@thefeedfeed: 3-ingredient QUINOA CRUNCH BARS by @Saltnsprinkles 🍫 Made with just three simple ingredients—quinoa, chocolate chips, and coconut oil—these bars are easy to make, delicious, and perfect to keep in the freezer for whenever that chocolate craving strikes. Get the recipe below! INGREDIENTS: 1 cup quinoa, soaked overnight, drained, and patted dry 1 cup chocolate chips (dark or milk) 1 tablespoon coconut oil RECIPE: 1. Preheat the oven to 350°F. Spread the soaked and dried quinoa evenly on a baking sheet and toast in the oven for about 10-12 minutes, or until lightly golden and crispy. 2. While the quinoa is toasting, melt the chocolate chips and coconut oil together in a microwave-safe bowl, heating in 30-second increments and stirring in between until fully melted and smooth. 3. Once the quinoa is toasted, fold it into the melted chocolate mixture until evenly combined. 4. Pour the mixture into a parchment-lined baking dish, spreading it evenly, sprinkle with sea salt if desired. 5. Chill the bars in the freezer for about 1 hour, or until firm. Once set, cut the chocolate quinoa bars into squares. 6. Store the bars in an airtight container in the freezer. #feesfeed #crunchbar #chocolate #quinoa #EasyRecipe #desserts #healthydessert #easydessert #desserttok #dessertrecipe

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Wednesday 25 September 2024 01:53:27 GMT