@alexandramborland: ✨borscht✨ soup season :) I’ve been stuck in bed for a week straight, but today I managed to drag myself out to make (and film!?) this borscht recipe. Even though I cannot currently smell or taste this is exactly what I needed to fill me up with some nourishing foods! I’ve shared a very similar recipe of this borscht recipe before, but this one has some small differences. Ingredients: -3 soup bones -12-14 cups water -1 TBSP salt -1 onion chopped -2-3 beets cut into strips -1 carrot chopped -1 potato cubed -1 cup celery chopped -1 cup green beans chopped -3 cups shredded cabbage -1 cup tomato juice -1 clove garlic smashed -4 lemons juiced (I like mine quite tart) -1 cup chopped dill -freshly ground pepper -lots of sour cream to serve Directions: Boil beef bones in water and salt for 1 hour, add onions beets and cook for 20 mins. Remove bones or you can keep in if you prefer. Add carrot, potato, beans, cabbage, celery, tomato juice and cook for 30 more minutes. Add lemon juice, dill, lots of pepper and salt to taste. Serve hot with dollop of sour cream! Enjoy. #borscht #homecook #soupseason #souprecipe #cozyfall #Recipe #soup

Alex

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Wednesday 25 September 2024 17:15:14 GMT