneading. No mixer. Just olive oil, time, and a little patience. 🫒 This overnight focaccia bakes up golden and crisp around the edges, airy and pillowy in the center, and utterly irresistible to tear into. Drop a 🫒 if you’re baking it this weekend! Ingredients 🌾 500g bread flour (about 4 cups) 🧂 10g kosher salt (1¾ tsp) 🌿 4g instant yeast (1¼ tsp) 💧 400g lukewarm water (1⅔ cups) 🍯 10g honey (2 tsp) 🫒 30g olive oil (2 tbsp) ✨ Extra-virgin olive oil, flaky salt, rosemary, or olives, for topping Method 1. Mix the flour, salt, and yeast. Add the water, honey, and olive oil; stir until a wet, sticky dough forms. 2. Cover and let rise at room temperature for 12–18 hours, until bubbly and jiggly. 3. Pour olive oil into a baking pan. Add the dough, gently stretch it toward the edges, cover, and rest for 1–2 hours. 4. Drizzle with more olive oil, dimple the dough with your fingertips, and top with rosemary, olives, and flaky salt. 5. Bake at 425°F / 220°C for 25–30 minutes, until puffed and deeply golden. 6. Cool for at least 15 minutes before slicing—or tearing in. That crisp, olive-oil-soaked crust is the best part. 🤎


พกพาไปชาร์จได้ทุกที่ทุกเวลา👀🔋❕#powerbank #พาวเวอร์แบงค์พกพา #powerbankmini #CapCut
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